Ratorasu
ラトラス / L'Atlas
3.77
（14avis）JPY 14 000JPY 26 000
French
Shinjuku-ku, Tokyo, Japan
Notification
*All seats are non-smoking. *Lunch time: 5% service charge will be refunded to those who pay by cash. *Please note that a 10% service charge will be added to orders from the dinner menu during lunchtime. * The shop may refuse entry to those who are deemed to be anti-social forces. Please understand. ◎Child visit *Dinner is available from the upper grades of elementary school. ◎Cancellation policy In the case of cancellation, we have received a cancellation fee. note that.・On the day: 100% of the course fee per person (excluding tax) ・The day before: 50% of the course fee per person (excluding tax) ・Two days before: 30% of the course fee per person (excluding tax) ％ [Regarding the dress code] In order for our customers to have a comfortable dining experience, we kindly ask that you refrain from wearing extremely light clothing such as shorts and T-shirts. Let's dress up and have a wonderful time together Please note that children under the age of 10 are not allowed to enter the store. Please be forewarned. For details, please contact our shop. [Requests when dining] Please refrain from taking excessive photographs or causing inconvenience to other guests in the dining room. note that. Inquiries by phone: 03-5228-5933
Réservation
Réservation possible・Réservation par procuration
Budget
JPY 14 000JPY 26 000
Horaires d'ouverture
dimanche
12:00~14:30
(L.O.13:00)
Réservation possible
18:30~22:30
(L.O.21:00)
Réservation possible
lundi
Fermé
mardi
12:00~14:30
(L.O.13:00)
Réservation possible
18:30~22:30
(L.O.21:00)
Réservation possible
mercredi
12:00~14:30
(L.O.13:00)
Réservation possible
18:30~22:30
(L.O.21:00)
Réservation possible
jeudi
12:00~14:30
(L.O.13:00)
Réservation possible
18:30~22:30
(L.O.21:00)
Réservation possible
vendredi
12:00~14:30
(L.O.13:00)
Réservation possible
18:30~22:30
(L.O.21:00)
Réservation possible
samedi
12:00~14:30
(L.O.13:00)
Réservation possible
18:30~22:30
(L.O.21:00)
Réservation possible
Jour férié
Fermé
Adresse
Gare la plus proche
Gare de Kagurazakaà0.31 kmGare de Ushigomekagurazakaà0.32 kmGare de Iidabashià0.67 kmGare de Edogawabashià0.81 km
Type de place
Table
Équipements
Pas de parking
Pas de toilettes japonaises
Non accessible aux personnes à mobilité réduite
Pas de Wi-Fi
Pas de prises électriques
Mode de paiement
Cartes acceptées(VISA, Maître, JCB, AMEX et Diners)
| L | M | M | J | V | S | D |
|---|---|---|---|---|---|---|
27 | 28 | 29 | 30 | 31 | 8/1 | 2 |
3 | 4 | 5 | 6 | 7 | 8 | 9 |
10 | 11 | 12 | 13 | 14 | 15 | 16 |
17 | 18 | 19 | 20 | 21 | 22 | 23 |
：Réservation instantanée
：Demande de réservation
：Aucune place disponible
：Jours de fermeture
A colorful French fusion of tradition and modernity
L'Atelier is a restaurant where you can enjoy authentic French cuisine in a sophisticated atmosphere of a standalone house. Chef Tanabe values traditional French cooking techniques while offering a unique menu that is modernly arranged. The exquisite cooking that brings out the flavors of the ingredients, along with the vibrant colors of seasonal vegetables, is a hallmark of the dishes, which are like works of art. You can relax and enjoy a gourmet experience in an elegant and tranquil space.
Points forts
Évaluation
3.77（14avis）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Plat
-
Service
-
Ambiance
-
Bon rapport qualité-prix
-
Japan Évaluations des utilisateurs3.76(1 avis)Plat
-
Service
-
Ambiance
-
Bon rapport qualité-prix
-
Avis
Menu
Food
Drink
Food
Drink
Food
A dish that elevates the taste that blends with the modern based on the classic
Pigeon and Foie Gras Pie Baked in Pastry
A dish that uses pigeon and foie gras, which are symbols of French cuisine that continue to rise in price year after year, in a luxurious manner.
Prix du marché (veuillez demander)
Wild Boar Pate en Croute
A pate en croute made with 5 different parts of wild boar, offering a firm texture and overflowing with flavor as you chew.
Prix du marché (veuillez demander)
Venison Consomme Soup with Homemade Ham
The consomme soup made with red wine has a clear and delicate yet impactful finish. Enjoy it with the richly flavored venison ham.
Prix du marché (veuillez demander)
Wine selected by Manager Yoshida
We will prepare a selection ranging from affordable options to vintage wines to match the atmosphere of your meal.
We will prepare wine according to your budget, including reception and other services.
Prix du marché (veuillez demander)
We charge a corkage fee for brought-in wine.
Prix du marché (veuillez demander)
We also accept pairings that match the course in half portions.
Prix du marché (veuillez demander)
A dish that elevates classic flavors to a modern taste
Luculus Valancienne
A classic dish born in 1930. Traditionally made with smoked beef tongue, it has been prepared with low-temperature cooked Wagyu rump meat to achieve tenderness. A luxurious plate combining truffles, foie gras, and Wagyu.
Prix du marché (veuillez demander)
Wagyu Cheek Meat Ragu Torte with Red Wine
This dish features Wagyu cheek meat carefully simmered with aromatic vegetables in red wine, wrapped in pastry along with the sauce. The pastry soaked in the sauce makes for an exquisite accompaniment.
Prix du marché (veuillez demander)
Lobster and Cauliflower Velouté with Sea Urchin and Onsen Egg, Served with Caviar
A specialty appetizer of our restaurant. Available on the year-round lunch menu.
Prix du marché (veuillez demander)
Menu
Lunch Menu A (Saturday, Sunday, Holiday)◆Selection of main dish
JPY 8 200
Lunch menu A (weekday)◆Choose your main dish
JPY 7 800
Lunch Menu B (Sat., Sun., Holidays)◆Main Course with Choice of More Sumptuous Dishes
JPY 11 000
Lunch Menu B (Weekdays)◆Main Course with Choice of More Sumptuous Dishes
JPY 10 500
Lunch Menu Artisan (Saturday, Sunday, Holidays)◆Luxurious Course
A special lunch course featuring French cuisine with foie gras, lobster and caviar.
JPY 17 000
Lunch menu Artisan (weekday)◆Luxurious course
A special lunch course featuring French cuisine with foie gras, lobster and caviar.
JPY 16 000
Dinner Menu Bourgeois
A course filled with LATRAS specialties
JPY 30 000
Wine selected by Manager Yoshida
We will prepare a selection ranging from affordable options to vintage wines to match the atmosphere of your meal.
We will prepare wine according to your budget, including reception and other services.
Prix du marché (veuillez demander)
We charge a corkage fee for bringing in wine.
Prix du marché (veuillez demander)
We also accept pairings that match the course in half portions.
Prix du marché (veuillez demander)
A dish that elevates classic flavors to a modern taste
We only offer courses.
Luculus Valancienne
A classic dish born in 1930. Traditionally made with smoked beef tongue, it has been prepared with low-temperature cooked tender Wagyu rump meat. A luxurious plate combining truffles, foie gras, and Wagyu.
Prix du marché (veuillez demander)
Wagyu Cheek Meat Ragu Torte with Red Wine
This dish features Wagyu cheek meat carefully simmered with aromatic vegetables in red wine, wrapped in pastry along with the sauce. The pastry soaked in the sauce makes for an exquisite accompaniment.
Prix du marché (veuillez demander)
Consommé jelly of lobster and cauliflower velouté with sea urchin and onsen egg, served with caviar
An appetizer specialty of our restaurant. Available year-round on the lunch menu.
Prix du marché (veuillez demander)
Informations de base
Ces informations ont été ajoutées par un utilisateur, leur exactitude n’est pas garantie. Veuillez les vérifier avant utilisation.
Nom du restaurant
Ratorasu
Anglais
L'Atlas
Japonais
ラトラス
Coréen
라토라스
Notification
*All seats are non-smoking. *Lunch time: 5% service charge will be refunded to those who pay by cash. *Please note that a 10% service charge will be added to orders from the dinner menu during lunchtime. * The shop may refuse entry to those who are deemed to be anti-social forces. Please understand. ◎Child visit *Dinner is available from the upper grades of elementary school. ◎Cancellation policy In the case of cancellation, we have received a cancellation fee. note that.・On the day: 100% of the course fee per person (excluding tax) ・The day before: 50% of the course fee per person (excluding tax) ・Two days before: 30% of the course fee per person (excluding tax) ％ [Regarding the dress code] In order for our customers to have a comfortable dining experience, we kindly ask that you refrain from wearing extremely light clothing such as shorts and T-shirts. Let's dress up and have a wonderful time together Please note that children under the age of 10 are not allowed to enter the store. Please be forewarned. For details, please contact our shop. [Requests when dining] Please refrain from taking excessive photographs or causing inconvenience to other guests in the dining room. note that. Inquiries by phone: 03-5228-5933
Réservation
Réservation possible・Réservation par procuration
Numéro de téléphone
Adresse
Gare la plus proche
Gare de Kagurazakaà0.31 kmGare de Ushigomekagurazakaà0.32 kmGare de Iidabashià0.67 kmGare de Edogawabashià0.81 km
Horaires d'ouverture
dimanche
12:00~14:30
(L.O.13:00)
Réservation possible
18:30~22:30
(L.O.21:00)
Réservation possible
lundi
Fermé
mardi
12:00~14:30
(L.O.13:00)
Réservation possible
18:30~22:30
(L.O.21:00)
Réservation possible
mercredi
12:00~14:30
(L.O.13:00)
Réservation possible
18:30~22:30
(L.O.21:00)
Réservation possible
jeudi
12:00~14:30
(L.O.13:00)
Réservation possible
18:30~22:30
(L.O.21:00)
Réservation possible
vendredi
12:00~14:30
(L.O.13:00)
Réservation possible
18:30~22:30
(L.O.21:00)
Réservation possible
samedi
12:00~14:30
(L.O.13:00)
Réservation possible
18:30~22:30
(L.O.21:00)
Réservation possible
Jour férié
Fermé
Budget
JPY 14 000JPY 26 000
Type de place
Table
Mode de paiement
Cartes acceptées(VISA, Maître, JCB, AMEX et Diners)
Équipements
Parking
Aucun 近隣にコインパーキングあり
Toilettes japonaises
Aucun
Accessible
Aucun
Wi-Fi
Aucun
Prise électrique
Aucun
Tabac
Non-fumeur
Date d’ouverture
Inconnu
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