20 meilleurs restaurants Korean Barbecue par Recommandation à Autour de Whoo (后) SPA

Le magasin principal de Samyukga à Sinnonhyeon est connu comme un endroit délicieux qui a mené la tendance de la viande à trois couches. Il est situé à 1 minute à pied de la station Sinnonhyeon et offre un goût authentique avec plus de 10 ans d'expérience.

Shinsa Mosori is a yakiniku restaurant located in Karosugil, Seoul, specializing in rare pork. With its main branch in Nangwon-dong, Busan, and the Shinsa branch opened in the summer of 2018, you can enjoy cuts that are hard to find in other establishments.

Apjun Gocchan is a recommended restaurant for those who enjoy offal. The dishes feature thick and tender offal with all the basic elements, as well as added flying fish roe. They offer a variety of offal dishes such as fried rice, copchan, and tetchan, and you can experience flavors beyond your expectations. The prices are reasonable, and you will be grateful for the experience at Life Copchan.

Sonam is a restaurant known for its delicious beef kalbi. The beef kalbi is of high quality and has a characteristic melt-in-your-mouth marbling, and the prices are also attractive. They also serve yukgaejang, a spicy soup that goes well with grilled beef. With friendly staff, dining at Sonam is enjoyable and the beef is delicious.

Shizen Sottoru Kui is a famous meat restaurant located in Gangnam, Seoul. It has been beloved by locals for many years, with particularly popular menu items including large slices of pork belly and squid bulgogi. It boasts a reputation so notable that it has been featured on food programs, captivating visitors.

Located in Sinsa-dong, Gangnam, Seoul, 'Tehangukjang' is a Hanwoo specialty restaurant that stands out with its retro mood and stylish interior. In a vintage atmosphere reminiscent of a movie theater, guests can enjoy high-quality Hanwoo beef at reasonable prices, with sirloin and ribeye being particularly famous.

Shinbi Galbisal is a high-end galbi restaurant located in Gangnam, offering high-quality ribs at reasonable prices. They have introduced a self-service grill system, allowing customers to grill their meat to their liking. The ribs have a moderate texture and a wonderful taste, with a perfect balance of fragrant marbled fat and protein. It's a recommended spot for those who want to fully enjoy cut domestic meat.

Apgujeong Jeju Jip is a black pork restaurant located in the Gangnam District of Seoul. It offers a menu that evokes the atmosphere of Jeju Island, featuring charcoal-grilled black pork using special cuts. It's an ideal place for gatherings and meetings, with a wide range of menu options available from lunch to dinner.

Kuttan is a pork specialty restaurant located in Sinsa-dong, Seocho-gu, Seoul, renowned for its grilled pork neck. Selected as a Bib Gourmand by the Michelin Guide, this establishment consistently offers high-quality meat and has garnered a loyal following among customers.

Recommended dishes include the representative Korean dish, Chateaubriand, and fried rice. Additionally, the tenderloin and scrambled eggs melt in your mouth, showcasing wonderful harmony in the cuisine. Opinions on price and rice may vary from person to person, so please confirm these points for yourself.

Yang Sikdan The Lamb Kitchen is a restaurant that combines the flavors and atmosphere of Western and Korean cuisine. The lamb kalbi is marinated and grilled in the Korean charcoal style. The green onions are coated in a sauce with the aroma of butter and the flavor of herbs. The New Zealand lamb has little gaminess and a tender texture. The atmosphere of the restaurant is formal, making it a recommended spot for lamb dishes in Kagoshima.

Located in the Gangnam District of Seoul, Donggindong is renowned for its spicy galbi-jjim. The flavor is reminiscent of famous restaurants in Daegu, making it a must-try for spice lovers. On weekends, the place is bustling with many visitors and has gained popularity to the extent of being featured in broadcasts.

Hanam Pork House Garosugil is a renowned samgyeopsal spot located near Sinchon Station. With a diverse menu and spacious interior, it is perfect for group gatherings. Known as a hotspot frequented by celebrities, the meat dishes enjoyed with their famous inamul are particularly popular.

Yondon Geujip is known as a renowned pork dish restaurant. The Gaburi (pork scallop) and Hito-de (sea cucumber) combination is particularly popular among customers. The quality of Yondon Geujip's meat dishes is highly regarded. Additionally, their risotto and cold noodles are exquisite, especially the combination of cheese cream risotto and meat, which is surprisingly delicious. It's the perfect place to enjoy delicious skewers while chatting, with no unpleasant smoke and a very pleasant interior and atmosphere, creating a comfortable space for customers. Yondon Geujip is highly recommended as a place where you can enjoy delicious meat dishes with friends and loved ones.

Ewol Sikdang Apujeong is a famous spot where you can enjoy delicious Ogyopsal while feeling the atmosphere of Jeju Island. The interior is adorned with maps of Jeju Island and Dolharubang statues, and the large windows allow a pleasant breeze to flow in. They pride themselves on using aged meat from Jeju and enhancing the juiciness and aroma of the dishes with their unique techniques.