Wine Bar Apéritif Azamino
ワインバル アペリチェーナ あざみ野 / APERICENA
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A bar where you can fully enjoy wine and food
Évaluation
Avis
Menu
Chef's Option Course with seasonal ingredients. Includes all-you-can-drink for 2.5 hours.
・Fresh Fish Carpaccio 1800 ・Peach and Prosciutto, Creamy Cheese 1800 ・Corn Mousse 1300 ・Gorgonzola Mousse Bruschetta 700 ・Chilled Watermelon and Tomato Soup 900 ・White Liver Pâté 650 ・Ayuy Confit Wrapped in Kadaif 1900 ・Spicy Tomato Stewed Trippa 1400 ・Fried Summer Vegetables 1000 ・Baby Scallops Ahi-jo 900
• Oil pasta with sardines, perilla, and cherry tomatoes 1900 • Penne arrabbiata with whitebait and zucchini 1700
・[Kochi] Shimanto Chicken Roast 3000・[Mie] Matsusaka Pork Roast 3200
Baba Napoletana 900 Pineapple Semifreddo 800
Recommended appetizer from our signature menu! Made with tender horse tenderloin! Very popular among regular customers!
Today's menu featuring seasonal ingredients is popular!
Tender chicken neck marinated with garlic and herbs
Pork mince marinated with herbs stuffed into olives, coated in breadcrumbs and fried. Perfect as a wine accompaniment!
Contents change daily
Beef Tendon Bolognese 1600 Clams and Whitebait Vongole 1800 Soft Shell Crab Tomato Cream 1600 Gorgonzola and Pistachio Cream Sauce 1600
Tiramisu, chocolate cake, affogato, today's ice cream assortment
Dry Piedmont Spumante
Brand Orange + Sparkling
Primarily Italian wines, but we offer various wines from different countries according to the season! 750 yen to 1500 yen
We offer a selection of Italian wines ranging from 4200 yen to 35000 yen, tailored to the occasion.
Non-alcoholic beer, non-alcoholic wine, lemonade, fruit vinegar soda

