Niku Bar GAM Namba Honten
肉バルGAM 難波本店 / Nikubaru GAM Namba
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A lively and comfortable meat bar
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<All you can drink 200 kinds of drinks! Only 1,000 yen! ＞All you can drink! This is a "seat-only reservation" with 200 kinds of "free drinks (all-you-can-drink single drinks)". Please order your favorite dishes on the day.
This plan is recommended for various banquets and year-end parties with 2 hours all-you-can-drink. The 9-course menu is a must for meat lovers, including GAM's signature dishes such as Nikura, oyster meat, roast beef, and carefully selected steaks. For reservations of 16 persons or more, please call us. Please contact us for the 3rd floor private party.
This is a "Gutty Meat Eating" party plan that includes all-you-can-drink for 2 hours and allows you to reserve the entire 3rd floor. This plan includes beef carpaccio, braised beef tendon, and chuck eye roll steak for the main course. We apologize for the inconvenience, but please call us for more information as we are limited to one party.
A sumptuous selection of black beef sirloin is served in a sukiyaki style! Vegetables, rice, and eggs are included in the set, and you can get free refills of rice for a very satisfying meal!
A luxurious course that focuses on the “quality” of the meat, featuring carefully selected beef and seasonal ingredients. Perfect for a wide range of occasions, including anniversary dinners, birthday dinners, intimate dates, and welcome or farewell parties. Our popular “Oyster and Beef” dish is a luxurious plate that lets you savor the rich umami of oysters and the deep flavor of beef at the same time. Furthermore, the meal continues with dishes that highlight the natural appeal of the ingredients, such as seared, carefully selected beef and beef tendon. The main course is a platter featuring two types of carefully selected steaks of the day. It’s a dish that meat lovers will find irresistible, allowing you to compare and enjoy our recommended cuts. The meal concludes with a bite-sized dessert, making this a highly satisfying course where you can leisurely savor our premium meat dishes.
Highly recommended for anyone who wants to enjoy a hearty meal full of meat dishes. This course focuses on generous portions and is sure to leave you feeling satisfied. Perfect for welcome parties, farewell parties, drinking gatherings, and group events. Enjoy a satisfying selection ranging from appetizers to fried dishes and pizza. The main course is a generous meat platter. You can savor hearty meat dishes all at once, including grilled young chicken, sausages, and bacon. The course concludes with our special curry, ensuring you leave fully satisfied. Whether it’s a welcome party, farewell party, or drinks with friends, this course is perfect for lively dining occasions.
【Free Drink Contents】※90 minutes L.O. ◇Beer (Asahi Super Dry, Shandy Gaff, Red Eye) ◇Chuhai (Lemon, Lime, Tomato, Calpis, White Peach) ◇Cocktails (Gin and Tonic, Moscow Mule, Cuba Libre, Cassis Orange, Shirley Temple, Campari Soda, Spumoni, Fuzzy Navel, Passoa Orange, Dita Tonic, etc.) ◇Highball (Suntory Kakubin [Kakubin Highball, Water, On the Rocks], Jim Beam [Bourbon Highball, Water, On the Rocks]) ◇Shochu (Sweet Potato Shochu, Barley Shochu [On the Rocks, Water]) ◇Wine (Glass Wine [Red, White, Sparkling]) ◇Soft Drinks (Oolong Tea, Ginger Ale, Cola, Orange Juice, Grapefruit Juice) <Option> ●30-minute extension (+500 yen)
Cheers with beer is already outdated. Gentlemen and ladies toast with 'Awa-Chu'.
For those who cannot drink alcohol. A cocktail made with plenty of fruits.
Delicate and creamy lemon juice bubbles! A refreshing acidity of salt and lemon with a crisp finish! Perfectly pairs with steak, don't miss the 'Bubble Chuu'!
The sweetness of blood orange combined with the freshness of lime and mint.
Refreshing lemonade with the juicy fruitiness of white peach.
Juicy melon with the freshness of orange.
Feel the tropical vibe with pineapple, mango, and coconut.
A whiskey characterized by its sweet aroma, rich body, and dry finish. Its deliciousness is further enhanced when served as a highball.
This item features a mild mouthfeel that brings out the roasted aroma and sweetness derived from corn, making it easy to drink. Recommended for those new to whiskey.
America's No. 1 Scotch. A perfect balance of spiciness and mildness. Highball (mixed with soda) is popular.
(Bottle 4,400 yen) The thick bubbles from the secondary fermentation in the bottle and the rich fruitiness typical of Chardonnay are exquisite.
Dry with plenty of minerality. The bubbles are firm and creamy.
The king of natural champagne, allowing you to feel the original flavor of the grapes.
A dry champagne favored by the British royal family. It has a strong structure and elegant flavor.
A dry white wine with a gentle acidity and honey-like fruitiness that is quite pleasant.
(Bottle 4,400 yen) A pleasant flavor reminiscent of grapefruit and other citrus fruits spreads, characterized by a moderately refreshing acidity.
(Bottle 4,400 yen) The palate is very rich with a full-bodied flavor, featuring fruit notes of lychee, pineapple, and white peach.
(Bottle 4,400 yen) A fresh white wine with a burst of tropical fruit aroma and a fresh fruit flavor that has a lively texture.
A collaboration between the two great masters of Burgundy. Full-bodied with a smooth texture.
Aroma of lychee and passion fruit. Dry with sufficient complexity.
Richly barrel-aged with a satisfying taste. The finish is long, a wonderful Chardonnay.
Fruity flavors like cherry. Full-bodied.
(Bottle 4,400 yen) A refreshing and crisp dry pure taste with a feeling of juicy fruit.
(Bottle 4,400 yen) Characterized by a rich dry cranberry nuance, this wine has a distinctive fruitiness. It has a medium body and a flavor that does not become tiresome.
(Bottle 4,400 yen) Rich fruit flavors of plum and smooth tannins create a pleasant experience.
(Bottle 4,400 yen) A rich flavor with a unique taste reminiscent of chocolate and a smoky aroma.
(Bottle 4,400 yen) A rich fruit flavor of dark cherry, with abundant and soft tannins, and a full-bodied taste.
Complex aromas and flavors aged for 11 years. Impressive long finish. Full-bodied with a sense of concentration.
Excellent balance with spicy flavors. A complex and deep red wine.
Fruitiness reminiscent of prunes, with accents of vanilla. Smooth with a long finish.
Silky and elegant with just the right sweet atmosphere.
Truly spicy. A rich aroma of black pepper and a deep fruit flavor.
The 2005 vintage scored high in a blind tasting, surpassing Opus One.
A soft and complex flavor created by a team that works with famous chateaus.
A skilled producer who achieved glory through self-taught winemaking. The finest Cabernet crafted by two generations of a family.
A fruity sangria based on red wine, infused with more than six types of fruits including orange, grapefruit, and white peach.
We accept online reservations until 22:00 on the same day. Online reservations are limited to a certain number of groups per day. If you cannot make an online reservation, please call us to make a reservation.
The 3rd floor can be fully reserved for groups of 16 or more. Additionally, meetings or conferences before your meal can be held free of charge, so please feel free to contact us.
Meetings and conferences before meals can be used for free. Karaoke facilities are also available.
The 3rd floor can be fully reserved for groups of 16 to 30 people. We can discuss the number of guests, budget, and meal options, so please feel free to contact us.
A hearty meat-eater party plan with a 2-hour all-you-can-drink option. <Benefits> ◇ Meeting and conference use before meals available (basic free) ◇ Karaoke facilities available! Karaoke OK <Menu> ◆ Assorted appetizers (Tokachi beef potato salad bruschetta, selected beef round carpaccio, fresh sausage pizza) ◆ Salmon salad ◆ Onion rings and prosciutto croquettes ◆ Chuck eye roll steak ◆ GAM special Bolognese spaghetti ◇ 2-hour all-you-can-drink included (last order after 100 minutes) * +500 yen to extend all-you-can-drink for 30 minutes * One free draft beer per person with coupon! <Notes> * Menu items may change depending on the season * Please feel free to consult us about usage time and budget * For groups of 20 or more, service will be in buffet style * For groups of 15 or fewer, please contact the store.
If you post with related hashtags and location information such as GAM official account 'nikubargam' #meatbar gam #nikura #oyster meat, we will provide you with a 'One Drink' service from the restaurant.
<Table Art Upgraded!> We can prepare table art desserts that are finished right in front of you as an option. On top of the table art, there is a treasure chest where you can place a letter inside. Why not celebrate your anniversary with a higher level of surprise? ☆ Table Art Dessert (2,200 yen) *Please make a phone reservation at least two days in advance.
Whole cakes can be prepared when using the party course or a la carte. Customers who wish to order should inform us in advance. ☆ Whole Cake (3,500 yen) *Please make a reservation at least two days in advance. *The image is for illustration purposes.
Enjoy the egg yolk marinated in soy sauce wrapped in tongue. Please sear the surface before eating.
An exquisite dish that allows you to savor premium misuji beef and rich oysters. The creaminess of the oysters, saltiness, minerals, the umami of the meat, and fat content complement each other, enhancing the flavors.
A proud dish from GAM that allows you to enjoy domestic salmon roe and carefully selected lean beef at once. The bursting texture of the roe and the umami of the wagyu create a bite of bliss. Start your toast with 'Nikura'.
Misuji with marbling, prepared in the style of fugu sashimi. A simple yet exquisite dish that allows you to directly experience the flavor of the meat. Enjoy it refreshing with sudachi.
A luxurious carpaccio that allows you to enjoy two flavors.
If you come to GAM, this is a must! You can enjoy 3 recommended cuts of meat for the day, including black-haired wagyu beef.
Crispy pie crust with melting lean meat and rich cheese. Heavenly aroma of truffle.
Enjoy the chunky texture of chicken thigh meat seasoned with spices, perfect as a snack with drinks.
A Bolognese with plenty of chunky ground meat, unique to a meat bar. This is the perfect finish.
A delicious triangle of flavors that combines the umami of prosciutto and mushrooms in a creamy sauce.
Aajillo that combines the sweetness and texture of pork belly with the umami of octopus and salted kelp, giving a sense of Japanese flavor.
Uses two parts of chicken to enjoy the flavor and texture. The white leek does a great job.
Full of the deliciousness of shrimp and mushrooms, even the oil is tasty. Please dip the baguette in it.
<Customers who order steak can enjoy unlimited salad!> We serve salads made with fresh vegetables. A great balance of meat and vegetables. Please eat a lot!
Red meat located on the inner side of the thigh. It is the healthiest cut with the least fat.
A cut from the shoulder to the upper front leg, rich in meat flavor. It has little fat and a strong taste of red meat.
A rare cut that can be obtained from one cow, weighing 2 to 3 kg. It is characterized by its tender meat quality and rich flavor.
A rare cut located in the center part of the thigh meat. Tender, with a fine and elegant flavor.
A cut from the lower back to the buttocks. A lean meat with light fat and rich umami flavor.
If you come to GAM, this is a must! You can enjoy three recommended cuts of beef for the day, including black-haired wagyu.
A hearty volume of assorted beef steak, sausage, bacon, and chicken steak! Perfect for those who want to enjoy a variety.
For customers who dislike rare, we will bring a special heated stone. Please enjoy it cooked to your preference.
This dish uses the particularly marbled Ichibo cut of beef. It is an exquisite item with a melting texture and an irresistible spread of meat flavor.
Misuji with marbling, prepared in the style of fugu sashimi. A simple yet exquisite dish that allows you to directly experience the flavor of the meat. Enjoy it refreshing with sudachi.
Carefully selected lean beef prepared to be tender. Please enjoy it with the egg yolk.
A proud dish from GAM that allows you to enjoy domestic salmon roe and carefully selected lean beef at once. The bursting texture of the roe and the umami of the wagyu create a blissful bite. Start your toast with 'Nikura'.
A supreme dish that allows you to enjoy exquisite misuji beef and rich oysters. Please enjoy it with our special soy sauce-based espuma (foam) sauce. This is a signature menu item that can only be eaten at GAM.
Enjoy the egg yolk marinated in soy sauce wrapped in 'tan'. Please sear the surface before eating.
Using tender thigh meat that allows you to savor the flavor of lean beef. A rich taste with a special sauce and egg yolk.
A part where you can fully enjoy the flavor of red meat.
Moderate marbling and the unique texture of tongue.
A perfect balance of melting fat and the umami of red meat.
Contains additive-free corned beef and rich cream cheese. With special mayo sauce.
A delicious millefeuille that maximizes the sweetness of the vegetables. The vegetables may change depending on the season.
A classic from Spanish bars. Enjoy it between beers.
A gentle sour side dish made with seasonal vegetables. The vegetables may change depending on the season.
Elegant raisin butter with a hint of vanilla. Served with crispy mini toasts.
The saltiness of the prosciutto pairs well with the sweetness of the fruits. The fruits may change depending on the season.
Tender chicken ham finished to a moist texture, accompanied by the aroma of truffle.
Aajillo that combines the sweet flavor and texture of pork jowl with the umami of octopus and salted kelp, giving a sense of Japanese flavor.
Uses two parts of the chicken to enjoy its flavor and texture. The white leek does a great job.
Full of the deliciousness of shrimp and mushrooms, even the oil is tasty. Please dip the baguette in it.
Crispy pie crust with melting lean meat and rich cheese. Heavenly aroma of truffle.
Enjoy the chunky texture of chicken thigh seasoned with spices, perfect as a snack with drinks.
Thick-cut bacon and seasonal vegetables in a rich egg yolk and cheese sauce. Deliciousness guaranteed before you even take a bite.
The umami synergy is created with mushrooms and oil sardines.
Deliciousness that makes you unable to stop drinking wine, made with two types of blue cheese.
Plump marucho sautéed with a punch of garlic.
We simmered Wagyu beef tendon in a rich demi-glace. Enjoy the melting texture and rich flavor.
A traditional Spanish omelette mixed with fluffy potatoes
A dish with a punch of black pepper that pairs well with drinks
A juicy hamburger simmered to perfection with rich flavors.
A nostalgic taste that brings back your memories of the day you ate it.
Crispy vegetable chips that you can't stop eating once you start. Served with a special addictive spice salt. Vegetables may vary by season.
Rich flavor with truffle-scented salt. Makes you crave wine more and more.
A classic snack. This will allow you to drink two more cups.
Dangerous fries that you can eat infinitely; a crispy and gooey texture that captivates.
Crispy light batter with seasonal vegetables. Enjoy with white wine.
A sweet and spicy Korean style that everyone loves. Enjoy it with beer or highball!
A Bolognese rich in chunky ground meat, unique to a meat bar. This is the perfect finish.
A delicious triangle of flavors brought together with the creaminess of prosciutto and mushrooms.
Special beef rice packed with chunks of meat and plenty of garlic. Recommended for those who want a hearty meal.
Our proud curry infused with the rich flavor of tender beef tendon. Just the right size.
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