Maruju Sushi
丸十 和鮮
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A renowned Japanese restaurant where you can enjoy fresh seafood
Évaluation
Avis
Menu
◆3,000 yen* for a standard menu with sushi, dessert, etc.
Iberico pork served with sesame sauce and soup stock
Chicken and pork mixed with ◆dashi is exquisite!
This is a course where you can enjoy the best chanko.
You can enjoy fugu (blowfish) which is in season now.
Draft beer, non-alcoholic beer, bottled beer, chu-hai, local sake (specified), shochu (specified), Japanese sake, whiskey, soft drinks (oolong tea, orange juice, Calpis, grapefruit, and others) <<Limited to customers who order course meals for 6 people or more>> *Last order after 90 minutes, please avoid leaving drinks behind as there will be an additional charge for drinks left behind 2 hours later
¥1580-¥1890
Squid, live octopus, squid legs, sardine, gizzard shad, kaiware roll, kanpyo roll, egg, burdock roll - each 200 yen [Popular items] Mentaiko, crab miso, salmon (raw), live striped jack, tuna (raw), shrimp, cured mackerel, bonito (raw) - each 300 yen Live swordtip squid, raw squid legs (swordtip squid), whale, shrimp salad roll, live oyster (shell), steamed conger eel - each 500 yen Medium fatty tuna (bluefin tuna), raw sea urchin (Hokkaido), live abalone - each 1000 yen
Regular nigiri 1100 yen, premium nigiri 1800 yen, deluxe nigiri 2850 yen
Clam 480 yen, Fish bones and egg each 380 yen
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