Micasadeco&Cafe
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Using high-quality matcha without bitterness from Kitagawa Hanbee, which has a tradition of 160 years. Each cup is carefully prepared by a barista to maximize the rich aroma and umami of the matcha. By layering the gentle sweetness of rich white chocolate, it adds smoothness and depth, resulting in a more complex flavor.
HOT/ICED
Our proud fluffy pancake, made with luxurious Ronnefeldt jasmine tea leaves, is baked to perfection with a rich aroma. The homemade berry sauce, finished with berry puree and white chocolate, perfectly enhances the sweetness and acidity, allowing you to enjoy it light and airy until the last bite.
We used luxurious seasonal strawberries to create a sweet and sour jam, combined with soft mochi. The moderate sweetness of mascarpone complements it, while matcha sauce and black tea jelly add variations to the flavor, allowing you to enjoy it without getting tired until the last bite.
Fluffy pancakes made with a generous amount of carefully selected ricotta cheese.
The chewy pancakes have been renewed! They are moist and even more chewy, making them delicious enough to want to eat as many as you can!
This pancake pairs well with a rich coconut-flavored custard cream on a chewy plain pancake. Chopped almonds add a crunchy accent!
This is a matcha pancake baked with matcha from Kitagawa Hanbee Shoten mixed into the batter. Enjoy it with two layers of cream and black syrup.
A classic pancake. A luxurious pancake topped with a whole banana on a chewy pancake.
Fluffy pancakes served with a cheese-filled omelet and sausage. Comes with homemade granola and maple syrup.
A meal pancake with chewy texture, filled with cheddar cheese and honey, topped with grilled ham and a fried egg. Served with maple syrup, it has a perfect balance of sweet and salty that is very popular.
A dish originating from France, featuring crispy toast filled with plenty of ham and cheese.
Toasted bread topped lavishly with ricotta cheese and fresh avocado. Drizzle with honey to your liking.
This is a soft-boiled egg omelette that offers a refined truffle aroma and a creamy texture with cheese.
Made with plenty of flavorful salmon and aromatic mushrooms, finished with a rich and smooth cream sauce.
This recommended dish features rice mixed with plenty of braised pork and topped with fluffy, creamy eggs.
