Niku Ryori Kanae

Name: Niku Ryori Kanae
Telephone: +815031772977
Price range: JPY 18 000
Rating: 3.57

肉料理かなえ / Kanae Meat Cuisine

3.57

（19avis）

JPY 18 000

Fusion

Kyoto-shi Nakagyo-ku, préfecture de Kyoto, Japan

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Notification

●Please arrive in time for the start time. If you are late by 15 minutes, your reservation will be canceled. ●We strictly prohibit substitutes from coming to the restaurant. ●All seats are counter seats. There are no table seats. Please note that you cannot specify your seat. ●The course takes 1 hour 40 minutes to 2 hours. ●There is a smoking area inside the restaurant. ●Please feel free to ask us a question when taking a commemorative photo in front of the noren ☺︎ ●We do not provide cakes or plates for anniversaries or other special occasions. ●Only children who can eat the adult course can visit us (※We cannot serve raw meat to children) ●If you do not like raw meat or are pregnant, please let us know in the comments section. We will serve it seared. ●Regarding customer allergies, likes and dislikes, we will not accept reservations if you cannot eat the following ingredients or seasonings. ・Vegetarian ・Gluten-free (due to the use of soy sauce) ▶︎It is currently difficult to get through on the phone. If you have any business with us, please send a DM on Niku Ryori Kanae Instagram.

Réservation

Réservation par procuration impossible

Genre

Budget

JPY 18 000

Horaires d'ouverture

dimanche

13:00~22:30

(L.O.22:00)

Réservation possible

13:00

, 17:00

, 19:30

lundi

13:00~22:30

(L.O.22:00)

Réservation possible

13:00

, 17:00

, 19:30

mardi

13:00~22:30

(L.O.22:00)

Réservation possible

13:00

, 17:00

, 19:30

mercredi

13:00~22:30

(L.O.22:00)

Réservation possible

13:00

, 17:00

, 19:30

jeudi

Fermé

vendredi

13:00~22:30

(L.O.22:00)

Réservation possible

13:00

, 17:00

, 19:30

samedi

13:00~22:30

(L.O.22:00)

Réservation possible

13:00

, 17:00

, 19:30

Jour férié

13:00~22:30

(L.O.22:00)

Réservation possible

13:00

, 17:00

, 19:30

Adresse

Gare la plus proche

Gare de Kyoutoshiyakushomaeà0.19 kmGare de Sannjouà0.31 kmGare de Sannjoukeihannà0.38 kmGare de Jingu Marutamachià0.69 kmGare de Kyoto Kawaramachià0.88 kmGare de Gion Shijoà0.88 kmGare de Higashiyamaà0.92 kmGare de Karasumaoikeà1.02 kmGare de Marutamachià1.16 km

Type de place

Comptoir Table

Équipements

Pas de parking

Wi-Fi disponible

Prises électriques disponibles

Mode de paiement

Cartes acceptées(VISA, Maître, JCB, AMEX et Diners)

Réservation par procuration impossible

Demande actuelle de reprise du service de réservation : 9 éléments

Nous négocierons la reprise de la réservation déléguée à partir de vos retours. Soyez aussi précis que possible.

Réservation directeTéléphoner

The restaurant uses only the finest Japanese black beef of the season, such as Omi beef, Nagano beef, and Miyazaki beef, to bring out the full flavor of the ingredients. The restaurant offers a wide variety of dishes, from the classic meat dishes that take full advantage of the quality of the ingredients, to new and fascinating dishes. The menu offers a wide variety of dishes such as meat sashimi, grilled dishes, and stewed dishes, allowing you to taste the essence of meat to your heart's content.

Évaluation

3.57（19avis）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Plat

Service

Ambiance

Bon rapport qualité-prix

Japan Évaluations des utilisateurs3.64(3 avis)

Plat

Service

Ambiance

Bon rapport qualité-prix

Avis

えりりんこ

@eririn

Japon

2021年6月5日

Meat aliens fainting in agony from the raging meat dishes @Kyoto City Hall Mae｜Eat delicious food and be happy♪ The Carnivore Girls' Gathering held in April I had been curious about this restaurant for a while. Meat lovers come here in droves! Meat Cuisine by Kanae A few minutes walk northeast from Kyoto Shiyakusho-mae Station. First floor of Akaza Kiyamachi The restaurant is in the back. A red curtain welcomes you. Inside the restaurant, there is a counter and one table. The restaurant is run by brothers. Toast with a bottle of bubbles! You could still drink alcohol at this point. First, let's quench our dry thirst and then go to the food! The dish is the omakase course, 13,000 yen. It's a meat dish, so you'll be served a variety of meats! I'm really looking forward to it! ◾️ Tongue sashimi, kelp tsukudani, wasabi ◾️Hatsu sashimi spicy garlic ◾️ Mino no yukyuu ponzu ◾️Akami sashimi, foam soy sauce Let's start with raw. The tongue melts with the body temperature in your mouth, and the flavor of kelp spreads softly. Hatsu is so plump just by looking at it! The mino (minced minced pork) is so delicious and has no peculiarity at all! The red meat sashimi is tossed with bubble soy sauce and an egg! The egg mellows it out and sometimes blurs the flavor, but the flavor of the meat is so strong that the combination is irresistible! ◾️Kainomi kodon ◾️Kajitani farm salad ◾️Kaiwai-maki sirloin with Nara-zuke pickles ◾️ Steak sandwich with Oita Ran-o Shibazuke tartar sauce ◾️ Harami and minos (grilled harami and minos) with homemade raayu ◾️ Tongue stew with bucket We were knocked out by the attack of meat! And yet, all of them are so delicious! A small bowl of kainomi, meat and rice from Namamono! To keep it from getting too heavy, there is only a little bit of rice! It is so tender that you would think it is kainomi! It's so tender, you'd think it was kainomi! The salad is from Kajitani Farm in Hiroshima! The use of these products is a sign of a restaurant that is particular about its products! That's why I'm so happy when I hear their name! Sirloin wrapped in Nara-zuke pickles and shelled daikon radish! To tell the truth, I don't like pickles! But the fat of the meat, the pungent taste of the shellfish, and the habitual Nara-zuke are strangely combined into one, and it's delicious! Steak sandwiches from the "Meat & Meatballs" menu! The tartar with Shibazuke has a nice salty taste and a nice crunchy texture! The tare yakitori is harami and mino (minced meat)! The homemade raayu gives it a punch, and the sauce is sweet and spicy! This mino is also very tasty! Followed by the tongue stew! The tongue stew is so tender and soft! Mashed potatoes on a bucket! The stew was so deep that I ate all the leftovers on my plate! ◾️ Sukiyaki Donburi For the end of the meal, you can choose from sukiyaki donburi, meat chazuke, or curry! Of course, I had the sukiyaki bowl! Haha, I'm so happy ❤️ I knew it would be delicious! ◾️Niku chazuke (meat stew) My friend had the meat chazuke. I think it was nice to be able to eat it quickly and easily. ◾️Gelato Mello Gordo freshly made! Because it was freshly made, it melted so quickly! Melo gold was also sweet! April was my birthday month, and the Carnivore Girls members celebrated with me! Thanks to Kanae-san for allowing us to bring in our own cake! We were able to enjoy a variety of meat dishes, which I think meat lovers will definitely enjoy! The decorative knives and the preparation were also very detailed! If you ask me, "Which was the best? I can't decide which one was the best because it was really delicious! I would recommend this place to any meat lover and would definitely return! Thank you for the food! Meat Cuisine Kanae050-3177-2977Acaza Kiyamachi 1F, 500-5 Kamikoriki-cho, Nakagyo-ku, Kyoto-shi, Kyotohttps://tabelog.com/kyoto/A2601/A260202/26031782/

タニモト　雄一郎

@tanimoto

Japon

2021年4月25日

4.7

Kyoto Meat Cuisine Kanae Tanimoto with kombu soy sauce jus and wasabi Meat course start

えりな

@ery1217

Japon

2020年12月10日

3.8

We had raw meat such as tongue, red meat, and hatsu sashimi, all of which were fresh and very tasty! The hatsu sashimi was especially plump and went well with the mustard and garlic! We had several other meat dishes and were very satisfied. Thank you very much for the meal!

shiroro

@shiroro

2020年12月11日

3.5

You can enjoy a full meal of fresh meat! Tongue sashimi and hatsu sashimi are delicious because they are fresh. It has been a long time since I have had raw meat. LOL! I definitely want to go back when I come to Kyoto. I recommend it because they have really good meat dishes!

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Informations de base

日本語 English 한국어 简体中文繁體中文（台灣）繁體中文（香港）ภาษาไทย Italiano Español Deutsch

Nom du restaurant

Niku Ryori Kanae

Anglais

Kanae Meat Cuisine

Japonais

肉料理かなえ

Coréen

쿄라쿠니쿠리요리 카나에

Notification

Réservation

Réservation par procuration impossible

Genre

Numéro de téléphone

+81 50-3177-2977

Adresse

Gare la plus proche

Horaires d'ouverture

dimanche

13:00~22:30

(L.O.22:00)

Réservation possible

13:00

, 17:00

, 19:30

lundi

13:00~22:30

(L.O.22:00)

Réservation possible

13:00

, 17:00

, 19:30

mardi

13:00~22:30

(L.O.22:00)

Réservation possible

13:00

, 17:00

, 19:30

mercredi

13:00~22:30

(L.O.22:00)

Réservation possible

13:00

, 17:00

, 19:30

jeudi

Fermé

vendredi

13:00~22:30

(L.O.22:00)

Réservation possible

13:00

, 17:00

, 19:30

samedi

13:00~22:30

(L.O.22:00)

Réservation possible

13:00

, 17:00

, 19:30

Jour férié

13:00~22:30

(L.O.22:00)

Réservation possible

13:00

, 17:00

, 19:30

Budget

JPY 18 000

Type de place

Comptoir Table

Mode de paiement

Cartes acceptées(VISA, Maître, JCB, AMEX et Diners)

Équipements

Parking

Aucun

Wi-Fi

Oui

Prise électrique

Oui

Tabac

Espaces fumeurs et non-fumeurs séparés

Date d’ouverture

25 novembre 2018

Site

Listes contenant ce restaurant

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行きたい

Suivi par 2 personnes

2558__##

・Suivi par 2 personnes

Kyoto

Suivi par 0 personnes

Jinkwell

・Suivi par 0 personnes

Niku Ryori Kanae

肉料理かなえ / Kanae Meat Cuisine

Évaluation

Avis

Photo

Menu

Informations de base

Listes contenant ce restaurant

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