Tsuchiyama

A dish combining the umami of kombu and cheese

Cream cheese mixed with bonito flakes and wasabi soy sauce

Cheese with a good aroma and no added cellulose

Smoked with walnut chips ♪ Served with vegetables and crackers

A masterpiece by my younger brother who works at a sake brewery!

Delicious tofu from Nibu River Village made spicy

Delicious tofu from Hida

Includes the blessings of the mountains of Hida and pickled fish

Homemade pickled plum combined with green onion

Sizzling hot on an iron plate!

Plenty of special black sesame sauce ◎ Black!!

Soba noodles with whole hemp seeds kneaded in ♪ A powerful dish with hemp nuts and hemp seed oil