Hakata Mangetsu Ichigaya
博多満月 市ヶ谷店
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Attractive Hakata cuisine and reasonably priced drinks
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Évaluation
Japan Évaluations des utilisateurs3.07(1 avis)Avis
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Menu
This course is a treasure trove of Kyushu specialties. In addition to the famous motsu nabe (hot pot), you can also enjoy Kyushu's delicacies such as pork tongue yukke, chicken liver sashimi, chicken nanban, and more. We offer a 2-hour all-you-can-drink + a hearty course that you can enjoy until the end of the meal. You will have a blissful time enjoying all-you-can-drink with rich dishes. Reservations available from 2 people. You can choose from 4 different flavors for the motsu nabe broth. (soy sauce, salt, miso, and umami spicy) You can choose from your favorite of "Zosui" or "Champon" to finish the meal. This course is recommended for a wide range of occasions, including women's parties and dinners. Please take advantage of this opportunity.
The tastes of Kyushu are featured in a sumptuous array of dishes that highlight the best of the ingredients, including the famous motsu nabe, horse-meat sushi, red meat steak, and seasonal tempura. Hakata Mangetsu's popular classic "motsu nabe" menu is also included, making it a super value. You can choose from four different flavors for the motsu nabe broth (soy sauce, salt, miso, and salt). (soy sauce, salt, miso, and umami spicy) This is an exquisite course filled with Kyushu's gastronomic delights. All-you-can-drink for 2 hours. Reservations are accepted from 2 persons! Please take advantage of this opportunity.
For those who order the course, you can order a luxurious ship's lunch, perfect for a special night out! Please enjoy a luxurious and sumptuous time with us.
Please choose from the menu on the day of your visit. 363 yen is charged for appetizers, including tax.
Spicy Curry Hot Pot" with spices is the main dish of this autumn-only course. The special soup, characterized by its tangy stimulation and deep flavor, is so good that you will not be able to stop eating after just one bite. Hakata-style appetizers and popular snacks are also available to keep you going from start to finish. To top off the meal, try the rich risotto, which is filled with the soup's concentrated flavor. Please enjoy this "slightly luxurious autumn feast" recommended even for those who do not like motsu.
Dewar's Highball, Lemon Highball, Male Plum Highball, Grapefruit Highball, Lime Highball, Orange Highball, Pineapple Highball, Shikuwasa Highball, Apple Highball, Cola Highball, Ginger Highball
Bacardi Highball, Bacardi Coke Highball, Bacardi Lemon Highball, Bacardi Grapefruit Highball
Strong lemon sour, honey lemon sour, punch lemon sour, male plum lemon sour, mojito lemon sour, grapefruit sour, lime sour, shikuwasa sour, lime sour, pickled plum sour, male plum sour, orange sour, pineapple sour, apple sour
My Banana Sour, My Mango Sour, His Pear Sour, Her White Peach Sour
[Fukuoka] Hakata Amaou Sour [Saga] Unshu Mikan Sour [Nagasaki] Biwa Sour [Miyazaki] Hyuganatsu Sour [Kagoshima] Tankan Sour
Cassis, Oolong, Gin and Tonic, Cassis Soda, Cassis Grapefruit, Cassis Orange, Shandy Gaff
Ginger Ale, Cola, Oolong Tea, Straight Tea, Jasmine Tea, Corn Tea, Orange Juice, Grapefruit Juice, Matcha, Real Gold
The flavor is serious. The price is a service. Tender and flavorful, this popular dish 'Motsuni' is only 190 yen! Limited quantity available every day! Get it before it sells out!
A hearty dish featuring deep-fried chicken that is crispy on the outside and juicy on the inside, topped with homemade sweet vinegar sauce and plenty of tartar sauce.
Carefully wrapped one by one, these are the special jumbo gyoza from Mangetsu. Juicy with overflowing meat juice! Large and satisfying to eat!
A sashimi platter carefully arranged by skilled artisans using fresh fish sourced that day.
A hearty teppan menu that stimulates the appetite with the aroma of garlic. Stir-fried pork and vegetables coated in a sweet and spicy sauce, perfectly paired with rice or alcohol.
A perfect combination of a runny soft-boiled egg and juicy chashu. Grilled to perfection on a hot iron plate, the sweet and spicy sauce stimulates your appetite.
When you think of Hakata, you think of motsunabe! Our restaurant's popular No. 1 item is motsunabe! We use safe, secure, and fresh selected domestic beef offal. There are four flavors to choose from: salt, soy sauce, miso, and spicy hot pot, so you can select your favorite taste! *Orders start from 2 servings.
A spicy and flavorful hot pot that becomes addictive with its sharp kick! The sweetness of carefully selected domestic beef offal perfectly matches the rich broth infused with spiciness. Each bite spreads umami and heat, making it an excellent pairing with alcohol. A must-try dish for spice lovers that will keep you coming back for more! *Orders start from two servings.
A superb hot pot where the specially simmered curry soup clings to the vegetables and meat! The depth of spices and umami, along with the sweetness from the hidden fruit, match perfectly, creating a new flavor experience with every bite! *Orders are from 2 servings.
Using plump domestic beef offal, this famous Hakata dish is topped with plenty of tororo and luxurious Hakata mentaiko. The rich flavor of the offal blends into the soup, creating a smooth and rich taste. The spicy kick of the mentaiko and the rich broth create a unique combination that is a proud creation of Mangetsu. *Orders are from two servings.
A dish made with domestic pork stomach (gatsu). It has a crunchy texture and a refreshing taste.
A luxurious assortment of 4 types of meat sashimi packed with rich flavor for a delightful tasting experience.
Crispy on the outside! Soft on the inside! Coated with homemade sauce that keeps you coming back for more.
Fresh domestic pork liver is cooked at low temperature to achieve a moist texture, suppressing any odor and bringing out the natural sweetness of the liver.
The crunchy texture combined with a rich sauce makes it incredibly satisfying. When mixed with egg yolk, it becomes even creamier and more luxurious in flavor.
The charm lies in its slightly firm texture and the elegant umami with a moderate amount of fat.
Grilled with a sweet and spicy special sauce, featuring the characteristic firm texture and rich flavor of 'Jouhaku Motsu'.
A dish featuring pork cartilage with a crunchy texture, stir-fried to perfection with rich flavors.
A luxurious platter of fresh horse meat featuring three different types. Enjoy the varying textures and flavors of each cut, a must-try dish for horse sashimi lovers. Served simply with ginger soy sauce and garlic. Savor the natural umami of the ingredients.
A refreshing yukhoe made with finely textured red meat coated in a special sweet and spicy sauce, unique to horse meat. When mixed with egg yolk for a creamy taste, it becomes an addictive delicacy. Perfect as a side dish with alcohol.
The rich and sticky horse meat tataki perfectly matches the crunchy texture of takuan. The balance of richness and freshness is addictive, making it a popular combination. Enjoy the melting fat taku in your mouth.
Crispy menchi katsu made luxuriously with horse meat. It has a juicy and rich flavor, yet a refreshing aftertaste. Please enjoy the piping hot, juicy goodness with your first bite.
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