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Ristorante Kubotsu

Name: Ristorante Kubotsu
Address: Préfecture de Fukuoka, Ville de Fukuoka, Quartier Chūō, Tenjin 2-5-55, Resola Tenjin 4F, Fukuoka-shi Chuo-ku, préfecture de Fukuoka, JP
Telephone: +81927240600
Price range: JPY 26 000
Rating: 3.75

リストランテKubotsu

3.75

（3avis）

JPY 20 000

JPY 26 000

Italian

Fukuoka-shi Chuo-ku, préfecture de Fukuoka, Japan

5

message

Notification

<About Reservations> ・Online reservations can be made up to two months in advance. ・If you would like to make a reservation more than two months in advance, if you are traveling with a large group, or if you have any special requests, please contact us by phone. ⇒TEL. 092-724-0600 (Closed on Tuesdays) <Regarding use by children> For preschool children, we will designate an area where they will be guided. ▶▶Please note that even if a seat is available online, we may not be able to accommodate you. Private rooms: Available for preschool children. Please contact us by phone for details. ■Cancellation policy We cook our food with great care, using ingredients provided by the producers. If you wish to cancel your reservation, please do so at least 48 hours before the reservation time. We will charge the following cancellation fees. Thank you for your understanding . Within 48 hours Cancellation ▶▶50% of the course fee for the number of people booked Reservation time Within 24 hours Cancellation ▶▶100% of the course fee for the number of people booked ・If you only reserve a seat, a cancellation fee equal to the minimum course price will be charged. We have a separate cancellation policy for parties of 20 or more people. Please contact the restaurant for details. <Notes> ・Please let us know in advance about any food allergies . ・We cannot specify seats. Thank you for your understanding. ・The menu may be subject to change depending on the availability of ingredients. ・If you are bringing children, please write the number of people and their ages in the "Request" field. <Recommended Plans> ▶Click here to make a reservation for our New Year's Party Plan 🔝Return to the reservation top page

Réservation

Réservation possible・Réservation par procuration

Genre

Budget

JPY 20 000

JPY 26 000

Horaires d'ouverture

Adresse

Gare la plus proche

Gare de Fukuoka (Tenjin)à0.18 kmGare de Tennjinnminamià0.32 kmGare de Tennjinnà0.38 km

Type de place

Table Salle privée

Équipements

Pas de parking

Accessible aux personnes à mobilité réduite

Mode de paiement

Cartes acceptées(VISA, Maître, JCB, AMEX et Diners)

31 août à 27 septembre 2026

L	M	M	J	V	S	D
31	9/1	2	3	4	5	6
7	8	9	10	11	12	13
14	15	16	17	18	19	20
21	22	23	24	25	26	27

：Réservation instantanée

：Demande de réservation

：Aucune place disponible

：Jours de fermeture

A restaurant where you can savor exquisite Italian cuisine from Kyushu

Ristorante Kubotsu is a restaurant that offers authentic Italian dishes utilizing fresh ingredients sourced from various regions of Kyushu. Each plate is filled with the seasonal charm of Kyushu, beautifully presented to enhance its deliciousness. Loved by many for the surprises and new flavors discovered with each visit, the restaurant features a calm atmosphere where you can enjoy quality time along with pleasant service.

Évaluation

3.75（3avis）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Plat

3.5

Service

3.5

Ambiance

5

Bon rapport qualité-prix

3

à l'étranger Évaluations des utilisateurs3.71(2 avis)

Plat

3.50

Service

3.50

Ambiance

5.00

Bon rapport qualité-prix

3.00

Avis

Aucun avis

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A special lunch course prepared by our chef using the finest ingredients! ＜MENU Speciale - Menu Example - ■ Small Amuse ■ Kagoshima sweet shrimp and grilled eggplant flan with basil shrimp sauce ■ Spaghetti with matsutake mushrooms and mussels with Heibei vinegar ■ Sauteed fresh fish directly from Kyushu with Fukuda's vegetable zuppa di pesce ■ Char-grilled red beef from Otsuka Farm with Mr. Sasaki's Toyo burdock and Mr. Inoue's fig truffle Mr. Sasaki's Taikogobou and Mr. Inoue's figs with truffles ■ Seasonal dessert ■ Coffee ■ Small confectionery *The course menu is subject to change as we use the best ingredients of the day. *Please inform us of any food allergies at the time of reservation. *If you plan to drive a car, we will not be able to serve alcoholic beverages.

JPY 13 673

Menu Gastronomia] Enjoy a variety of premium ingredients! Full 7-course gourmet menu

Gastronomia" is the Italian word for "gastronomy. This is a special full-course meal featuring ingredients from Kyushu, which is in season right now, as well as premium ingredients. ＜This is Chef Kubotsu's gastronomic course that combines premium ingredients with the seasonality of Kyushu. The course menu is subject to change due to the use of the best ingredients of the day. If you have any food allergies, please inform us at the time of reservation.

JPY 32 318

Not specified (seat reservation only)

JPY 0

Chef's Recommended Beef x Autumn Harvest

A seasonal project where a common theme ingredient is featured at Hiramatsu's restaurants and hotels nationwide, offering limited-time menus. This autumn, we will deliver the theme of 'Chef's Recommended Beef x Autumn Harvest'.

Charcoal-grilled Otsuka Farm Akagyu Beef with Mr. Matsumoto's New Ginger Red Wine Sauce and Locally Sourced Vegetables

■Lunch ¥11,000 course (total ¥13,673) ■Dinner ¥17,000 course (total ¥21,131) Dinner ¥26,000 course (total ¥32,318) included in each course. ■Replace meat dish in other courses ¥2,500 (total ¥3,107) ■Add one dish to other courses ¥3,500 (total ¥4,350) [Service Period] October 1, 2023 (Sunday) to October 30, 2023 (Monday)

JPY 3,107

Drink

Rare wines sourced directly from producers

At Hiramatsu, we visit chateaux and domains across France and import wines directly from trusted producers we have built relationships with over the years. Most of these wines are cellar-aged. The total number of wines sleeping in Hiramatsu's cellar now exceeds 800,000 bottles, making it one of the top restaurants in the world. Our sommeliers, who are well-versed in the feelings of the producers and the best drinking times for each wine, offer them in their best condition. From rare wines that cannot be tasted elsewhere to affordable and delicious wines, please enjoy them according to your dishes and preferences.

Prix du marché (veuillez demander)

Informations de base

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Nom du restaurant

Ristorante Kubotsu

Notification

<About Reservations> ・Online reservations can be made up to two months in advance. ・If you would like to make a reservation more than two months in advance, if you are traveling with a large group, or if you have any special requests, please contact us by phone. ⇒TEL. 092-724-0600 (Closed on Tuesdays) <Regarding use by children> For preschool children, we will designate an area where they will be guided. ▶▶Please note that even if a seat is available online, we may not be able to accommodate you. Private rooms: Available for preschool children. Please contact us by phone for details. ■Cancellation policy We cook our food with great care, using ingredients provided by the producers. If you wish to cancel your reservation, please do so at least 48 hours before the reservation time. We will charge the following cancellation fees. Thank you for your understanding . Within 48 hours Cancellation ▶▶50% of the course fee for the number of people booked Reservation time Within 24 hours Cancellation ▶▶100% of the course fee for the number of people booked ・If you only reserve a seat, a cancellation fee equal to the minimum course price will be charged. We have a separate cancellation policy for parties of 20 or more people. Please contact the restaurant for details. <Notes> ・Please let us know in advance about any food allergies . ・We cannot specify seats. Thank you for your understanding. ・The menu may be subject to change depending on the availability of ingredients. ・If you are bringing children, please write the number of people and their ages in the "Request" field. <Recommended Plans> ▶Click here to make a reservation for our New Year's Party Plan 🔝Return to the reservation top page

Réservation

Réservation possible・Réservation par procuration

Genre