Steak & Vin Oxon

Name: Steak & Vin Oxon
Telephone: +81662119898
Price range: JPY 20 000
Rating: 3.55

ステーキ&ワインオクソン / Steak & Wine Oxon

3.55

（19avis）

JPY 7 500

JPY 20 000

Steakhouse

Osaka-shi Chuo-ku, préfecture d’Osaka, Japan

7

Réservation

Réservation possible・Réservation par procuration

Genre

Budget

JPY 7 500

JPY 20 000

Horaires d'ouverture

dimanche

Fermé

lundi

11:30~14:00

(L.O.13:30)

Réservation possible

17:00~23:00

(L.O.21:30)

Réservation possible

mardi

11:30~14:00

(L.O.13:30)

Réservation possible

17:00~23:00

(L.O.21:30)

Réservation possible

mercredi

11:30~14:00

(L.O.13:30)

Réservation possible

17:00~23:00

(L.O.21:30)

Réservation possible

jeudi

11:30~14:00

(L.O.13:30)

Réservation possible

17:00~23:00

(L.O.21:30)

Réservation possible

vendredi

11:30~14:00

(L.O.13:30)

Réservation possible

17:00~23:00

(L.O.21:30)

Réservation possible

samedi

11:30~14:00

(L.O.13:30)

Réservation possible

17:00~23:00

(L.O.21:30)

Réservation possible

Jour férié

Fermé

Adresse

Gare la plus proche

Gare de Osaka Nambaà0.32 kmGare de Nannbaà0.40 kmGare de Yotsubashià0.54 kmGare de Jeia Runannbaà0.57 kmGare de Shinnsaibashià0.57 kmGare de Kinntetsunipponnbashià0.64 kmGare de Nipponnbashià0.70 kmGare de Nannbaà0.73 kmGare de Nagahoribashià0.80 kmGare de Nishioohashià0.84 km

Type de place

Comptoir Table Salle privée

Équipements

Pas de parking

Pas de toilettes japonaises

Non accessible aux personnes à mobilité réduite

Pas de Wi-Fi

Pas de prises électriques

Mode de paiement

Cartes acceptées(VISA,Maître,JCB,AMEX,Diners)

A luxurious dining space reminiscent of a grand ocean liner

Steak & Wine Oxon is a historic steakhouse established in 1974. In an interior that evokes the grandeur of a luxury cruise ship, you can indulge in a gourmet experience featuring select black-haired female Kobe beef steaks, complemented by refined seasonal ingredients. Enjoy an unforgettable luxurious moment with handmade desserts served in the underground salon.

Points forts

Évaluation

3.55（19avis）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Plat

4.5

Service

4.83

Ambiance

4.5

Bon rapport qualité-prix

3.4

Japan Évaluations des utilisateurs3.57(2 avis)

Plat

-

Service

-

Ambiance

-

Bon rapport qualité-prix

-

Avis

えりりんこ

@eririn

Japon

2019年10月8日

3.9

Heure de la visite: 7/2016 Soir

Prix par personne: JPY 15 000

Dignity of a long-established restaurant, dinner for adults Dinner party in Namba after a long time! The restaurant is Steak Oxon! Oh! It's a steak house that has been in business in Namba for about 40 years! I am grateful to be invited to such a prestigious restaurant! The location is on the south side of the Consulate of the Republic of Korea The first floor of the Oxon Building is a steakhouse and the second floor is Hisatsubo-an, I have passed by the restaurant several times, but I always thought it looked expensive at a glance. I never thought I would come here! I was thrilled and excited to see the dignified and prestigious interior of the store. The course of the day was a steak dinner for 12,960 yen. I splurged a little! For details of the course Hors d'oeuvre of the day Cold potage of light peas Seasonal and Organic Vegetable Salad Black Wagyu Beef Fillet Wagyu Sirloin Garlic rice Yuzu sherbet 3 kinds of cakes Coffee or Tea Hors d'oeuvres were prepared for the Tenjin Festival when we visited the restaurant. Hamo no yubiki (pike conger) with ume plum paste, prepared by Kyubon-an on the upper floor! It was served with hozuki (Japanese honeysuckle) on the side, and it looks beautiful too! The soup, vegetables and taste are delicious, but the visual beauty is as good as it gets! And here is the potato gratin! Rich and mellow - a bit like a stomach before meat? The main meats were filet and sirloin. Butter is spread on the griddle and the filet is grilled. Of course, flambéed in front of your eyes, fireooooo! This live atmosphere is the best part of a steakhouse! Both filet and sirloin are grilled rare, of course! The fillet is juicy because it is grilled on the outside and tender because it is a top-quality black Wagyu female beef! You can enjoy both the savory and rare flavors, which will make your mouth happy! The sirloin, on the other hand, has a lot of sinew in it, so you feel the fat first rather than the meat. I think I would have preferred it medium rare. Good meat has a lot of fat! At the end of the meal, he made garlic rice for us! It has a punchy flavor, just the way men like it! Another texture by flattening it into a crispy cracker! I'm so glad that they can entertain us like this as a snack~! After the meal is over, we will move to the salon in the basement. The leather sofa looks massive and luxurious! The furnishings are also very expensive... sigh! The pastry chef's special sweets are served in this space. I thought the patissier of a long-established restaurant was a veteran. I was surprised to find a very cute and lovely woman in her 20s. All the desserts are delicious, but the special feeling of eating them in this space makes you feel like an extraordinary lady! (I had been to Steak House Hana before, but dessert was served in a separate room...) But when we changed the place, it was reset and we enjoyed a different atmosphere! My stomach and heart are full! The restaurant has a long-established feel, in a good way, and time seems to move more slowly here! The service is experienced and calm, which is probably a sign that the restaurant has been around for a long time! I hope they will be in business here in Minami for a long time! Let's work hard and go back for more delicious meat! Thanks for the food! It was July when we visited this restaurant. It has been a little while since I was here, and when I looked at the score to review it, I saw that it had 2.97 stars. ！！！！ What? I remember it was 3.5 Stars in July when I visited the restaurant. What happened? I looked at the reviews and there are no reviews that indicate such a drop.... I thought the scores were pretty messed up with the recent fluctuations in scores, I'm honestly surprised that the scores have fluctuated so extremely! I think it is necessary to revise the scores to some extent, but the stores must be very confused! This has nothing to do with the cuisine, but I was so surprised that I had to write a little bit about it.

Janice

@janice-507954

Hong Kong

2024年11月4日

4.5

Plat

5

Service

4.5

Ambiance

5

Bon rapport qualité-prix

5

Heure de la visite: 11/2024 Midi

Réservation

Prix par personne: JPY 9 800

I had a wonderful time at the Steak & Wine Oxon. I had lunch there with my parents, and we each ordered a teppanyaki (iron grill) meal set of 9800 yen, which included fish sashi, fried vegetable, 65 grams of Japanese steaks (cow raised and bred in Japan), fried rice, and then desserts (a scope of sorbet, cake, and a cup of dripped coffee). The food was delicious and of high quality, the owner recommended that we tried both the tenderloin and sirloin beef, so the 65 grams Japanese was divided into half and had both tenderloin and sirloin steak portions. After trying, I preferred the sirloin slices, as it was more tender and smooth-surfaced than the tenderloin. I think next time I’ll just order 65 grand of sirloin directly. One minor point I disliked was that the chef cooked very quickly, so the dishes go

1

Photo

Afficher plus

Dinner course of 2 dishes of seasonal fresh seafood grilled on a teppan + 130g of the finest Japanese Black Beef. Hors d'oeuvre of the day, 2 teppan-grilled fresh seafood of the season, salad of pesticide-free vegetables, seasonal potage or consomme soup, 130g (fillet or loin) of the finest Japanese Black Beef, stir-fried rice or garlic rice, sherbet, 3 kinds of cake, coffee or tea after dinner

JPY 24 000

[Selected Kobe Beef Sirloin Course] Selected Kobe Beef Sirloin, 130g, 8 dishes

This is the recommended course which you can enjoy "130g of the finest Kobe Beef Sirloin". Hors d'oeuvre of the day consommé or potage, seasonal vegetable salad, 130g of prime Kobe beef sirloin, stir-fried rice or garlic rice with fragrance of haiku, sherbet, three kinds of cake, coffee or tea

JPY 29 600

【Special Chateaubriand Course】A5 grade filet of black mare's beef. 8 dishes.

A rare A5 grade filet of beef from a black mare, only 8 servings per cow are available. This dinner course consists of 130 grams of top-quality chateaubriand. Hors d'oeuvre of the day consommé or potage Seasonal vegetable salad 130g of prime black cow Chateaubriand with stir-fried rice or garlic rice with aroma of haiku, sherbet, three kinds of cake, coffee or tea

JPY 23 000

The "Superlative Oxon Dinner Course" includes a "Kobe Beef Sirloin Steak" or "Black Wagyu Beef Chateaubriand" (130g) with Teppan Grilled Black Abalone.

For the meat dish, enjoy "Kobe Beef Sirloin Steak" or "Black Wagyu Beef Chateaubriand" (130g). You can also enjoy "Teppan Grilled Fresh Black Abalone from Seto Inland Sea" and "Teppan Grilled Tiger Prawn from Kyushu" in this superb course. Hors d'oeuvre of the dayConsommé or PotageGrilled fresh black abalone from Seto Inland Sea300 g large (for two persons)Grilled prawns from Kyushu60 g large (for two persons)Organic seasonal vegetable saladKobe beef sirloin steak 130 g or Japanese black chateaubriand 130 gFried rice or garlic rice with seasonal aroma Three kinds of sherbet cake Coffee or Tea

JPY 38 000

[Steak Dinner Course] You can enjoy "Black Beef Wagyu" steak. Choice of "fillet" or "sirloin" (130g). 8 dishes.

A recommended course that allows you to enjoy a steak of "Japanese Black Beef". Please choose from "fillet" or "sirloin" (130g) and enjoy the best steak. 1. today's hors d'oeuvre 2. consommé or potage 3. seasonal/organic vegetable salad 4. 130g fillet or 130g sirloin 5. grilled rice or garlic rice 6. seasonal sorbet 7. 3 kinds of cake 8. coffee or tea

JPY 15 000

Seafood Dinner Course: "Premium Japanese Black Beef Fillet Steak," "Grilled Scallops with Truffle Butter," and "Grilled Tiger Prawns" can be enjoyed.

If you want to enjoy both meat and seafood dishes, this is the course for you. You can enjoy the "Superior Black Wagyu Beef Fillet Steak," "Grilled Scallops with Truffle Butter," and "Grilled Tiger Prawns" in this course. 1. Hors d'oeuvre of the day 2. consommé or potage 3. grilled scallops with truffle butter 4. grilled prawns 5. seasonal organic vegetable salad 6. 65g fillet steak of selected Wagyu beef 7. fried rice or garlic rice 8. seasonal sherbet 9. 3 kinds of cake 10. coffee or tea

JPY 17 000

Cuisine

Fresh Foie Gras Sauté

JPY 5,500

Premium Black Wagyu Tenderloin

JPY 12,000

～ Beef Steak 150g ～ Premium Black Wagyu Chateaubriand

JPY 20,000

Premium Black Wagyu Beef Sirloin

JPY 12,000

Organic Feed Raised / Premium Black-haired Kobe Beef Sirloin

JPY 26,500

Grilled Abalone with Black Truffle Butter Sauce

JPY 15,400

Grilled Shrimp

JPY 5,500

Grilled Scallops with Black Truffle Butter Sauce

JPY 4,400

Seasonal Organic Vegetable Salad from Contract Farmers

JPY 1,100

Fully Ripe Amela Tomato Salad

JPY 1,650

Seasonal Grilled Vegetables

Please enjoy fresh vegetables with the roots still attached, served together with meat.

JPY 1,650

Today's Seasonal Vegetable Cream Potage

JPY 1,320

Warm Consommé

JPY 1,980

Cold Consommé with Caviar (Summer Only)

JPY 3,300

Onion Gratin (Winter Only)

JPY 2,200

25-Year Aged Balsamic & Vanilla Ice Cream

JPY 2,750

Seasonal Cake Set by Our Pâtissier (Coffee or Tea)

You can enjoy a whole cake cut in front of you, served in a size of your choice from three different types.

JPY 2,200

Beer

SUNTORY Draft Beer - Suntory Malt's

300ml

JPY 770

SUNTORY Draft Beer - Suntory Malt's

140ml

JPY 440

Asahi Super Dry

500ml

JPY 770

Kirin Lager Beer

500ml

JPY 770

Sapporo Black Label

500ml

JPY 770

Black Beer (Guinness)

330ml

JPY 770

House Wine by Grass

Medium Body (Red)

JPY 1,100

Full Body (Red)

JPY 1,100

White Wine (White)

JPY 880

Informations de base

日本語 English 한국어 简体中文繁體中文（台灣）繁體中文（香港）ภาษาไทย Italiano Español Deutsch

Ces informations ont été ajoutées par un utilisateur, leur exactitude n’est pas garantie. Veuillez les vérifier avant utilisation.

Nom du restaurant

Steak & Vin Oxon

Anglais

Steak & Wine Oxon

Japonais

ステーキ&ワインオクソン

Coréen

스테이크 앤 와인 옥손

Réservation

Réservation possible・Réservation par procuration

Genre

Numéro de téléphone

+81 6-6211-9898

Adresse

Gare la plus proche

Gare de Osaka Nambaà0.32 kmGare de Nannbaà0.40 kmGare de Yotsubashià0.54 kmGare de Jeia Runannbaà0.57 kmGare de Shinnsaibashià0.57 kmGare de Kinntetsunipponnbashià0.64 kmGare de Nipponnbashià0.70 kmGare de Nannbaà0.73 kmGare de Nagahoribashià0.80 kmGare de Nishioohashià0.84 km

Horaires d'ouverture

dimanche

Fermé

lundi

11:30~14:00

(L.O.13:30)

Réservation possible

17:00~23:00

(L.O.21:30)

Réservation possible

mardi

11:30~14:00

(L.O.13:30)

Réservation possible

17:00~23:00

(L.O.21:30)

Réservation possible

mercredi

11:30~14:00

(L.O.13:30)

Réservation possible

17:00~23:00

(L.O.21:30)

Réservation possible

jeudi

11:30~14:00

(L.O.13:30)

Réservation possible

17:00~23:00

(L.O.21:30)

Réservation possible

vendredi

11:30~14:00

(L.O.13:30)

Réservation possible

17:00~23:00

(L.O.21:30)

Réservation possible

samedi

11:30~14:00

(L.O.13:30)

Réservation possible

17:00~23:00

(L.O.21:30)

Réservation possible

Jour férié

Fermé

Budget

JPY 7 500

JPY 20 000

Type de place

Comptoir Table Salle privée

Mode de paiement

Cartes acceptées(VISA,Maître,JCB,AMEX,Diners)

Équipements

Parking

Aucun

Toilettes japonaises

Aucun

Accessible

Aucun

Wi-Fi

Aucun

Prise électrique

Aucun

Tabac

Espaces fumeurs et non-fumeurs séparés

Date d’ouverture

Inconnu

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Steak & Vin Oxon

ステーキ&ワインオクソン / Steak & Wine Oxon

8 juin à 5 juillet 2026

A luxurious dining space reminiscent of a grand ocean liner

Points forts

Évaluation

Avis

Photo

Menu

Informations de base

Pour des informations plus complètes sur les restaurants

Aux personnes liées à ce restaurant

juin 2026

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Yakiniku Ponga Shinsaibashi

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8	9	10	11	12	13	14
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29	30	7/1	2	3	4	5

Steak & Vin Oxon

ステーキ&ワイン オクソン / Steak & Wine Oxon

8 juin à 5 juillet 2026

A luxurious dining space reminiscent of a grand ocean liner

Points forts

Évaluation

Avis

Photo

Menu

Informations de base

Pour des informations plus complètes sur les restaurants

Aux personnes liées à ce restaurant

juin 2026

juin 2026

Restaurants recommandés près de Gare de Osaka Namba : Steakhouse

Restaurants recommandés près de Gare de Osaka Namba

ステーキ&ワインオクソン / Steak & Wine Oxon