Ristorante Kubotsu

A special lunch course prepared by our chef using the finest ingredients! ＜MENU Speciale - Menu Example - ■ Small Amuse ■ Kagoshima sweet shrimp and grilled eggplant flan with basil shrimp sauce ■ Spaghetti with matsutake mushrooms and mussels with Heibei vinegar ■ Sauteed fresh fish directly from Kyushu with Fukuda's vegetable zuppa di pesce ■ Char-grilled red beef from Otsuka Farm with Mr. Sasaki's Toyo burdock and Mr. Inoue's fig truffle Mr. Sasaki's Taikogobou and Mr. Inoue's figs with truffles ■ Seasonal dessert ■ Coffee ■ Small confectionery *The course menu is subject to change as we use the best ingredients of the day. *Please inform us of any food allergies at the time of reservation. *If you plan to drive a car, we will not be able to serve alcoholic beverages.

Gastronomia" is the Italian word for "gastronomy. This is a special full-course meal featuring ingredients from Kyushu, which is in season right now, as well as premium ingredients. ＜This is Chef Kubotsu's gastronomic course that combines premium ingredients with the seasonality of Kyushu. The course menu is subject to change due to the use of the best ingredients of the day. If you have any food allergies, please inform us at the time of reservation.