Micasadeco&Cafe

Fluffy pancakes specially made by MICASADECO, generously topped with fresh mango and pineapple. The pancakes are coated with roasted coconut, adding a crunchy texture for your enjoyment. Sandwiched in between is homemade mango and yellow peach jam, topped with special mango ice cream, making this pancake visually stunning.

Fluffy pancakes filled with refreshing special lemon jam, complemented by rich custard cream with added crumble for a textural accent. Generously piped sweet and sour yogurt cream is topped with fresh peaches, spreading a balance of tartness and gentle sweetness. Enjoy a deeper flavor by combining the separately served lemon custard cream and mango sauce.

Fluffy pancakes made with a generous amount of carefully selected ricotta cheese.

The chewy pancakes have been renewed! They are moist and even more chewy, making them delicious enough to want to eat as many as you can!

This pancake pairs well with a rich coconut-flavored custard cream on a chewy plain pancake. Chopped almonds add a crunchy accent!

This is a matcha pancake baked with matcha from Kitagawa Hanbee Shoten mixed into the batter. Enjoy it with two layers of cream and black syrup.

A classic pancake. A luxurious pancake topped with a whole banana on a chewy pancake.

Fluffy pancakes served with a cheese-filled omelet and sausage. Comes with homemade granola and maple syrup.

A meal pancake with chewy texture, filled with cheddar cheese and honey, topped with grilled ham and a fried egg. Served with maple syrup, it has a perfect balance of sweet and salty that is very popular.

A dish originating from France, featuring crispy toast filled with plenty of ham and cheese.

Toasted bread topped lavishly with ricotta cheese and fresh avocado. Drizzle with honey to your liking.

This is a soft-boiled egg omelette that offers a refined truffle aroma and a creamy texture with cheese.

Made with plenty of flavorful salmon and aromatic mushrooms, finished with a rich and smooth cream sauce.

This recommended dish features rice mixed with plenty of braised pork and topped with fluffy, creamy eggs.