Uogashi Domannaka Kagurazaka
魚がし どまん中 神楽坂店
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A hidden izakaya where you can enjoy fresh seafood and sake
Puntos destacados
Valoraciones
Reseñas
Fotos
Carta
A luxurious course to enjoy prawns! Live lobster sashimi is available! Full course of sushi, fried dishes and shabu-shabu. Includes all-you-can-drink service including 50 kinds of Japanese sake!
For those who want to enjoy delicious sashimi and seasonal dishes at your banquet! Our sashimi is made from fresh fish and fresh raw tuna, which we purchase on the same day! We are proud of our dishes, so please enjoy them to your heart's content! Add today's recommended sake to the all-you-can-drink menu and you will be very satisfied!
Seafood = Domanchu in Kagurazaka! Seafood lovers will not be able to resist! This is a "superb" course that includes our signature freshly sashimi of swordtip squid. The course also includes our signature "kensaki" squid sashimi, seasonal ingredients, and 30 kinds of Japanese sake, Please enjoy a luxurious seafood dinner together with the all-you-can-drink plan including 30 kinds of Japanese sake!
For those who want to enjoy delicious sashimi and seasonal dishes at your banquet! Our sashimi is made from fresh fish and fresh raw tuna, which we purchase on the same day! We are proud of our dishes, so please enjoy them to your heart's content! Add today's recommended sake to the all-you-can-drink menu and you will be very satisfied!
milt, anglerfish, sea urchin, salmon roe
Iwate Prefecture Yamada Brand
Hokkaido Ezo Bafun Sea Urchin
Sashimi... 1,000 yen, Butter Grilled... 1,100 yen
Miyagi Prefecture Sanriku Offshore - Grilled... 3,200 yen - Simmered... 3,400 yen
Hokkaido
Short Horned Beef
Around 4,800 yen
We will serve a selection of today's carefully chosen fresh fish along with the beautifully arranged sashimi. This is the ultimate fresh seafood platter.
Box Sea Urchin, Sea Urchin Sashimi, Sea Urchin Dog. We will prepare specially selected fresh sea urchin sashimi according to your requests.
1 serving
Around 780 yen each
1 piece
Recommended menu of fish, meat, and vegetables is available.
Rice cooked with Hokkaido salmon belly topped with plenty of soy sauce marinated ikura. Small pot rice... 1,800 yen, Large pot rice... 3,500 yen
This is a rice dish cooked with tender beef skirt grilled over charcoal, combined with sea urchin and salmon roe. Small Kamameshi... 2,000 yen, Large Kamameshi... 3,800 yen
Fragrant snow crab and matsutake mushrooms, cooked together with the flavors of the sea and mountains. Small pot rice... 1,800 yen, Large pot rice... 3,500 yen
Cooked with plump large oysters and oyster broth, topped with salmon roe. Small pot rice... 1,800 yen, large pot rice... 3,500 yen
Delicious salt broth and exquisite seafood hot pot
Luxurious shabu shabu of natural thick-cut cold yellowtail enjoyed with bonito broth!
The specialty of winter! The melting liver is irresistible!
Large oysters and beef offal in a rich miso soup! A forbidden combination...
We only squeeze the delicious parts of the draft beer.
Medium bottle
Small bottle non-alcoholic beer taste beverage
Each +150 yen
Uses glass 'Golden Senkan' and groundwater from the foot of Kaimon Mountain. A sweet, gentle, and mellow flavor reminiscent of baked sweet potatoes.
This is a completely new type of sweet potato shochu characterized by a sweetness that lingers after the glass and a high-class aroma.
This is a shochu that spreads a refreshing aftertaste in the mouth along with the sweet aroma of glass sweet potato shochu.
Carefully polished selected 'Golden Senkan' in a glass, brewed with meticulous low-temperature management, achieving a refreshing aroma and a crisp mouthfeel.
A barley shochu with a rich aroma of barley and a strong, impactful flavor, made using the unique method 'Ichirou Sankama' from Kumamoto's Yatsushiro Shiranui Brewery.
・Nanko Plum…300 yen・Cut Lemon (6 cuts)…350 yen・Soda Mixing Set…250 yen・Water Mixing Set・Ice…Free
A refreshing and crisp elegant Muscat wine.
A liquor that offers a splendid aroma and sweetness reminiscent of real ripe mangoes.
A premium peach liquor filled with plenty of peach flesh.
A rich mikan liquor made with 100% Wenzhou mikan.
[Chile Dry] Chardonnay/Pinot Noir pale golden color. A refreshing nuance of minerals is complemented by vibrant aromas of citrus and green apple. The palate features a well-balanced fresh acidity, making it a pleasant sparkling wine. It pairs best with seafood appetizers and Japanese cuisine. ・Glass... 780 yen ・Bottle... 4,300 yen
Chilean Medium Dry Cabernet Sauvignon/Sauvignon Blanc. A unique white wine made from Cabernet Sauvignon and Sauvignon Blanc. It has a pale, clean yellow color and a refreshing citrus aroma. On the palate, you can also feel soft citrus nuances like mandarin, centered around white peach and pear. Glass... 680 yen Bottle... 3,800 yen
[Chile Dry] Chardonnay bright lemon yellow. Fresh and fruity aroma with hints of pineapple, citrus, peach, and soft vanilla. The palate is complex and well-balanced, with a fresh acidity. Enjoy a sweet and long finish. ・Glass…680 yen ・Bottle…3,800 yen
Chilean Full Body Cabernet Sauvignon/Shiraz with a deep ruby color. It has an enchanting fruit aroma reminiscent of cherry, black currant, and black plum, with hints of vanilla from oak barrels. The wine features smooth tannins and flavors of ripe fruit and berries. The balance of fruitiness and elegant tannins is impressive. Glass... 680 yen Bottle... 3,800 yen
Chilean medium-bodied Pinot Noir with a bright, youthful ruby color. It has complex aromas of strawberry and raspberry, with a hint of toast from French oak barrels. This red wine offers a wonderful structure with a medium body and a refined, elegant, long finish. Glass... 680 yen Bottle... 3,800 yen
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