Namba Sushi Rei

Sushi Rei" is a restaurant where hotel-educated chefs passionately prepare carefully selected seafood for sushi and other delicate dishes. Please enjoy our omakase course of carefully selected and elegant nigiri and sake snacks. We have many private rooms for entertaining important people, and of course, we also have a counter for our guests. Appetizer] Crab and turnip in jelly, crab miso, chrysanthemum flowers, caviar, steamed in a earthenware teapot [Sashimi] Fugu thinly sliced sashimi [Specialty] Squid rolled with sea urchin [Nigiri] 5 pieces [Nimono] Cold yellowtail shabu-shabu [Bowl] Sea bass bowl [Steamed dish] Steamed egg custard [Nigiri] 5 pieces [Meal] Trotter roll, egg, betta [Bowl] Red soup, green tea [Sweet] Milk ice cream

Sushi Rei" is a restaurant where hotel-educated chefs passionately prepare carefully selected seafood for sushi and other delicate dishes. Please enjoy our omakase course of carefully selected and elegant nigiri and sake snacks. We have a number of private rooms available for entertaining important people, and of course, we also have a counter for our guests. Sashimi: fresh fish of the season ■Sashimi: sea urchin rolled with sea urchin ■Nigiri: 10 pieces of sushi, tuna, prawn, boiled conger eel, etc. ■Steamed dish: steamed egg custard ■Small rolls: thin rolls ■Tome soup: red soup stock ■Sweetened ice cream