It was a three-hour time limit after entering the store. I didn't know this, so when I entered before my reservation time, the countdown started from the time I entered... I was asked to leave early. I would have preferred to start from my reservation time. The food was very delicious!
An izakaya where you can enjoy horse meat dishes directly sourced from Kumamoto
The renowned horse sashimi restaurant "Makibao" is a rare izakaya where you can enjoy dishes centered around horse meat. The fresh horse sashimi, shipped directly from Kumamoto, is exquisite, and you can compare different cuts. The cozy interior creates a homey atmosphere, and the attentive service ensures that even first-time visitors can relax. Enjoy handcrafted horse meat dishes along with a diverse selection of drinks, including craft beer.
Un véritable bistro français près de la gare de Koyama
Le Bistro Poirable - Entrée Ouest, situé à distance de marche de la gare de Koyama, est un endroit où l'on peut déguster une cuisine française de manière décontractée. Dans une ambiance apaisante, vous pourrez passer un moment agréable en savourant des plats réconfortants. Le menu, riche en ingrédients locaux, offre de nouvelles découvertes à chaque visite.
Upon entering, you are greeted by an elegant and calming space, and the sound of water flowing inside the restaurant is soothing. Each room is designed as a private space, allowing for a relaxed atmosphere. The staff is polite and easy to talk to, and their thoughtful attention to detail is very pleasant. The meat, finished in a pot with Oyama Wagyu, has a wonderful aroma and pairs well with seasonings like eggs and soy sauce. The dishes change with the seasons, and you can feel the chef's skill, especially in the dishes featuring matsutake mushrooms. The parking lot is spacious, and there is a shuttle service, making it a reliable place for gatherings with everyone.
A yakiniku restaurant boasting surprising and impressive deliciousness
Yakiniku Ariran-en is a popular local yakiniku restaurant, especially renowned for its signature 'wata horumon' (beef intestines). The carefully selected sauces deeply infuse the meat, and the rare skin-on raw tongue offers an unforgettable taste. The cozy atmosphere of the restaurant, combined with attentive service, makes it a great place to enjoy wonderful moments with friends.
Yakiniku Shinshin is a hidden gem for adults, featuring premium Wagyu such as Matsusaka beef and Miyazaki beef. In a calm atmosphere, the style of grilling high-quality meat from various regions on a lava roaster enhances the meat's flavor, creating a special moment. With a focus on the quality of the dishes and attentive service, it's an ideal spot for dates and business meetings. Enjoy a refined experience with a delightful wine pairing.
An izakaya where you can enjoy a wide variety of seafood and drinks
Totomaru is a cozy and warm izakaya where you can enjoy fresh seafood and a diverse selection of drinks. The sashimi and various fried dishes are particularly exquisite, making it a must-visit for all fish lovers. You can savor your food and drinks in a comfortable atmosphere. With a diverse menu and a casual style, it's a friendly place to enjoy dining and drinking.
Exquisite Izakaya with Charcoal-Grilled Delicacies
Sumishun Oyama Nishiguchi is an izakaya that showcases the art of charcoal grilling. The skewers are expertly seasoned with a perfect balance of salt and sauce, resulting in a flawless grilling finish.
Izakaya où l'on peut déguster du yakiniku et des nabe
Un izakaya où l'on peut profiter simultanément de yakiniku et de nabe, avec des plats de nabe populaires où l'on peut choisir le niveau de piquant. Il propose également de la Super Dry Extra Cold et est situé à proximité de la gare de Koyama, ce qui le rend facilement accessible. C'est un endroit idéal pour passer des moments agréables avec des amis et la famille.
A chain restaurant with a diverse menu and warm atmosphere
Hananomai VAL Oyama Station Building is a chain restaurant known for its warm atmosphere and diverse menu. It offers a wide range of beverages, including both alcoholic and non-alcoholic options, catering to various tastes. You can enjoy dishes made with fresh seasonal ingredients in this cozy establishment.
An izakaya where you can savor the charm of Miyazaki cuisine
At Tsukada Farm in Nishi City, Miyazaki Prefecture, you can enjoy authentic dishes centered around Miyazaki chicken. The popular charcoal-grilled 'Jitokko' and the collagen-rich 'Jitokko' soup dumplings are just a few of the diverse chicken dishes available. The drinks are stylish, with the Hyuganatsu sour and Squall sour being particularly well-received. The bright interior and the energetic staff's service are also appealing, ensuring you have a wonderful time.
Une alliance parfaite entre la cuisine chinoise authentique et le vin
Situé à côté de la salle culturelle de Tochigi, ce café et restaurant chinois propose une cuisine raffinée. Le chef, qui a perfectionné son art pendant 17 ans à Tokyo, prépare des plats savoureux, accompagnés de vins soigneusement sélectionnés par un sommelier. Vous pourrez déguster des déjeuners et des ensembles de thé chinois le jour, et des plats chinois authentiques le soir. Profitez d'un moment spécial dans un espace ouvert et accueillant.
A hidden gem with a charming modern Japanese atmosphere
Umizō is an establishment that offers a captivating modern Japanese space where you can enjoy fresh sashimi and creative dishes. The calm atmosphere exudes a traditional Japanese vibe, and the particularly attentive service leaves a lasting impression, ensuring a pleasant experience. With fresh ingredients and thoughtfully crafted dishes, it provides a wonderful moment filled with the spirit of hospitality.
The atmosphere was great and the staff was soft and courteous. The food was delicious and I felt at home and stayed for a very long time. I would like to go back again.
An authentic izakaya experience right by the station
Taishu Sakaba Igossos is a popular izakaya located near Koyama Station, exuding a warm Showa-era atmosphere. Guests can enjoy heartfelt service along with fresh and delicious basashi (raw horse meat) and carefully crafted appetizers. Additionally, the signature tulip fried chicken is crispy on the outside and tender on the inside, captivating many patrons. This casual spot offers a pleasant time for anyone who stops by.
The ramen features thin, curly noodles that pair perfectly with a mild soy sauce flavor. Thinly sliced chashu is elegantly placed on top, creating a sense of unity throughout the dish. The Chinese rice bowl is filled with plenty of ingredients, and the textures of the napa cabbage, wood ear mushrooms, pork belly, and bamboo shoots are delightful. The portion of rice is substantial, making it enjoyable to eat. The staff is attentive, quickly accommodating requests such as seating in a cooler area. With careful service and consistently delicious food, it naturally brings a smile to your face.
A New Dining Experience to Indulge in Yakiniku and Ramen
This unique establishment is renowned for its rare combination of carefully selected yakiniku and aromatic ramen. The clear broth and firm straight noodles offer a delicate yet rich flavor, perfectly satisfying the appetite heightened by the grilled meat. The attentive service from the staff creates a pleasant atmosphere, making it suitable for a wide range of occasions.