Niku Ryori Kanae

Name: Niku Ryori Kanae
Telephone: +815031772977
Price range: JPY 18.000
Rating: 3.57

肉料理かなえ / Kanae Meat Cuisine

3.57

（19resultados）

JPY 18.000

Fusion

Kyoto-shi Nakagyo-ku, Kyoto, Japan

24

Mensaje

Aviso

●Please arrive in time for the start time. If you are late by 15 minutes, your reservation will be canceled. ●We strictly prohibit substitutes from coming to the restaurant. ●All seats are counter seats. There are no table seats. Please note that you cannot specify your seat. ●The course takes 1 hour 40 minutes to 2 hours. ●There is a smoking area inside the restaurant. ●Please feel free to ask us a question when taking a commemorative photo in front of the noren ☺︎ ●We do not provide cakes or plates for anniversaries or other special occasions. ●Only children who can eat the adult course can visit us (※We cannot serve raw meat to children) ●If you do not like raw meat or are pregnant, please let us know in the comments section. We will serve it seared. ●Regarding customer allergies, likes and dislikes, we will not accept reservations if you cannot eat the following ingredients or seasonings. ・Vegetarian ・Gluten-free (due to the use of soy sauce) ▶︎It is currently difficult to get through on the phone. If you have any business with us, please send a DM on Niku Ryori Kanae Instagram.

Reserva

Servicio de gestión de reservas no disponible

Tipo de cocina

Presupuesto

JPY 18.000

Horario de apertura

domingo

13:00~22:30

(L.O.22:00)

Se aceptan reservas

13:00

, 17:00

, 19:30

lunes

13:00~22:30

(L.O.22:00)

Se aceptan reservas

13:00

, 17:00

, 19:30

martes

13:00~22:30

(L.O.22:00)

Se aceptan reservas

13:00

, 17:00

, 19:30

miércoles

13:00~22:30

(L.O.22:00)

Se aceptan reservas

13:00

, 17:00

, 19:30

jueves

Cerrado

viernes

13:00~22:30

(L.O.22:00)

Se aceptan reservas

13:00

, 17:00

, 19:30

sábado

13:00~22:30

(L.O.22:00)

Se aceptan reservas

13:00

, 17:00

, 19:30

Día festivo

13:00~22:30

(L.O.22:00)

Se aceptan reservas

13:00

, 17:00

, 19:30

Dirección

Estación más cercana

Estación de Kyoutoshiyakushomaea0.19 kmEstación de Sannjoua0.31 kmEstación de Sannjoukeihanna0.38 kmEstación de Jingu Marutamachia0.69 kmEstación de Kyoto Kawaramachia0.88 kmEstación de Gion Shijoa0.88 kmEstación de Higashiyamaa0.92 kmEstación de Karasumaoikea1.02 kmEstación de Marutamachia1.16 km

Tipo de asiento

Barra Mesa

Comodidades

No hay aparcamiento

Wifi disponible

Enchufes disponibles

Métodos de pago

カード可（VISA, Master, JCB, AMEX y Diners）

The restaurant uses only the finest Japanese black beef of the season, such as Omi beef, Nagano beef, and Miyazaki beef, to bring out the full flavor of the ingredients. The restaurant offers a wide variety of dishes, from the classic meat dishes that take full advantage of the quality of the ingredients, to new and fascinating dishes. The menu offers a wide variety of dishes such as meat sashimi, grilled dishes, and stewed dishes, allowing you to taste the essence of meat to your heart's content.

Valoraciones

3.57（19resultados）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Cocina

-

Servicio

-

Ambiente

-

Relación calidad-precio

-

Japan Calificaciones de usuarios3.64(3 elementos)

Cocina

-

Servicio

-

Ambiente

-

Relación calidad-precio

-

Reseñas

えりりんこ

@eririn

Japón

2021年6月5日

Meat aliens fainting in agony from the raging meat dishes @Kyoto City Hall Mae｜Eat delicious food and be happy♪ The Carnivore Girls' Gathering held in April I had been curious about this restaurant for a while. Meat lovers come here in droves! Meat Cuisine by Kanae A few minutes walk northeast from Kyoto Shiyakusho-mae Station. First floor of Akaza Kiyamachi The restaurant is in the back. A red curtain welcomes you. Inside the restaurant, there is a counter and one table. The restaurant is run by brothers. Toast with a bottle of bubbles! You could still drink alcohol at this point. First, let's quench our dry thirst and then go to the food! The dish is the omakase course, 13,000 yen. It's a meat dish, so you'll be served a variety of meats! I'm really looking forward to it! ◾️ Tongue sashimi, kelp tsukudani, wasabi ◾️Hatsu sashimi spicy garlic ◾️ Mino no yukyuu ponzu ◾️Akami sashimi, foam soy sauce Let's start with raw. The tongue melts with the body temperature in your mouth, and the flavor of kelp spreads softly. Hatsu is so plump just by looking at it! The mino (minced minced pork) is so delicious and has no peculiarity at all! The red meat sashimi is tossed with bubble soy sauce and an egg! The egg mellows it out and sometimes blurs the flavor, but the flavor of the meat is so strong that the combination is irresistible! ◾️Kainomi kodon ◾️Kajitani farm salad ◾️Kaiwai-maki sirloin with Nara-zuke pickles ◾️ Steak sandwich with Oita Ran-o Shibazuke tartar sauce ◾️ Harami and minos (grilled harami and minos) with homemade raayu ◾️ Tongue stew with bucket We were knocked out by the attack of meat! And yet, all of them are so delicious! A small bowl of kainomi, meat and rice from Namamono! To keep it from getting too heavy, there is only a little bit of rice! It is so tender that you would think it is kainomi! It's so tender, you'd think it was kainomi! The salad is from Kajitani Farm in Hiroshima! The use of these products is a sign of a restaurant that is particular about its products! That's why I'm so happy when I hear their name! Sirloin wrapped in Nara-zuke pickles and shelled daikon radish! To tell the truth, I don't like pickles! But the fat of the meat, the pungent taste of the shellfish, and the habitual Nara-zuke are strangely combined into one, and it's delicious! Steak sandwiches from the "Meat & Meatballs" menu! The tartar with Shibazuke has a nice salty taste and a nice crunchy texture! The tare yakitori is harami and mino (minced meat)! The homemade raayu gives it a punch, and the sauce is sweet and spicy! This mino is also very tasty! Followed by the tongue stew! The tongue stew is so tender and soft! Mashed potatoes on a bucket! The stew was so deep that I ate all the leftovers on my plate! ◾️ Sukiyaki Donburi For the end of the meal, you can choose from sukiyaki donburi, meat chazuke, or curry! Of course, I had the sukiyaki bowl! Haha, I'm so happy ❤️ I knew it would be delicious! ◾️Niku chazuke (meat stew) My friend had the meat chazuke. I think it was nice to be able to eat it quickly and easily. ◾️Gelato Mello Gordo freshly made! Because it was freshly made, it melted so quickly! Melo gold was also sweet! April was my birthday month, and the Carnivore Girls members celebrated with me! Thanks to Kanae-san for allowing us to bring in our own cake! We were able to enjoy a variety of meat dishes, which I think meat lovers will definitely enjoy! The decorative knives and the preparation were also very detailed! If you ask me, "Which was the best? I can't decide which one was the best because it was really delicious! I would recommend this place to any meat lover and would definitely return! Thank you for the food! Meat Cuisine Kanae050-3177-2977Acaza Kiyamachi 1F, 500-5 Kamikoriki-cho, Nakagyo-ku, Kyoto-shi, Kyotohttps://tabelog.com/kyoto/A2601/A260202/26031782/

タニモト　雄一郎

@tanimoto

Japón

2021年4月25日

4.7

Kyoto Meat Cuisine Kanae Tanimoto with kombu soy sauce jus and wasabi Meat course start

えりな

@ery1217

Japón

2020年12月10日

3.8

We had raw meat such as tongue, red meat, and hatsu sashimi, all of which were fresh and very tasty! The hatsu sashimi was especially plump and went well with the mustard and garlic! We had several other meat dishes and were very satisfied. Thank you very much for the meal!

shiroro

@shiroro

2020年12月11日

3.5

You can enjoy a full meal of fresh meat! Tongue sashimi and hatsu sashimi are delicious because they are fresh. It has been a long time since I have had raw meat. LOL! I definitely want to go back when I come to Kyoto. I recommend it because they have really good meat dishes!

1

Fotos

Carta

Food

Drink

Menús

《Featuring our famous Tongue Stew》 A gem of a dish that inherits the taste of a traditional and famous restaurant. Omakase course that maximizes the quality and flavor of the ingredients [13,000 yen].

JPY 18.000

Grilled (One piece)

Lean meat

Precio de mercado (consultar)

Tongue

Precio de mercado (consultar)

Tango

Precio de mercado (consultar)

Mino

Precio de mercado (consultar)

Steak

Sirloin

Precio de mercado (consultar)

Lean meat

Precio de mercado (consultar)

Yipin

Pickles

Precio de mercado (consultar)

White Bamboo Shoot

Precio de mercado (consultar)

Roast Beef

Precio de mercado (consultar)

One Piece of Roast Beef

Rolled omelette

Precio de mercado (consultar)

Sukiyaki

Precio de mercado (consultar)

End mark

Meat and Tea Pickles

Precio de mercado (consultar)

Ranou Tamagokake Gohan

Precio de mercado (consultar)

Clay Pot Rice

Please allow about 30 minutes.

Precio de mercado (consultar)

Diamond

Tail Soup

Precio de mercado (consultar)

Beef Stew

Precio de mercado (consultar)

Simmered dish

Precio de mercado (consultar)

Takeout Stew

From two servings

Precio de mercado (consultar)

Beef Stew (Vacuum Packed)

Half size available with reservation... 5,000 yen per pack... 10,000 yen per pack

Precio de mercado (consultar)

Menús

《Featuring our famous Tongue Stew》 A gem of a dish that inherits the taste of a traditional and famous restaurant. Omakase course that maximizes the quality and flavor of the ingredients [13,000 yen].

JPY 18.000

Grilled (One piece)

Red Meat

Precio de mercado (consultar)

Tan

Precio de mercado (consultar)

Tan Shita

Precio de mercado (consultar)

Mino

Precio de mercado (consultar)

Steak

Sirloin

Precio de mercado (consultar)

Red Meat

Precio de mercado (consultar)

First Class

Pickles

Precio de mercado (consultar)

White Beef Tripe

Precio de mercado (consultar)

Roast Beef

Precio de mercado (consultar)

One Slice of Roast

Kaiware Maki

Precio de mercado (consultar)

sukiyaki

Precio de mercado (consultar)

〆

Meat Chazuke

Precio de mercado (consultar)

Lan Wang Tamago Kake Gohan

Precio de mercado (consultar)

Clay Pot Rice

It will take about thirty minutes.

Precio de mercado (consultar)

◇◇

Tail Soup

Precio de mercado (consultar)

Tanshichu

Precio de mercado (consultar)

Simmering

Precio de mercado (consultar)

Takeout Stew

From two servings

Precio de mercado (consultar)

Beef Stew (Vacuum Pack)

Reservation required, takeout available Half…5,000 yen each…10,000 yen

Precio de mercado (consultar)

Información básica

日本語 English 한국어 简体中文繁體中文（台灣）繁體中文（香港）ภาษาไทย Français Italiano Deutsch

Nombre del restaurante

Niku Ryori Kanae

Inglés

Kanae Meat Cuisine

Japonés

肉料理かなえ

Coreano

쿄라쿠니쿠리요리 카나에

Aviso

●Please arrive in time for the start time. If you are late by 15 minutes, your reservation will be canceled. ●We strictly prohibit substitutes from coming to the restaurant. ●All seats are counter seats. There are no table seats. Please note that you cannot specify your seat. ●The course takes 1 hour 40 minutes to 2 hours. ●There is a smoking area inside the restaurant. ●Please feel free to ask us a question when taking a commemorative photo in front of the noren ☺︎ ●We do not provide cakes or plates for anniversaries or other special occasions. ●Only children who can eat the adult course can visit us (※We cannot serve raw meat to children) ●If you do not like raw meat or are pregnant, please let us know in the comments section. We will serve it seared. ●Regarding customer allergies, likes and dislikes, we will not accept reservations if you cannot eat the following ingredients or seasonings. ・Vegetarian ・Gluten-free (due to the use of soy sauce) ▶︎It is currently difficult to get through on the phone. If you have any business with us, please send a DM on Niku Ryori Kanae Instagram.

Reserva

Servicio de gestión de reservas no disponible

Tipo de cocina

Número de teléfono

+81 50-3177-2977

Dirección

Estación más cercana

Estación de Kyoutoshiyakushomaea0.19 kmEstación de Sannjoua0.31 kmEstación de Sannjoukeihanna0.38 kmEstación de Jingu Marutamachia0.69 kmEstación de Kyoto Kawaramachia0.88 kmEstación de Gion Shijoa0.88 kmEstación de Higashiyamaa0.92 kmEstación de Karasumaoikea1.02 kmEstación de Marutamachia1.16 km

Horario de apertura

domingo

13:00~22:30

(L.O.22:00)

Se aceptan reservas

13:00

, 17:00

, 19:30

lunes

13:00~22:30

(L.O.22:00)

Se aceptan reservas

13:00

, 17:00

, 19:30

martes

13:00~22:30

(L.O.22:00)

Se aceptan reservas

13:00

, 17:00

, 19:30

miércoles

13:00~22:30

(L.O.22:00)

Se aceptan reservas

13:00

, 17:00

, 19:30

jueves

Cerrado

viernes

13:00~22:30

(L.O.22:00)

Se aceptan reservas

13:00

, 17:00

, 19:30

sábado

13:00~22:30

(L.O.22:00)

Se aceptan reservas

13:00

, 17:00

, 19:30

Día festivo

13:00~22:30

(L.O.22:00)

Se aceptan reservas

13:00

, 17:00

, 19:30

Presupuesto

JPY 18.000

Tipo de asiento

Barra Mesa

Métodos de pago

カード可（VISA, Master, JCB, AMEX y Diners）

Comodidades

Aparcamiento

Ninguno

Wi-Fi

Sí

Enchufes

Sí

Tabaco

Zonas de fumadores y no fumadores separadas

Día de apertura

25 de noviembre de 2018

Sitio web

Listas que incluyen este restaurante

2 seguidores

・2 seguidores

0 seguidores

・0 seguidores

2 seguidores

・2 seguidores

0 seguidores

・0 seguidores

Niku Ryori Kanae

肉料理かなえ / Kanae Meat Cuisine

Valoraciones

Reseñas

Fotos

Carta

Información básica

Listas que incluyen este restaurante

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onikai