Izakaya Nadaban is a long-standing establishment in Kobe that has been loved by locals for many years. You can enjoy fresh seafood and homemade obanzai, attracting many repeat customers. With spacious tatami rooms and counter seating, it offers a comfortable space suitable for various occasions.
A charming restaurant with a diverse teppanyaki menu and warm hospitality
Chateaubriand Nabana is a place where you can enjoy a wide variety of teppanyaki dishes. It particularly boasts fresh seafood and high-quality Wagyu steak, with creative cooking methods. The warm interior and heartfelt service help to relax visitors. With a range of dishes from okonomiyaki to creative teppanyaki, it has an allure that makes you want to visit anytime.
It was a nice atmosphere in the shop. I recommend making a reservation. This time it was seiro, but next time I would like to try zaru and duck nanban as well. It was my first time experiencing the flavor change with raw egg.
Enjoy a calm atmosphere and a wide variety of charcoal-grilled dishes
At Kura Zenroku, which retains the charm of a traditional storehouse, you can enjoy beautifully presented charcoal-grilled dishes served on Tanba Tachikui pottery. The dishes made with local Hyogo chicken and seasonal vegetables are simple yet rich in flavor. The unique design of the white wood counter and walls creates a comfortable ambiance, offering new discoveries with each visit. This is the perfect spot for those who want to enjoy authentic flavors in a casual setting.
A yakitori izakaya where you can savor fresh Awaji chicken
Located near Hanshin Mikage Station, Sumibi Yakitori Ikki-dori Hanare is an izakaya renowned for its yakitori made with fresh Awaji chicken. The tataki is particularly exquisite, and when enjoyed with garlic soy sauce or ponzu, it delivers a profound flavor that is truly impressive. The skill of the grill master shines through in the salt-grilled dishes, which are unforgettable once tasted. The ramen is also highly praised, offering a refreshing bowl to enjoy after your meal.
Fresh seafood dishes and raclette cheese are the highlights
Located just a short walk from JR Sumiyoshi Station, Omar Lobster & Raclette Cheese Fish x Meat Bar Omar is a bar-style restaurant known for its fresh seafood dishes and raclette cheese. The interior has a warm atmosphere, and every dish, made with fresh ingredients, is delicious, especially those featuring lobster and seasonal vegetables. You can enjoy a luxurious time paired with carefully selected wines by the sommelier.
Fried Skewers / Kushikatsu / À 0.5 km de Gare de Sumiyoshi /
A healthy and affordable kushiage specialty shop
Kushiage Shun no Ippin Marukou is a cozy restaurant located near Hanshin Mikage Station in Kobe. It offers a diverse menu, including creative kushiage, and a seasonal menu that changes weekly to keep things exciting. The light kushiage, made with vegetable oil, is popular among health-conscious diners. You can also choose from a selection of house-made sauces to enjoy your favorite flavors.
Namaste Surya Mikage is a popular Indian and Nepalese restaurant located just a short walk from Mikage Station. You can enjoy generous portions of naan and curry, with the cheese naan being particularly well-regarded. The restaurant offers great value lunch and dinner sets, making it a place where you can discover new flavors with every visit.
A yakiniku restaurant where you can experience the deliciousness of meat and side dishes
Located just a 3-minute walk from Hanshin Mikage Station, on the second floor of 'Gyoza no Ohsho', Aburi Kojimaya offers large cuts of meat that highlight the deliciousness of each part. Additionally, the Sichuan-style spicy tofu hot pot delivers a robust flavor amidst its heat, making it a must-try for spice lovers.
Izakaya Ban Sumiyoshi is a chain izakaya well-loved for its excellent accessibility and extensive menu. In a simple and homey atmosphere, you can enjoy a variety of kushikatsu and unique dishes. The service is also outstanding, creating a pleasant space to relax. It's a local favorite where you can easily stop by after work.
A casual yakiniku tavern conveniently located near the station
Yakiniku Sakaba Gyuuya is conveniently located just a minute's walk from Hanshin Mikage Station, making it a casual spot to enjoy yakiniku in an izakaya-style atmosphere. The interior features a modern Japanese design that creates a calm ambiance, allowing you to fully enjoy charcoal-grilled meat. With a wide range of yakiniku options, including offal, and an extensive drink menu, it offers a satisfying experience for families, friends, or even solo diners. This warm and inviting establishment is loved by repeat customers and regulars alike.
à l'étranger Évaluations des utilisateurs3.38(4 avis)
JPY 8 500
Kaiseki / À 0.6 km de Gare de Sumiyoshi /
Une expérience de la tradition de Hida Takayama et d'un moment de qualité japonaise à Kobe
Un restaurant japonais traditionnel où l'on peut savourer la cuisine régionale de Hida Takayama tout en étant à Kobe. Vous pourrez déguster des poissons d'eau douce tels que la truite et l'ayu, ainsi que des plats de viande soigneusement préparés dans le cadre d'un menu. Un espace japonais apaisant et un service attentionné s'harmonisent pour créer un moment spécial. Le goût traditionnel transmis depuis de nombreuses années et l'atmosphère raffinée continuent d'attirer de nombreux clients.
Okonomiyaki / Monjayaki / À 0.3 km de Gare de Sumiyoshi /
A teppanyaki restaurant with a nostalgic Showa atmosphere
Nestled in the residential area of Sumiyoshi, Fujiya is a beloved local establishment known for its okonomiyaki teppanyaki. The signature dish, "namasujiyaki," features fresh sinew meat grilled directly into the batter, captivating visitors. While enjoying the nostalgic ambiance of the Showa era, guests can expect warm hospitality in a cozy, home-like setting.
Persiller is a hidden French bistro located near Hanshin Mikage Station. In a warm and calming atmosphere, you can enjoy dishes that showcase the chef's skills, ensuring a satisfying experience with every visit. The exquisite appetizers and the diverse flavors of the main dishes particularly captivate those who come to dine.
Korean Dining Oppa! is a restaurant located in Mikage where you can enjoy authentic Korean cuisine. The interior has just been renovated, creating a clean and comfortable space. Every dish is delicious, with particular praise for the samgyeopsal, jeon, and samgyetang. You can fully indulge in a variety of Korean dishes while enjoying the enticing aromas that fill the restaurant.
The calm interior of the shop, located just a short walk from the station, is new and clean, allowing you to relax the moment you take your seat. The chef carefully prepares each piece right in front of you, creating an exciting and immersive experience. Unique ingredients such as swordtip squid, natural sea bream, and red sea bream appear one after another, all of which are fresh and aromatic. The red vinegar rice is small in size, balancing well with the toppings, enhancing the flavor of the fatty medium fatty tuna and the deliciousness of the winter yellowtail. The grilled dishes, such as grilled Spanish mackerel and fried octopus, are also plentiful, providing a perfect taste for a palate cleanser. Finally, you can enjoy the wobbly warabi mochi, allowing you to fully savor authentic sushi without any pretension.
Japan Évaluations des utilisateurs3.36(1 avis)
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