Chunlai

Perfect for when you just want a little something to eat! Includes eggplant, nagaimo, bean sprouts, lotus root, and more... *Please see the blackboard for details. Starting from 300 yen.

※Menu and prices may vary depending on the day.

・Red raw fish 500 yen ・Flatfish 700 yen ・New Pacific saury 600 yen ・Turban shell 700 yen ・Beef liver 700 yen ・Beef tendon 800 yen ・Whale bacon 1000 yen

・Uni with watercress 2000 yen ・Blackthroat seaperch 1000 yen ・Halibut 1000 yen ・New Pacific saury 600 yen ・Sea bream 800 yen ・Squid with spicy cod roe 800 yen ・Squid 700 yen ・Octopus with garlic 600 yen ・Clam steamed in sake 700 yen ・Deep-fried small fish 400 yen ・Clam steamed in sake 700 yen

・Yagen cartilage 500 yen ・Thigh 800 yen ・Seseri 600 yen ・Large wings (2 pieces) 500 yen

・Pork belly 500 yen ・Feet 500 yen ・Ginger, pork belly 500 yen ・Thick-cut bacon 700 yen

・Fillet 1300 yen ・Tongue 1000 yen ・Offal 700 yen ・White meat 800 yen

Grated yam dish

Okra, lotus root, bell pepper, shishito pepper, and nagaimo (Chinese yam) each for 300 yen

・Radish sprouts 300 yen ・Plate wasabi 500 yen ・Changja 400 yen ・Kimchi 300 yen ・Hoya salted fish 450 yen