Ichiba Shokudo Tenmonkan-ten
市場食堂 天文館店 / Ichiba Shokudo Tenmonkan
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A Japanese restaurant where you can enjoy fresh seafood from Kagoshima
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Each season, we also offer a course using a variety of ingredients to be enjoyed at that time of the year. These courses are available from 4400 yen per person.
From 880 yen
Octopus vinegar, shrimp vinegar, squid vinegar
From 7,700 yen
From 7,150 yen
・Amberjack ・Sea bream ・Octopus ・Mackerel ・Horse mackerel ・Egg ・Shrimp ・Squid
・Tuna・Conger eel・Herring roe・Sweet shrimp
・Ikura (salmon roe) ・Uni (sea urchin) ・Chutoro (medium fatty tuna) ・Unagi (grilled eel) ・Natural flatfish ・Akagai (red clam) ・Live shrimp
Tuna roll, cucumber roll, pickled vegetable roll, perilla roll, lettuce roll, natto roll
・Negitoro・Uni Roll・Kazunoko Roll
From 880 yen
1,320 yen and up
・Red miso soup・Miso soup
・Vegetable porridge ・Fish porridge ・Clam porridge
・Medium ... 605 yen ・Small ... 385 yen
Kirin Ichiban Shibori, Asahi Super Dry, Premium Malt's
・Yellow koji ・Minamikata (Kagoshima limited) ・Satsuma village ・Shima Bijin
While retaining a solid sweet potato flavor, it leaves a refreshing aftertaste.
A sweet and nostalgic flavor of sweet potato shochu. Made with black koji and an unfiltered method, it retains plenty of the sweet potato's aroma.
The origin of authentic sweet potato shochu, this shochu features the unique sweetness and richness of black koji, with a crisp flavor.
Retaining a solid sweet potato flavor while leaving a refreshing aftertaste.
A dynamic label of Kuro Shirahama inspired by Takamori Saigo and Toshimichi Okubo, who played key roles in the Meiji Restoration.
A smooth and mildly sweet shochu that can be enjoyed endlessly without becoming tiresome.
A clean and crisp sweetness with a refreshing mouthfeel, recommended for women as well!
Kuro Isakane, which created the black koji boom. A shochu that offers a refreshing aroma and a rich taste.
While retaining a solid sweet potato flavor, it leaves a refreshing aftertaste.
This product uses only original sake that has been stored for more than three years, characterized by its rich aroma and mellow flavor.
By using 'Kogane Senkan' as the main ingredient and incorporating the rare purple sweet potato 'Akatsuki Murasaki' from Kagoshima Prefecture, we have achieved a rich and deep flavor profile.
A genuine shochu brewed with natural spring water filtered through a primeval forest, it has a subtle aroma of sweet potatoes, a smooth mouthfeel, and a pleasant, sweet aftertaste.
300ml
300ml
300ml
300ml
300ml
300ml
720ml
720ml
720ml
・[Glass]・・・・・・495 yen each ・[Full Bottle]・・・1,650 yen each
・Lemon・Plum・Calpis・Grape
・Coke・Ginger Ale・Orange・Oolong Tea
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