A Hiroshima Okonomiyaki Restaurant Where Tradition and Innovation Coexist
This restaurant is renowned for its okonomiyaki, which combines the flavors inherited from the previous generation with the current owner's creative ideas. The crispy, thin noodles are perfectly grilled, layered with the sweetness of cabbage and rich-tasting meat, allowing guests to customize their flavors with table-side sambal sauce and garlic. Located just a minute's walk from the station, the lively atmosphere of enjoying freshly made dishes at the teppan counter is also a major draw. It's a place that appeals to a wide range of occasions, from family gatherings to solo dining.