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The Brasserie
4.38
（0resultados）British
A65, England, United Kingdom
Reserva
Se aceptan reservas・Servicio de gestión de reservas
Tipo de cocina
Horario de apertura
Dirección
Métodos de pago
Se aceptan tarjetas(Tarjeta de débito) y Se acepta dinero electrónico(Pago móvil NFC)
| L | M | X | J | V | S | D |
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24 | 25 | 26 | 27 | 28 | 29 | 30 |
31 | 9/1 | 2 | 3 | 4 | 5 | 6 |
7 | 8 | 9 | 10 | 11 | 12 | 13 |
：Reserva inmediata
：Solicitud de reserva
：No hay asientos disponibles
：Días de cierre
Valoraciones
4.38（0resultados）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Cocina
-
Servicio
-
Ambiente
-
Relación calidad-precio
-
Reseñas
Fotos
Carta
Main Menu
Sunday Lunch
Christmas Day 2017
Breakfast Specialities
Wine List
Sandwiches
Available all day; Gluten free bread is available; All available on white or granary bloomer or a fresh English muffin. All served with a mustard slaw salad. Add some hand cut chips. £1.50
New York Deli;
home cured salt beef with pickle, mustard and spinach
GBP 6
Home Hot Oak Smoked Salmon, Cream Cheese and Cucumber
GBP 6
Yorkshire Croque Monsieure
Roasted Ham and Cheddar Toastie
GBP 6
Baked Field Mushroom and Tunworth Cheese with Onion Chutney
GBP 5
Falafel and Tomato with Tatziki
GBP 5
Starters and Light Dishes
Olives
GBP 2
Home Made Bread, Oils and Dukka
GBP 2
Soup of the Day with Home Made Crusty Bread
Precio de mercado (consultar)
Chicken Liver Parfait with Toasted Foccacia and Blackcurrant Jelly
GBP 6
Smoked Mackerel and Watercress Salad with Pickled Beetroot, Natural Yoghurt and Cornbread
GBP 7
Blue Pig Black Pudding Bon Bons Coated in Dukka with a Poached Free Range Egg
GBP 7
Poached Pear, Pickled Fennel and Colston Basset Stilton Salad
Precio de mercado (consultar)
Risotto
please ask for today's flavour
Precio de mercado (consultar)
Poached Salmon and Dill Fishcake with Tartar Sauce and Baby Leaf Salad
Precio de mercado (consultar)
Brasserie Nibble Board
Chicken liver parfait, roast ham, red onion chutney and a selection of cheese. Starter to share
Precio de mercado (consultar)
Mains
Blue Pig Yorkshire Sausage and Mashed Potato with Rich Gravy
GBP 9
Smoked Loin of Pork with Sorrel Fried Kale, Dauphinoise Potatoes and Jus
GBP 11
Parmejiano; a Stack of Roasted Aubergine, Courgette, Tomato and Mozzarella with Saute Potatoes and Baby Leaf Salad
GBP 10
Rarebit Topped Smoked Haddock with Buttered Leeks and Parsley Mashed Potatoes
GBP 12
8oz Flat Iron Steak with Tomato and Red Onion Salad, Roast Garlic and Sage Butter and Chips
GBP 12
Duo of Guinea Fowl Slow Roast Leg and Pan Roast Breast with Wilted Spinach, Parsnip and Potato Puree and Rich Jus
GBP 11
Side Dishes
Hand Cut Chips
GBP 2
Seasonal Salad
GBP 2
Selection of Vegetables
GBP 2
Mashed Potatoes
GBP 2
Puddings
Baked Blackberry Cheesecake with Caramel Almonds
GBP 4
Caramelised Lemon Tart with Raspberry Sorbet
GBP 4
Chocolate Mousse with Plum Compote and Shortbread
GBP 4
Gooseberry and Whisky Oaty Cranachan
GBP 4
Affogato, Vanilla Ice Cream with an Espresso Coffee
GBP 2
Strawberry, Chocolate or Vanilla Ice Cream, and Raspberry, Orange and Lemon Sorbets
All from The handmade ice cream company in The lake District
Precio de mercado (consultar)
Local and National Cheeses
We also have a selection of carefully selected local and national cheeses. £2.10 per cheese
Mrs Bells Bluemin White
Creamy mould-ripened cheese made with milk from happy Yorkshire cows
Precio de mercado (consultar)
Cotswold Organic Brie
beautifully soft and buttery original brie cheese
Precio de mercado (consultar)
Village Maid's Waterloo
This is a mild, semi-soft Guernsey milk cheese with a buttery flavour, made using a wash curd method which dilutes the acidity to achieve a soft, gentle flavour
Precio de mercado (consultar)
Yellison's Crowdie
Soft goats cheese from Yelisson's Farm near Skipton
Precio de mercado (consultar)
Isle of Mull Cheddar
A traditional artisan farmhouse cheese
Precio de mercado (consultar)
Afternoon Teas
Served from 2.00pm
The Brasserie Afternoon Tea
Precio de mercado (consultar)
A Selection of Sandwiches
Precio de mercado (consultar)
Fruit Scone with Jam and Clotted Cream
Precio de mercado (consultar)
Cakes from Our Daily Selection
Precio de mercado (consultar)
Home Made Yorkshire Fruit Cake
Precio de mercado (consultar)
A pot of Yorkshire Tea
Precio de mercado (consultar)
A little Fizz in the Afternoon
Precio de mercado (consultar)
A Selection of Sandwiches
Precio de mercado (consultar)
Fruit Scone with Jam and Clotted Cream
Precio de mercado (consultar)
A Pot of Yorkshire Tea
Precio de mercado (consultar)
A Glass of Prosecco
Precio de mercado (consultar)
Lunch
On Sunday's we offer the full menu, with weekly specials and Roast Cumbrian beef with Yorkshire puddings, roast potatoes and gravy. Also For parties of 6 or more, booked 48hours in advance. We love to gather family and friends around the table for Sunday lunch. At The Brasserie in The Courtyard you can have all the pleasure with none of the chores. For parties of 6 or more, we will roast your favourite lunch to order, and serve it at your table, ready to help yourselves. For afterwards choose one of your favourite desserts for the table and everyone can dig in. All served with Yorkshire puddings, roast potatoes, seasonal vegetables and gravy
Sunday Roasts
Precio de mercado (consultar)
Puddings
Precio de mercado (consultar)
Roasts
Please choose one joint for 6 people
Precio de mercado (consultar)
Topside of Cumbrian Beef
Precio de mercado (consultar)
Roast Loin of Blue Pig Pork with Crackling and Apple Sauce
Precio de mercado (consultar)
Roast Leg of Lamb
Precio de mercado (consultar)
Course 1
Roasted Celeriac Soup with Foccacia
Precio de mercado (consultar)
Pressed Blue Pig Black Pudding and Belly Pork with Caramelised Apple Puree
Precio de mercado (consultar)
Smoked Cod Salad with Caper Berries and Beetroot Oil
Precio de mercado (consultar)
Wild Mushroom and Mozzarella Risotto Balls with Salsa Verdi
Precio de mercado (consultar)
Course 2
Roast Turkey, Chipolata, Sage and Onion Stuffing, Roast Potatoes, Cranberry Sauce and Seasonal Vegetables
Precio de mercado (consultar)
Beef Blade Steak Slowly Braised with Winter Vegetables in Red Wine, with Suet Dumpling and Mashed Potatoes
Precio de mercado (consultar)
Poached Haddock Filled with Spinach and Watercress Mousse, Creamed Leek and Butter Bean Broth
Precio de mercado (consultar)
Butter Roast Parsnip and Chestnut Parcel with Lyonnaise Potatoes and Cranberry Sauce
Precio de mercado (consultar)
Course 3
Brasserie Christmas Pudding with Brandy Sauce
Precio de mercado (consultar)
Dark Chocolate Mousse with Plum Compote and Shortbread
Precio de mercado (consultar)
Vanilla Crème Brulee with Spiced Orange Madeline
Precio de mercado (consultar)
Colston Basset Stilton and Wensleydale Cheese with Water Biscuits and Winter Fruit Chutney
Precio de mercado (consultar)
Christmas Day Menu
Arrive 11.45 – 12.00 to sit down for 12.15pm. £50 per person
Canapes on Arrival
Precio de mercado (consultar)
Ham Hock and Beetroot Croquette with Poached Egg Yolk and Cress Salad
Precio de mercado (consultar)
Butternut Squash and Sage Ravioli with Truffle Oil
Precio de mercado (consultar)
Crayfish and Smoked Haddock with Lemon Mayonnaise and Baby Capers
Precio de mercado (consultar)
Traditional Roast Turkey with Sage and Onion Force Met Stuffing, Roast Potatoes, Cranberry Sauce and Seasonal Vegetables
Precio de mercado (consultar)
Classic Beef Wellington, Fillet Steak Baked in Puff Pastry with Mushroom Duxelle, Served with Pommes Puree, Wilted Spinach and a Rich Jus
Precio de mercado (consultar)
Jerusalem Artichoke Twice Baked Souffle with Kale, Chestnuts and Almonds
Precio de mercado (consultar)
Monk Fish Tail Wrapped in Streaky Bacon with Saffron Brasied New Potatoes and a Tomato and Olive Cassoulette
Precio de mercado (consultar)
Courtyard Christmas Pudding with Brandy Sauce
Precio de mercado (consultar)
Dark Chocolate Fondant with Poached Plums and Clotted Cream
Precio de mercado (consultar)
Mulled Pear and Tangerine Tart Tatin with Vanilla Ice Cream
Precio de mercado (consultar)
A Selection of Cheeses with Water Biscuits and Winter Fruit Chutney
Precio de mercado (consultar)
Coffee with Home Made Fudge
Precio de mercado (consultar)
Breakfast Specialities
Available† 8.30am until 12.00pm; All of our ingredients are locally sourced and prepared in house; our bacon, sausages and black pudding all come from Blue Pig in Rathmell, our eggs are free range and come from Colne, the mushroom we use are from Rothwell in Leeds and the bread is baked daily at Craven Bakery in Skipton
Eggs Benedict with Home Cooked Ham
GBP 7
Eggs Florantine
GBP 7
Toasted Teacake with Butter and Jam
GBP 7
Scrambled Eggs with Smoked Salmon on Granary Toast
GBP 7
Bacon Sandwich
GBP 3
Bacon and Egg Sandwich
GBP 4
Sausage Sandwich
GBP 3
Daily Special Porridge
GBP 3
Full Courtyard Breakfast
Dry cured bacon, Yorkshire sausage, black pudding, free range fried egg, tomato and mushroom
GBP 9
Vegi Breakfast
Grilled tomato, mushrooms, fried bread, free range fried egg and vegetarian sausage
GBP 8
Free Range Omelette with Cheese
GBP 8
Free Range Omelette with Home Oak Smoked Salmon
GBP 9
Minerals & Soft Drinks
We are happy to offer you a jug of tap water free of charge
Coke Diet Coke Sprite Appletiser Tonic Water
GBP 2
Fentimans Traditional Soft Drinks
GBP 2
Ginger Beer Victorian Lemonade Dandelion and Burdock Mandarin and Orange
Precio de mercado (consultar)
Fresh Orange Juice
GBP 2
Fresh Apple Juice
GBP 2
Frobishers
GBP 2
Becks Blue No Alcohol Beer
GBP 2
Sparkling Water
GBP 1
1lt Bottle
GBP 3
Still Water
GBP 1
Lime and Soda
GBP 1
Jug of Cordial and Water
GBP 1
Coffee
All of our drinks are available decaffeinated
Cappuccino
GBP 2
Latte
GBP 2
Mocha
GBP 2
Americano
GBP 2
Espresso
GBP 1
Machiato
GBP 1
Filter Coffee
GBP 2
Pot of Tea for One
GBP 1
Breakfast Tea
Precio de mercado (consultar)
Earl Grey
Precio de mercado (consultar)
Peppermint
Precio de mercado (consultar)
Camomile
Precio de mercado (consultar)
Green Tea
Precio de mercado (consultar)
Decaffeinated Tea
Precio de mercado (consultar)
Hot Chocolate
Precio de mercado (consultar)
Regular Hot Chocolate
GBP 2
White Wine
Chateau Fontainebleau Blanc, Vermentino Ugni Blanc, 2015, French
GBP 4
False Bay Sauvignon Blanc 2015 South African
GBP 3
Ciello Cataratto 2014 Italian
GBP 4
Henri Nordoc Unoaked Chardonnay 2014 French
GBP 4
Chateau de La Mirande Picpoul de Pinet 2015 French
GBP 4
Rose Wine
Mas Nicot Rose 2014 French
GBP 4
Red Wine
Chateau Fontainebleau Rouge, Syrahø Cabarnet Sauvignon 2015 French
GBP 4
Pasquiers Grenache Noir 2014 French
GBP 3
Cello Nero D'Avola 2015 Italian
GBP 4
Gran Cerdo Tempranillo 2015 Spanish
GBP 4
Good Hope Shiraz 2013 South Africa
GBP 5
Sparkling Wine
Prosecco Dolci Colline NV Italian
GBP 4
Malibran Pink Rosato NV Italian
GBP 26
A Selection of Beers and Lagers Are Available
Why not purchase a bottle of wine at Buon Vino and uncork it in The Brasserie with your meal? (a small corkage charge of £8.00 per bottle)
Peroni
Precio de mercado (consultar)
Moretti
Precio de mercado (consultar)
Scnieder
Precio de mercado (consultar)
Wiesse
Precio de mercado (consultar)
Founders all Day IPA
Precio de mercado (consultar)
Punk IPA
Precio de mercado (consultar)
Doom Bar
Precio de mercado (consultar)
Thatchers Gold
Precio de mercado (consultar)
Información básica
Esta información sobre el restaurante ha sido facilitada por un usuario y no podemos garantizar que sea correcta. Verifica la información antes de usarla.
Nombre del restaurante
The Brasserie
Reserva
Se aceptan reservas・Servicio de gestión de reservas
Tipo de cocina
Número de teléfono
Dirección
Horario de apertura
domingo
Cerrado
lunes
8:30~17:00
Se aceptan reservas
martes
8:30~17:00
Se aceptan reservas
miércoles
8:30~17:00
Se aceptan reservas
jueves
8:30~17:00
Se aceptan reservas
viernes
8:30~16:30
Se aceptan reservas
sábado
Cerrado
Día festivo
Cerrado
Métodos de pago
Se aceptan tarjetas(Tarjeta de débito) y Se acepta dinero electrónico(Pago móvil NFC)
Tabaco
Desconocido
Día de apertura
Desconocido
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