Kyoto Niku x Seika Sawa Kyo
京都肉×青果サワー 京 / miyako
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Exquisitos platos que aprovechan los ingredientes de Kioto
Puntos destacados
Valoraciones
Reseñas
Fotos
Carta
This is a very satisfying all-you-can-drink course that includes all-you-can-drink beer and highballs, as well as six dishes including the butcher's specialty beef tendon stew, snacks using seasonal ingredients, grilled beef ribs, juicy and delicious grilled pork belly skewers, and cute meat ball sushi. We recommend this restaurant for various banquets, birthdays, anniversaries, women's parties, business entertainment, etc. ────────────────────── □■Original Dishes・Nikuya's Beef Sinew stew・Seasonal snacks 《2 kinds》・Nikuya's Caesar Salad ~HARAMI~・Beef ribs and seasonal vegetables grilled on an iron plate・Seasonal pork belly skewers・Meatball sushi ■All you can drink・Beer・High ball・Ocha wari・Sour・Soft drink etc. We offer all-you-can-drink, beer, highball, tea, sour, soft drink, etc. ■□□ ──────────────────────
This is a luxurious 9-course menu including Wagyu Yukke, 2 kinds of Horse Sashimi, Roast Beef and Avocado Salad, Wagyu Horumon, and a comparison of specially selected beef steaks, etc. You can enjoy skewers, meat ball sushi, and dessert. Recommended for business entertainment, social gatherings, dinners, dates, anniversaries, etc. ────────────────────── □■Original Dishes: Wagyu Beef Yukke, Horse Sashimi《2 kinds》, Roast Beef and Avocado Salad, Wagyu Beef Hormone, Hire Katsu Camembert, Special Beef Steak Comparison, Gorgeous Kushiyaki, Meat Ball Sushi, Vanilla Ice Cream ■All you can drink: Beer, High Ball, Tea, Sour, Soft Drink Sour, soft drink, etc. are available. ■□□ ──────────────────────
All you can drink Includes all-you-can-drink package of 6 dishes such as beef shabu-daikon salad with seasonal vegetables, fried young chicken filled with butcher's specialties, and grilled "stamina" pork made from Kyoto brand pork. The restaurant has a calm Japanese atmosphere with a variety of seating options including table seating, sunken kotatsu seats, and private rooms. Recommended for casual drinking parties, autumn banquets, dinners, social gatherings, women's parties, etc.
We offer a variety of banquet courses where you can enjoy luxurious meals such as Wagyu Yukhoe, two types of horse sashimi, roast beef and avocado salad, Wagyu offal, and a comparison of selected beef steaks.
The banquet course features visually stunning dishes such as meat dumpling sushi and skewers, offering excellent cost performance with an all-you-can-drink option. It is perfect for special occasions like Christmas, year-end parties, New Year celebrations, as well as girls' nights, dates, thank-you parties, and social gatherings.
A unique development of 'Seika Sour' using Kyoto vegetables such as myoga and komatsuna, along with fruits. Rich in vitamins, it is expected to enhance skin beauty and boost immunity. Its refreshing taste pairs perfectly with any dish. It can also be made non-alcoholic, and with a three-type tasting set, you can enjoy various combinations.
We also offer a great party course that includes all-you-can-drink options such as beer, highballs, tea-based drinks, sours, and soft drinks.
Base: Kyoto Whiskey Red Stripe. Features: A light mouthfeel and gentle sweetness. A refreshing aftertaste makes it easy to drink for first-timers.
Base: Kyoto Whiskey Black Belt. Features: A deep aroma and richness, with a strong aftertaste that is appealing. Pairs well with hearty dishes such as meat dishes.
Base: Kyoto Whiskey Purple Belt. Features: A gorgeous aroma with a hint of smokiness. Recommended for an adult drink to savor slowly.
Base: Suntory Kaku. Features: A classic whiskey characterized by a soft aroma and richness. It balances well as a highball and is versatile as a food pairing drink.
Base: Yamazaki. Features: A representative single malt of Japan. Ideal for a special glass with its floral aroma, complex flavor, and long-lasting finish.
Base: Barley Shochu Nakano. Features: A light and smooth flavor. A refreshing barley shochu that can be easily enjoyed on the rocks or with water.
Base: Barley Shochu Kanehachi. Features: A fragrant aroma reminiscent of roasted barley and rich umami. Perfect for those who want to enjoy a solid depth of flavor.
Base: Imo Shochu Ikokukata. Features: The natural sweetness and gentle aroma of sweet potatoes. A clean aftertaste makes it recommended for beginners of sweet potato shochu.
Base: Imo Shochu Isami. Features: Elegant aroma and mellow richness. A popular premium sweet potato shochu with a gentle sweetness that spreads.
Base: Shiso Shochu Dantaka. Features: A unique shochu with a refreshing aroma of shiso. It is recommended to enjoy the aroma with soda or on the rocks.
Base: Brown Sugar Shochu Rento. Features: Subtle sweetness derived from brown sugar and a gentle mouthfeel. Clean aftertaste that pairs excellently with food.
Features: High-quality wine nurtured by the nature of Kyoto and Tanba. It has a refreshing acidity and a deep flavor that pairs well with Japanese cuisine.
Features: A thick and rich texture with the taste of plum flesh. Sweet and sour, fruity, and popular for enjoying on the rocks or with soda.
Features: A sweet and juicy flavor like freshly picked peaches. A fruity liqueur that can be enjoyed like a dessert.
Features: Refreshing sweetness with plenty of mikan juice. Contains pulp, making it as easy to drink as juice.
Our shop offers a wide selection of rare brands and carefully curated sake. The selection varies by season, so please ask the staff for details.
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