Koshitsu Izakaya Jidori Bozu Ichinomiya Ekimae Ten
個室居酒屋 地鶏坊主 一宮駅前店 / Private room Izakaya Jidoribozu Ichinomiya Ekimae-ten
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A Private Room Izakaya at the Station Offering Nagoya Cochin Charcoal Grilled Delicacies
Puntos destacados
Valoraciones
Reseñas
Fotos
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Very popular! Nagoya Meshi Course *Ample amount of Nagoya's famous dishes are included! This is a super luxurious Nagoya-meshi menu. Please try it! Including charge. 2 hours charge is required on Fridays, Saturdays, eve of national holidays, and all days from Dec. 1 to Jan. 4.
*2 hours on Fridays, Saturdays, and eve of public holidays. *2 hours are available on all days from December 1 to January 4.
[Please choose your preferred seasoning from 18 types] - Rock Salt - Cheese - Korean Seaweed - Moon Viewing - Miso - Chili Powder - Sauce - Spicy Garlic Oil - Shiso Leaf - Yuzu Pepper - Garlic - Grated Ponzu - Black Pepper - Wasabi - Lemon - Salt Sauce - Ume Paste - Curry Salt
Using freshly caught Nagoya Cochin, it is grilled robustly over charcoal. It can be enjoyed with garlic soy sauce and yuzu pepper. The delicious flavor and texture of the chicken make it a specialty of the local chicken master that you will crave!
Using Haccho miso from Nagoya, sweet miso is simmered for a long time with daikon and beef tendon, pairing well with both rice and sake.
We only use fresh Nagoya Cochin thigh meat. Limited quantity available every day. Sorry, sold out!! Grilled quickly over a roaring flame to lock in the delicious flavor.
When you think of Nagoya, it's the shrimp fry with special tartar sauce
A ramen originating from Nagoya, made with ground pork, garlic chives, long green onions, bean sprouts, and seasoned with chili peppers for spiciness, then topped with a soy sauce-based soup over boiled noodles, characterized by the addition of a large amount of garlic.
When it comes to Nagoya specialties, 'Hitsumabushi' is a must-try. It consists of a generous amount of chopped eel on top of rice, which is first enjoyed as is. Next, it is eaten with condiments, and finally, it is enjoyed like a tea rice dish with tea or broth. This is the commonly known way to eat it.
A must-try at least once! Addictive chicken wings with a sweet sauce blended from soy sauce and miso, plus a punchy spice! Enhanced flavor with ground sesame and a secret ingredient that doubles the umami! Finally completed, Nagoya Chicken Wings, please enjoy. Takeout available! Minimum order of 5 pieces.
When it comes to horse sashimi, it's all about the red meat. It's tender, and the more you chew, the sweeter the flavor spreads throughout your mouth.
Popular among all ages!! Addictive with our special Yukke sauce.
Directly delivered from the market! Exceptional freshness!
A surprising volume and quality of local fish. Demonstrating an incredible cost performance. A serious sashimi platter!!
Boiled fresh every day! An essential companion for beer♪♪
The crunchy texture of the cucumber combined with a delightful spiciness is irresistible!
A classic! Soy sauce, tuna shavings, ginger, and green onions are the perfect match!
One of the popular snacks for sake!! A dish that is irresistible for wasabi lovers.
A recommended dish for snacks by the store manager!!
Pesticide-free organic farming! Tomatoes grown with the power of nature without artificial fertilizers! Cool and rich in lycopene, perfect for health!
You can enjoy three types of pickles: Bettara-zuke, Nozawana, and Yukinko! Great compatibility with shochu.
A snack marinated in a salt sauce with chicken gizzards! Very popular at our shop!!
Ponzu made with Mikawa chicken skin! It's light and easy to eat.
Mixed chicken breast and plum paste with sesame soy sauce.
Marinated in broth and sesame oil. Please enjoy with mustard.
A very popular dish among women at our shop!! The combination of honey, cream cheese, and crackers is outstanding!
Rolled with dashi-maki tamago using Nagoya Cochin eggs. You can taste the deliciousness!
Okumikawa Chicken Roast Chicken! Very popular!!
Thick meat! Unlike other Eihire, this is in a different class!! It's just delicious!!
The flesh is thick and well-marbled. Please enjoy it with grated daikon and soy sauce.
Sweet sauce & punchy spices!
Juicy and crispy, the meat juice is irresistible! You will want to eat as many as you can!
Our most popular dish is Nagoya Cochin charcoal grilled! We use fresh meat, served rare. A dish where you can enjoy the aroma of charcoal and the delicious flavor of the meat.
Chicken cutlet seasoned with curry powder and original spices, perfect to pair with alcohol.
A classic snack!! Please enjoy with ketchup.
The crunchy texture and spicy flavor pair well with alcohol!
Very popular among women!! Perfect match with honey ○ Once you try it, you'll be hooked!!
Delicious whether eaten with homemade tofu tartare and sweet and sour sauce or with tomatoes, it's just so tasty!!
A dish made with lightly seasoned chicken marinated in homemade sauce, encased in a crispy coating, hot and juicy with plenty of meat juices!! Perfect as a snack! There are a total of 4 flavors! Please choose from black pepper, grated ponzu, spicy garlic oil, or cheese as you prefer.
The king of free-range chicken! Skewers that allow you to taste Nagoya Cochin! Salt/Sauce/Black Pepper
Very popular among chicken lovers! Salt/Sauce/Black Pepper
Momo - You can enjoy the simple taste of chicken! Hatsu - The crunchy texture is irresistible! Salt/Sauce/Black Pepper Salt/Sauce/Black Pepper
Salt, Sauce, Black Pepper
The crunchy texture is irresistible! Salt/Black Pepper
You can enjoy juicy and high-quality fat! Salt/Sauce/Black Pepper
Salt/Sauce/Black Pepper
Crispy on the outside, juicy on the inside! Yuzu pepper/wasabi
A rare skewer of soft bone! Salt/Black pepper
The harmony of chicken and green onions is exquisite! Salt, sauce, black pepper
Shishito - Rich in Vitamin C!! Excellent for summer fatigue! A perfect dish for the upcoming season! Using fresh long eggplant. Grilled with soy sauce. How about sweet shiitake?♪
A staple of izakayas!! But this is definitely it
Marinated in sesame oil and broth.
The creamy taste of cheese is addictive!
Skewers wrapped in bacon with mochi, served with sauce
Very popular among women!
I want to eat this and that! Perfect for those who are greedy!! If you have any requests, we will accommodate!! Salt, sauce, black pepper
A classic izakaya salad!! It is a luxurious salad topped with roasted chicken.
A salad that is very popular among customers. The Bang Bang Chicken enhances the flavor of the salad!
The combination of crispy yam and mentaiko is outstanding!!
An essential dish for drinks!
Please enjoy the juicy hormone and the crunchy texture of the vegetables!
The dough is chewy and even more chewy with potatoes!! The combination with cheese is excellent
A local dish from Gero City, Gifu Prefecture, made with onions and chicken, paired with sweet miso, perfect for rice.
The crunchy texture of nagaimo and the juicy texture of chicken! With a simple seasoning, the flavor of perilla adds an accent.
Assortment of oden available only during the cold season
Nagoya Cochin's hitsumabushi! Enjoy the three flavors!
A type of ramen originating from Nagoya, made with ground pork, garlic chives, long green onions, bean sprouts, and seasoned with chili peppers for spiciness, then served over boiled noodles with a soy sauce-based soup, characterized by the addition of a large amount of garlic.
Crispy skin of Mikawa chicken with chewy noodles in special sauce
This is Tenmusu, a specialty of Nagoya! Takeout is available! Originally, it was created when there was no time to make lunch for my busy husband, and I cut tempura shrimp and put it inside rice balls. After that, I experimented with seasonings and it is said to have become a secret menu item served to regular customers!
Plum, Tako Wasa, Chan Jja
The combination of fluffy eggs and rice is irresistible!!
Made with seasonal fruits and fruit juices. Refresh your palate after a meal!
Mashed Satsuma potato, baked to a nice finish in the oven. Topped with Hokkaido vanilla ice cream.
Using 'Golden Senkan' and underground water from the foot of Kaimon Mountain in Kagoshima. Sweet and mellow flavor like baked sweet potatoes.
Miyazaki's classic sweet potato shochu. Characterized by a rich sweetness and a crisp finish.
A stubborn person as the name suggests. The sweet aroma and refined flavor of the sweet potato achieved by high-quality sweet potato koji.
Kagoshima: A soft texture with a faintly sweet aroma like vanilla.
Kagoshima: A vibrant aroma and a flavor that spreads throughout the mouth. Additionally, the rich and robust taste is also appealing.
Kagoshima sweet potato aroma is faint, with a smooth mouthfeel and a pleasant finish.
Kagoshima's authentic sweet potato shochu with a refreshing citrus aroma and a crisp mouthfeel.
Kagoshima Premium shochu that allows you to enjoy the rich flavor of sweet potato while being clear.
Kagoshima's rare sweet potato shochu, characterized by a gentle flavor that does not become tiresome due to its aging.
[Kagoshima] A refreshing and crisp taste of barley. Characterized by a fruity and light aroma.
Oita's classic barley shochu. An excellent shochu with a fragrant aroma and a smooth texture.
Miyazaki's original liquor for 'Hundred Years of Solitude', with a robust flavor that can withstand long-term storage.
Kagoshima's authentic barley shochu characterized by the texture of barley, its softness, and straightforward sweetness.
[Okinawa] A rich aroma and refreshing taste of awamori created by a sake brewery established in the 16th year of the Meiji era.
[Kumamoto] A vibrant aroma and soft flavor. The rich ginjo fragrance is a recommended item for women.
[Hyogo] A flavor focused on deliciousness and drinkability. A gentle aroma and a soft mouthfeel.
Toyama: Fragrant and refreshing, with a taste that does not become tiresome.
Niigata: A refreshing aroma, a bold sharpness, and a smooth finish.
[Aichi] Slightly sour, with a refreshing mouthfeel.
[Kochi] The aroma is modest, with a unique acidity characteristic of Suigei, having depth yet a crisp finish.
From Hyogo, a floral aroma and a depth of flavor unique to Daiginjo.
[Niigata] A refreshing aroma and a smooth, transparent mouthfeel.
Miyazaki: A calm aroma with a moderate acidity in the flavor.
Aichi: It has a mellow sweetness and a well-balanced umami flavor.
Glass 495 yen, Decanter 1,650 yen
Wine recommended by famous wine critic Robert Parker. A wine that utilizes the latest technology while maintaining a traditional winery.
Features fresh fruit aromas reminiscent of ripe raspberries and spicy flavors, made with red Grenache and Syrah. A proud red wine crafted by the prestigious Albert Bichot company in France. Bottle
This white wine is primarily made from Grenache Blanc and features fresh fruit aromas reminiscent of peach and lime. It is a proud creation of the renowned French company Albert Bichot.
A smooth texture with a fruity aroma made from strained fruit pulp.
A refreshing liqueur with pulpy fruit pieces.
A peach liquor blended with perfectly ripe peaches and Oku no Matsumoto special junmai in a delicate balance.
The scent of yuzu is pleasant. It has a very light and refreshing sweetness, making it very easy to drink.
Enjoy the flavor of red wine. A rich, fruity sweet wine-like alcohol.
Non-alcoholic with 0% alcohol, yet has a deep flavor and a mellow aroma.
100% fully ripe Nanko plums from Wakayama Prefecture. Rich and thick flavor.
A refreshing taste with moderate sweetness and low alcohol content.
Made with yuzu from Kagoshima Prefecture and Nanko plums using Red Rabbit Horse.
A refreshing and elegant sweetness with a crisp and transparent flavor.
On the rocks, with water, with hot water
Classic low calorie
This is for those who are not good with highballs.
The mugs are frozen!! We want to deliver the best sip to our customers!! Furthermore!! Once a year, we hold a sale where you can drink as many draft beers as you want for 66 yen!! If you give us a call, we will contact you as soon as the date and time are decided, so please feel free to reach out to the manager.
A refreshing sensation that hits the throat, with a rich and satisfying flavor.
This is for a large number of people with beer
A one-to-one cocktail of ginger ale and beer
Beer with the aroma of cassis
Alcohol 0.00% can be enjoyed anytime, anywhere. Additionally, it has a satisfying flavor.
Orange, Grapefruit, Mango, Pine, Tonic, Soda
Orange, Grapefruit, Mango, Pineapple, Tonic, Soda, Milk
Orange, Grapefruit, Mango, Pineapple, Tonic, Soda
Milk, Cola, Mango
Orange, Grapefruit, Mango, Pineapple, Soda, Milk
Orange, Grapefruit, Oolong, Milk, Soda
Orange, Grapefruit, Oolong, Milk, Soda
Orange, grapefruit, tonic, ginger ale, soda
Orange, Grapefruit, Tonic, Ginger Ale, Soda
Recommended by the chef, this is 0 calories
Orange / Grapefruit / Pineapple
Grape / Green Apple / Mango
This is something you want to drink together with your meal.
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