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Press* Food & Wine
3.24
（0resultados）Grill
Adelaide, South Australia, Australia
Reserva
Se aceptan reservas・Servicio de gestión de reservas
Tipo de cocina
Horario de apertura
domingo
Cerrado
lunes
12:00~22:00
Se aceptan reservas
martes
12:00~22:00
Se aceptan reservas
miércoles
12:00~22:00
Se aceptan reservas
jueves
12:00~22:00
Se aceptan reservas
viernes
12:00~22:00
Se aceptan reservas
sábado
17:30~22:00
Se aceptan reservas
Día festivo
Cerrado
Dirección
Métodos de pago
Se aceptan tarjetas(Tarjeta de débito),Se acepta dinero electrónico(Pago móvil NFC)
| L | M | X | J | V | S | D |
|---|---|---|---|---|---|---|
15 | 16 | 17 | 18 | 19 | 20 | 21 |
22 | 23 | 24 | 25 | 26 | 27 | 28 |
29 | 30 | 7/1 | 2 | 3 | 4 | 5 |
6 | 7 | 8 | 9 | 10 | 11 | 12 |
：Reserva inmediata
：Solicitud de reserva
：No hay asientos disponibles
：Días de cierre
Contemporary Dining and Wine-Focused Experience
Press* Food & Wine offers contemporary cooking with a menu noted for vibrant flavors, from refined small plates to satisfying pasta and desserts. An extensive wine and drinks list highlights local producers, complementing the food. The bright, modern interior and attentive, knowledgeable staff create an engaging setting for relaxed yet polished dining.
Valoraciones
3.24（0resultados）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Cocina
-
Servicio
-
Ambiente
-
Relación calidad-precio
-
Reseñas
Fotos
Carta
Sample Tasting Menu
Sample Luncheon Menu
Sample Suckling Pig Menu
Main Menu
Sample Tasting Menu
Sample Luncheon Menu
Sample Suckling Pig Menu
Main Menu
Sample Tasting Menu
Sample Luncheon Menu
Sample Suckling Pig Menu
Main Menu
Course 1
Beef Tartare, Aioli, Cornichons, Toast
Precio de mercado (consultar)
Salmon, Wakame, Wasabi, Ponzu
Precio de mercado (consultar)
Quinoa, Pearl Barley, Beetroot, Goat's Curd, Currants
Precio de mercado (consultar)
Course 2
Cauliflower, Beef Drippings, Nduja, Almonds, Yoghurt
Precio de mercado (consultar)
Mum's Dutch Veal Croquettes, Dijon
Precio de mercado (consultar)
Wood-Grilled Squid, Scorched Red
Precio de mercado (consultar)
Capsicum & Chilli Sauce
Precio de mercado (consultar)
Course 3
Berkshire Pork Belly, Braised Fennel, Spiced Jus
Precio de mercado (consultar)
Angus Sirloin, Chimichurri, Confit Onion
Precio de mercado (consultar)
Leaf Salad
Precio de mercado (consultar)
Crispy Potatoes
Precio de mercado (consultar)
Course 4
Rhubarb Tart, Apple & Prosecco Sorbet
Precio de mercado (consultar)
Pear and Vanilla Bombe Alaska
Precio de mercado (consultar)
Course 1
Aperol Cured Salmon, Creme Fraiche, Dill, Fennel
Precio de mercado (consultar)
Mum's Dutch Veal Croquettes, Dijon
Precio de mercado (consultar)
Quinoa, Lentil, Pomegranate
Precio de mercado (consultar)
Goat's Curd
Precio de mercado (consultar)
Course 2
Roast Pork Belly, Olive, Anchovy & Confit Onion
Precio de mercado (consultar)
Minute Oyster Blade, Crème Fraîche & Capers
Precio de mercado (consultar)
Leaf Salad
Precio de mercado (consultar)
Course 3
Crème Brûlée
Precio de mercado (consultar)
Course 1
Salmon, Wakame, Wasabi, Ponzu
Precio de mercado (consultar)
Quinoa, Pearl Barley, Beetroot, Goat's Curd, Currants
Precio de mercado (consultar)
Beef Tartare, Aioli, Cornichons, Toast
Precio de mercado (consultar)
Course 2
Wood-Grilled Squid, Scorched Red
Precio de mercado (consultar)
Capsicum & Chilli Sauce
Precio de mercado (consultar)
Cauliflower, Beef Drippings, Nduja, Almonds, Yoghurt
Precio de mercado (consultar)
Course 3
Roast Half Suckling Berkshire Pig
Precio de mercado (consultar)
Crispy Potatoes
Precio de mercado (consultar)
Mixed Leaf Salad
Precio de mercado (consultar)
Cauliflower Puree
Precio de mercado (consultar)
Course 4
Pear and Vanilla Bombe Alaska
Precio de mercado (consultar)
Chocolate Tart, Coffee Ice Cream
Precio de mercado (consultar)
Featured Items
Tasting Menu
the way we like to eat, let us feed you!
Precio de mercado (consultar)
Luncheon Tasting Menu
the way we like to eat but faster
Precio de mercado (consultar)
Roast Suckling Berkshire Pig Feasting Menu
With trimmings. Minimum 10 guests (24hrs notice required)
Precio de mercado (consultar)
Raw
Gazander Coffin Bay Pacific Oysters
Precio de mercado (consultar)
Salmon
wakame, wasabi, ponzu
AUD 22
Beef Tartare
aioli, cornichons, toast
AUD 19
Smaller
Charred Witlof
smoked blue cheese, pear, hazelnuts
AUD 24
Quinoa
pearl barley, beetroot, goat's curd, currants
AUD 22
Wood-Grilled Squid
scorched red capsicum & chilli sauce
AUD 24
Mum's Dutch Veal Croquettes
dijon (2)
AUD 10
Spice-Rubbed Quail
daikon, mint, bean shoots, coriander
AUD 23
Wood-Grilled Morcilla
wombok, lemon
AUD 18
Boston Bay Offal Sausage
mustard
AUD 16
Braised Witlof
barley risotto, puffed grains, reggiano
AUD 22
Crispy Pig's Ears
soy, ginger, chilli
AUD 14
Roasted Pork Bun
kewpie
Precio de mercado (consultar)
Burger
onion rings
AUD 22
Offal
Pan-Fried Lamb's Brains
horseradish crème fraîche, pickles
AUD 18
Honey-Roasted Sweetbreads
caramelised onion, potato, cress
AUD 24
Char-Grilled Calf's Tongue
celeriac remoulade, capers
AUD 22
Mixed-Grill
morcilla, brains, tongue, minute steak, sweetbreads, offal sausage, celeriac, onion & poached egg
AUD 38
From the Wood Grill
all our steaks are served medium-rare unless requested otherwise
Cauliflower
beef drippings, nduja, almonds, yoghurt
AUD 20
Wombok
smoked tahini, sumac, crispy shallots
AUD 18
Annatto-Rubbed Chicken
charred corn & chipotle aioli
AUD 38
Minute Oyster Blade
crème fraîche & capers
Precio de mercado (consultar)
Steak Frites
béarnaise sauce
Precio de mercado (consultar)
Darling Downs Wagyu (8+) Eye Fillet
coal-roasted cabbage, mushroom sauce
Precio de mercado (consultar)
Angus Sirloin
chimichurri, confit onion
Precio de mercado (consultar)
Grain-Fed Scotch Fillet
creamed spinach
Precio de mercado (consultar)
Black Angus Peppered Rump
mustard mousseline
Precio de mercado (consultar)
Dry Aged Hereford Rib Eye
with trimmings (for 2)
Precio de mercado (consultar)
Bigger
Fish of the Day
Precio de mercado (consultar)
Pappardelle
blue swimmer crab, tomato, chilli
AUD 34
Truffled Mushroom & Taleggio Pithivier
cauliflower purée
AUD 26
Berkshire Pork Belly
braised fennel, spiced jus
AUD 36
8 Hour Braised Brisket
carrots, macaroni and cheese
AUD 36
On the Side
Mixed Leaf Salad
AUD 8
Sautéed Greens
AUD 11
Macaroni & Cheese
AUD 10
Shoestring Fries
AUD 9
Crispy Potatoes
AUD 10
Creamy Mash
AUD 10
Course 1
Beef Tartare, Aioli, Cornichons, Toast
Precio de mercado (consultar)
Salmon, Wakame, Wasabi, Ponzu
Precio de mercado (consultar)
Quinoa, Pearl Barley, Beetroot, Goat's Curd, Currants
Precio de mercado (consultar)
Course 2
Cauliflower, Beef Drippings, Nduja, Almonds, Yoghurt
Precio de mercado (consultar)
Mum's Dutch Veal Croquettes, Dijon
Precio de mercado (consultar)
Wood-Grilled Squid, Scorched Red
Precio de mercado (consultar)
Capsicum Chilli Sauce
Precio de mercado (consultar)
Course 3
Berkshire Pork Belly, Braised Fennel, Spiced Jus
Precio de mercado (consultar)
Angus Sirloin, Chimichurri, Confit Onion
Precio de mercado (consultar)
Leaf Salad
Precio de mercado (consultar)
Crispy Potatoes
Precio de mercado (consultar)
Course 4
Rhubarb Tart, Apple Prosecco Sorbet
Precio de mercado (consultar)
Pear and Vanilla Bombe Alaska
Precio de mercado (consultar)
Course 1
Aperol Cured Salmon, Creme Fraiche, Dill, Fennel
Precio de mercado (consultar)
Mum's Dutch Veal Croquettes, Dijon
Precio de mercado (consultar)
Quinoa, Lentil, Pomegranate
Precio de mercado (consultar)
Goat's Curd
Precio de mercado (consultar)
Course 2
Roast Pork Belly, Olive, Anchovy Confit Onion
Precio de mercado (consultar)
Minute Oyster Blade, Crème Fraîche Capers
Precio de mercado (consultar)
Leaf Salad
Precio de mercado (consultar)
Course 3
Crème Brûlée
Precio de mercado (consultar)
Course 1
Salmon, Wakame, Wasabi, Ponzu
Precio de mercado (consultar)
Quinoa, Pearl Barley, Beetroot, Goat's Curd, Currants
Precio de mercado (consultar)
Beef Tartare, Aioli, Cornichons, Toast
Precio de mercado (consultar)
Course 2
Wood-Grilled Squid, Scorched Red
Precio de mercado (consultar)
Capsicum Chilli Sauce
Precio de mercado (consultar)
Cauliflower, Beef Drippings, Nduja, Almonds, Yoghurt
Precio de mercado (consultar)
Course 3
Roast Half Suckling Berkshire Pig
Precio de mercado (consultar)
Crispy Potatoes
Precio de mercado (consultar)
Mixed Leaf Salad
Precio de mercado (consultar)
Cauliflower Puree
Precio de mercado (consultar)
Course 4
Pear and Vanilla Bombe Alaska
Precio de mercado (consultar)
Chocolate Tart, Coffee Ice Cream
Precio de mercado (consultar)
Featured Items
Tasting Menu
the way we like to eat, let us feed you!
Precio de mercado (consultar)
Luncheon Tasting Menu
the way we like to eat but faster
Precio de mercado (consultar)
Roast Suckling Berkshire Pig Feasting Menu
With trimmings. Minimum 10 guests (24hrs notice required)
Precio de mercado (consultar)
Raw
Gazander Coffin Bay Pacific Oysters
Precio de mercado (consultar)
Salmon
wakame, wasabi, ponzu
AUD 22
Beef Tartare
aioli, cornichons, toast
AUD 19
Smaller
Charred Witlof
smoked blue cheese, pear, hazelnuts
AUD 24
Quinoa
pearl barley, beetroot, goat's curd, currants
AUD 22
Wood-Grilled Squid
scorched red capsicum chilli sauce
AUD 24
Mum's Dutch Veal Croquettes
dijon (2)
AUD 10
Spice-Rubbed Quail
daikon, mint, bean shoots, coriander
AUD 23
Wood-Grilled Morcilla
wombok, lemon
AUD 18
Boston Bay Offal Sausage
mustard
AUD 16
Braised Witlof
barley risotto, puffed grains, reggiano
AUD 22
Crispy Pig's Ears
soy, ginger, chilli
AUD 14
Roasted Pork Bun
kewpie
Precio de mercado (consultar)
Burger
onion rings
AUD 22
Offal
Pan-Fried Lamb's Brains
horseradish crème fraîche, pickles
AUD 18
Honey-Roasted Sweetbreads
caramelised onion, potato, cress
AUD 24
Char-Grilled Calf's Tongue
celeriac remoulade, capers
AUD 22
Mixed-Grill
morcilla, brains, tongue, minute steak, sweetbreads, offal sausage, celeriac, onion poached egg
AUD 38
From the Wood Grill
all our steaks are served medium-rare unless requested otherwise
Cauliflower
beef drippings, nduja, almonds, yoghurt
AUD 20
Wombok
smoked tahini, sumac, crispy shallots
AUD 18
Annatto-Rubbed Chicken
charred corn chipotle aioli
AUD 38
Minute Oyster Blade
crème fraîche capers
Precio de mercado (consultar)
Steak Frites
béarnaise sauce
Precio de mercado (consultar)
Darling Downs Wagyu (8+) Eye Fillet
coal-roasted cabbage, mushroom sauce
Precio de mercado (consultar)
Angus Sirloin
chimichurri, confit onion
Precio de mercado (consultar)
Grain-Fed Scotch Fillet
creamed spinach
Precio de mercado (consultar)
Black Angus Peppered Rump
mustard mousseline
Precio de mercado (consultar)
Dry Aged Hereford Rib Eye
with trimmings (for 2)
Precio de mercado (consultar)
Bigger
Fish of the Day
Precio de mercado (consultar)
Pappardelle
blue swimmer crab, tomato, chilli
AUD 34
Truffled Mushroom Taleggio Pithivier
cauliflower purée
AUD 26
Berkshire Pork Belly
braised fennel, spiced jus
AUD 36
8 Hour Braised Brisket
carrots, macaroni and cheese
AUD 36
On the Side
Mixed Leaf Salad
AUD 8
Sautéed Greens
AUD 11
Macaroni Cheese
AUD 10
Shoestring Fries
AUD 9
Crispy Potatoes
AUD 10
Creamy Mash
AUD 10
Course 1
Beef Tartare, Aioli, Cornichons, Toast
Precio de mercado (consultar)
Salmon, Wakame, Wasabi, Ponzu
Precio de mercado (consultar)
Quinoa, Pearl Barley, Beetroot, Goat's Curd, Currants
Precio de mercado (consultar)
Course 2
Cauliflower, Beef Drippings, Nduja, Almonds, Yoghurt
Precio de mercado (consultar)
Mum's Dutch Veal Croquettes, Dijon
Precio de mercado (consultar)
Wood-Grilled Squid, Scorched Red
Precio de mercado (consultar)
Capsicum & Chilli Sauce
Precio de mercado (consultar)
Course 3
Berkshire Pork Belly, Braised Fennel, Spiced Jus
Precio de mercado (consultar)
Angus Sirloin, Chimichurri, Confit Onion
Precio de mercado (consultar)
Leaf Salad
Precio de mercado (consultar)
Crispy Potatoes
Precio de mercado (consultar)
Course 4
Rhubarb Tart, Apple & Prosecco Sorbet
Precio de mercado (consultar)
Pear and Vanilla Bombe Alaska
Precio de mercado (consultar)
Course 1
Aperol Cured Salmon, Creme Fraiche, Dill, Fennel
Precio de mercado (consultar)
Mum's Dutch Veal Croquettes, Dijon
Precio de mercado (consultar)
Quinoa, Lentil, Pomegranate
Precio de mercado (consultar)
Goat's Curd
Precio de mercado (consultar)
Course 2
Roast Pork Belly, Olive, Anchovy & Confit Onion
Precio de mercado (consultar)
Minute Oyster Blade, Crème Fraîche & Capers
Precio de mercado (consultar)
Leaf Salad
Precio de mercado (consultar)
Course 3
Crème Brûlée
Precio de mercado (consultar)
Course 1
Salmon, Wakame, Wasabi, Ponzu
Precio de mercado (consultar)
Quinoa, Pearl Barley, Beetroot, Goat's Curd, Currants
Precio de mercado (consultar)
Beef Tartare, Aioli, Cornichons, Toast
Precio de mercado (consultar)
Course 2
Wood-Grilled Squid, Scorched Red
Precio de mercado (consultar)
Capsicum & Chilli Sauce
Precio de mercado (consultar)
Cauliflower, Beef Drippings, Nduja, Almonds, Yoghurt
Precio de mercado (consultar)
Course 3
Roast Half Suckling Berkshire Pig
Precio de mercado (consultar)
Crispy Potatoes
Precio de mercado (consultar)
Mixed Leaf Salad
Precio de mercado (consultar)
Cauliflower Puree
Precio de mercado (consultar)
Course 4
Pear and Vanilla Bombe Alaska
Precio de mercado (consultar)
Chocolate Tart, Coffee Ice Cream
Precio de mercado (consultar)
Featured Items
Tasting Menu
the way we like to eat, let us feed you!
Precio de mercado (consultar)
Luncheon Tasting Menu
the way we like to eat but faster
Precio de mercado (consultar)
Roast Suckling Berkshire Pig Feasting Menu
With trimmings. Minimum 10 guests (24hrs notice required)
Precio de mercado (consultar)
Raw
Gazander Coffin Bay Pacific Oysters
Precio de mercado (consultar)
Salmon
wakame, wasabi, ponzu
AUD 22
Beef Tartare
aioli, cornichons, toast
AUD 19
Smaller
Charred Witlof
smoked blue cheese, pear, hazelnuts
AUD 24
Quinoa
pearl barley, beetroot, goat's curd, currants
AUD 22
Wood-Grilled Squid
scorched red capsicum & chilli sauce
AUD 24
Mum's Dutch Veal Croquettes
dijon (2)
AUD 10
Spice-Rubbed Quail
daikon, mint, bean shoots, coriander
AUD 23
Wood-Grilled Morcilla
wombok, lemon
AUD 18
Boston Bay Offal Sausage
mustard
AUD 16
Braised Witlof
barley risotto, puffed grains, reggiano
AUD 22
Crispy Pig's Ears
soy, ginger, chilli
AUD 14
Roasted Pork Bun
kewpie
Precio de mercado (consultar)
Burger
onion rings
AUD 22
Offal
Pan-Fried Lamb's Brains
horseradish crème fraîche, pickles
AUD 18
Honey-Roasted Sweetbreads
caramelised onion, potato, cress
AUD 24
Char-Grilled Calf's Tongue
celeriac remoulade, capers
AUD 22
Mixed-Grill
morcilla, brains, tongue, minute steak, sweetbreads, offal sausage, celeriac, onion & poached egg
AUD 38
From the Wood Grill
all our steaks are served medium-rare unless requested otherwise
Cauliflower
beef drippings, nduja, almonds, yoghurt
AUD 20
Wombok
smoked tahini, sumac, crispy shallots
AUD 18
Annatto-Rubbed Chicken
charred corn & chipotle aioli
AUD 38
Minute Oyster Blade
crème fraîche & capers
Precio de mercado (consultar)
Steak Frites
béarnaise sauce
Precio de mercado (consultar)
Darling Downs Wagyu (8+) Eye Fillet
coal-roasted cabbage, mushroom sauce
Precio de mercado (consultar)
Angus Sirloin
chimichurri, confit onion
Precio de mercado (consultar)
Grain-Fed Scotch Fillet
creamed spinach
Precio de mercado (consultar)
Black Angus Peppered Rump
mustard mousseline
Precio de mercado (consultar)
Dry Aged Hereford Rib Eye
with trimmings (for 2)
Precio de mercado (consultar)
Bigger
Fish of the Day
Precio de mercado (consultar)
Pappardelle
blue swimmer crab, tomato, chilli
AUD 34
Truffled Mushroom & Taleggio Pithivier
cauliflower purée
AUD 26
Berkshire Pork Belly
braised fennel, spiced jus
AUD 36
8 Hour Braised Brisket
carrots, macaroni and cheese
AUD 36
On the Side
Mixed Leaf Salad
AUD 8
Sautéed Greens
AUD 11
Macaroni & Cheese
AUD 10
Shoestring Fries
AUD 9
Crispy Potatoes
AUD 10
Creamy Mash
AUD 10
Información básica
Esta información sobre el restaurante ha sido facilitada por un usuario y no podemos garantizar que sea correcta. Verifica la información antes de usarla.
Nombre del restaurante
Press* Food & Wine
Inglés
Press* Food & Wine
Japonés
プレス*フード&ワイン
Coreano
푸레스*푸드&와인
Reserva
Se aceptan reservas・Servicio de gestión de reservas
Tipo de cocina
Número de teléfono
Dirección
Horario de apertura
domingo
Cerrado
lunes
12:00~22:00
Se aceptan reservas
martes
12:00~22:00
Se aceptan reservas
miércoles
12:00~22:00
Se aceptan reservas
jueves
12:00~22:00
Se aceptan reservas
viernes
12:00~22:00
Se aceptan reservas
sábado
17:30~22:00
Se aceptan reservas
Día festivo
Cerrado
Métodos de pago
Se aceptan tarjetas(Tarjeta de débito),Se acepta dinero electrónico(Pago móvil NFC)
Tabaco
Desconocido
Día de apertura
Desconocido
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