Cafe Restaurant ASAL

Minced meat (beef), onions, a mix of Persian spices. It is one of the popular dishes in Iran.

Skewered chicken marinated with turmeric - the fragrant aroma stimulates the appetite.

Combination of one Kebab Koubideh and one Kebab Jujeh.

Chicken thigh served with saffron rice, barberry, and Persian-style spices.

A flavorful dish with aromatic herb rice and tender chicken.

Rice mixed with lentils, minced meat, and spices

A traditional Persian stew made with beef, beans, and fragrant herbs. Served with rice.

Stew made with beef, split peas, and Persian spices. Served with rice.

Balls made by mixing chickpeas and spices and frying them.

A dish made with roasted eggplant, onion, garlic, and eggs.

Pasta with a special sauce made from bacon and eggplant.

Can be enjoyed with cream sauce or pesto sauce. Each

A classic pizza with tomato sauce and mozzarella cheese.

A special pizza made with fresh ingredients of the day.

Pizza topped with chicken, vegetables, and cheese.

A traditional Iranian salad made with tomatoes, cucumbers, onions, and lime juice.

A salad made with fresh seasonal vegetables. Comes with special dressing.

Fresh vegetables topped with creamy mozzarella cheese and finished with aromatic Italian basil sauce.

Barley soup is a healthy soup made with nutritious barley. It is simmered with vegetables and spices, providing a gentle flavor that warms the body. It is high in dietary fiber and is considered good for digestion.

A soup with a special flavor that you won't forget once you try it.

A soup with a special flavor that you won't forget once you try it.

This is a traditional Turkish kebab dish made with juicy minced meat that is grilled to perfection. You can enjoy the aroma of spices and rich flavors.

A traditional Turkish clay pot dish. It combines tender stewed eggplant with meat and vegetables, resulting in a dish rich in flavor. Enjoy the fragrant aroma and deep taste.

A traditional Turkish kebab dish made by alternating layers of roasted eggplant and juicy minced meat. It is visually appealing and allows you to enjoy the flavors of both vegetables and meat at the same time.

A smooth and creamy traditional dish made by blending chickpeas into a paste, flavored with tahini, olive oil, and lemon. It is perfect as an appetizer.

A dish that offers a crispy exterior and melting cheese inside. Perfect for a light snack or sharing.