Antonio Minami Aoyama Honten
アントニオ 南青山本店 / ANTONIO'S
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Photo
Menu
These are all popular long-selling dishes that you should definitely try at Antonio's, which has been in business for over 80 years. This popular course is especially recommended for first-timers and those entertaining guests. The photo is for reference only.
Please use this restaurant for important birthdays, anniversaries, and business entertainment. This 7-course meal is sure to satisfy even the most discerning of gourmets. The photo is for reference only.
The labor-intensive, concentrated minestrone is a long-time bestseller of Antonio's.
The baked oysters, a winter specialty, are so popular that some people enjoy them twice in one meal, both as an appetizer and a main dish. This is a limited-time offering.
It may look simple, but please be sure to order our exquisite cream cheese sauce, which many say, 'It's a shame to leave any sauce behind!'
Many famous personalities have been captivated by Antonio's handmade pasta. The handmade pasta 'Pappardelle' (left in the photo), which an Italian ambassador always ordered at least three servings of, is one of the popular pastas that is elegant yet showcases Antonio's unique flavor.
Dry sparkling wine
Price ranges from 1300 yen to
Price ranges from 1300 yen to
Please feel free to ask the staff about the wine you are looking for or your preferences. Prices start from 6,900 yen.
You can choose from soda or orange juice mixers. Our homemade sangria is also recommended.
Ballantine's, Wild Turkey, Chivas Regal, etc.
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