Unagiya Toki

Two pieces of eel, the same as in 'Unaju Saigoku', served generously on a large bowl of rice, just like the grandeur of Taiheizan in Tochigi City.

Selected by professional wholesalers, this dish features 250g of brand eel from various regions across the country, including 'female eel'.

Eel from Kagoshima and Miyazaki prefectures, as well as from various regions across the country. Occasionally, there may be eels from the same brand as Mogami. 200g size, one piece.

This is an Unagi Jyu with half the amount of eel compared to Unagi Jyu Saigoku, 1/2 portion.

We accept orders by phone or at the store. Order dedicated phone: 070-9136-7955. If you can place your order with a buffer of more than 30 minutes, the handover will be relatively smooth. (Please note that we may not be able to answer the phone while cooking. In that case, we apologize, but please wait a moment and call again.) Order reception hours: 10:00 AM to 2:00 PM → Product handover available time: 10:30 AM to 3:00 PM. On Fridays, Saturdays, Sundays, holidays, and the day before holidays, in addition to the above hours, we will also accept orders from 5:00 PM to 8:00 PM → Product handover available time: 5:30 PM to 9:00 PM.

Selected by professional wholesalers, this dish features 250g of brand eel from various regions, including 'female eel'.

200g size of eel, primarily sourced from Kagoshima and Miyazaki prefectures, one serving

This is an unaju with half the amount of eel compared to Unaju Saigoku, 1/2 eel portion.

Grilled eel from Kyushu, generously brushed with sauce multiple times during cooking, one whole eel

Grilled eel from Kyushu, lightly sprinkled with rock salt, cooked until the skin is crispy, one whole eel