tonkatsu - cocina de cerdo kobutaya

Kobutaya is a long-established tonkatsu and pork dish restaurant in Ueda City with over 50 years of history. In a modern interior renovated from a Taisho-era storehouse, you can enjoy juicy and fragrant tonkatsu. The pork, fried to perfection in sesame oil, is rich in fat and incredibly juicy. While they focus on the deliciousness of the meat, the rice and miso soup are also exceptional.