sinensis

Although established in 1979 and with a relatively short history, this exquisite product is created by Donglu Brewery, Zhejiang Dongfang Shaoxing Wine Co., Ltd., which boasts numerous awards.

The modern twist on the flavor represents the traditional dry Shaoxing.

One of the few Huangjiu masters in China, Mr. Huang Hongcai, created this legendary brand as a precious wine.

A popular old liquor loved by residents of Shanghai. It is infused with honey, goji berries, and dried plums.

Jimo Old Wine Refreshing is brewed with rice and barley malt. Additionally, it is a drink that pursues ease of drinking by balancing flavors with honey and goji berries.

- Steamed Chicken with Lemongrass -

Enjoy a selection of four seasonal appetizers, including the famous Yodare-dori. Please ask the staff for today's offerings.

Sichuan Drooling Chicken

Chicken with Scallions

Black-boned Chicken Century Egg

Salted Lemon Pickled Jellyfish

Spicy oil mixed with the aroma of pickled vegetables

Sliced tofu mixed with spicy oil and cilantro

A platter of 6 popular shumai dumplings.

4ヶ

2ヶ

４ヶ

2 Flower Buns

Stir-fried A vegetable over high heat

Crispy fried long yam - aroma of salted egg -

-Black Beans Sauce-

Braised pork belly

Chunky Pork Belly with Black Vinegar Sweet and Sour Pork

Sichuan-style fried chicken piled high with chili peppers

Authentic style Mapo Tofu served in a clay pot

Sichuan-style Mouthwatering Beef Rice - Rich Egg Yolk with Wagyu Sirloin -

Rice or noodles with shark fin sauce

All dishes are served in portions for two people. If you need portions for three or more people, please inform the staff by saying 'for X number of people'.