Japanese Restaurant Ai no Tensai
和食堂 藍の天彩
| L | M | M | J | V | S | D |
|---|---|---|---|---|---|---|
9 | 10 | 11 | 12 | 13 | 14 | 15 |
16 | 17 | 18 | 19 | 20 | 21 | 22 |
23 | 24 | 25 | 26 | 27 | 28 | 29 |
30 | 12/1 | 2 | 3 | 4 | 5 | 6 |
Dernières informations
Évaluation
Avis
Menu
Appetizer + one omakase dish of the day will be served.
Appetizer + 3 kinds of sashimi + one dish of the day Sashimi refills are available.
Using the freshest ingredients of the day, we use Japanese techniques to create an elegant atmosphere. Reasonably priced kaiseki meals.
Ai no Tensai uses fresh ingredients that arrive on the day, meat from Kyushu, and other ingredients for a highly satisfying dining experience. Ai no Tensai's most popular kaiseki course.
High-quality, satisfying authentic kaiseki cuisine with a focus on seasonal ingredients and quality.
Ai no Tensai Kaiseki and Sushi for casual enjoyment.
Sushi Kaiseki served with an abundance of seasonal ingredients and meats.
From 7,000 yen per person, 10 persons or more can enjoy a buffet-style dinner at Ai no Tensai with reservations. Please consult with us about your budget, number of guests, and cuisine at the time of reservation.
This set is limited to those under 30 years old and allows you to enjoy Japanese kaiseki cuisine in a casual atmosphere! Includes 2 drinks per person
Sushi and Japanese Gozen, a higher grade of sushi at lunch time.
Japanese Restaurant Ai no Tensai's special lunch deals and kaiseki-like tailoring will bring you a higher grade of kaiseki lunch.
We use the freshest ingredients available on the day of arrival, and also use Japanese techniques to create an elegant atmosphere. This is a special course that includes all-you-can-drink for 120 minutes in a reasonably priced kaiseki course.
Ai no Tensai uses fresh ingredients that arrive on the day and meat from Kyushu, etc., for a high level of satisfaction. This is a great value course that includes 120 minutes of all-you-can-drink
Ai no Tensai's Kaiseki and Sushi with 120 minutes of all-you-can-drink included!
Limited to junior high school students. Selective seating for children to enjoy.
Limited to junior high school students. Selectable Shokado bento box lunches for children to enjoy.
A selection of 3 types of fresh fish delivered on the same day, with one free refill
A platter of 2 types of fresh fish delivered on the day, with one free refill
A simple hiyayakko made with domestic soybeans filled tofu. Please enjoy it with our original sesame sauce or soy sauce.
Chilled fried chicken wings coated in a sweet and spicy sauce that pairs well with drinks.
Directly shipped from Amakusa! The dried kibi-nago, similar to niboshi, pairs well with alcohol.
Set of grilled small horse mackerel and small fried fish
Homemade potato salad topped with fish roe, providing a nice pop texture.
A salad topped with our restaurant's pride, sashimi, on a green salad with homemade dressing.
The snack with Akita's specialty iburi gakko and cream cheese
Completely homemade mentaiko available for takeout at 3000 yen per pack
Once you try it, you'll be hooked; a dish with the aroma of charcoal.
Using Kagoshima's Ohkuni Black Pork, the chashu is lightly grilled with soy sauce, finished with black garlic oil, creating a match of umami and aroma!
Lightly grilled tender pork belly cartilage that has been simmered until soft.
Dumplings made with bonito. Completely homemade. The girls from the part-time job are wrapping them.
Grilled pork belly from Kirishima Mountain Pork (SPF germ-free pork) over charcoal
Homemade dried silver cod with mirin. Slowly grilled over charcoal.
Grilled fresh fish head delivered on the same day
Grilled Tsushima large conger eel with rich fat over charcoal
A4 grade or higher Kyushu produced Wagyu grilled over charcoal
A platter of cannon fried filled with chikuwa salad, a specialty of Kumamoto, and instead of potato salad, it contains mashed meat and potatoes.
Homemade hand-made Satsuma Age
Crispy fried burdock root. The best snack.
A croquette wrapped in bread, resembling the Nagasaki specialty Hatoshi, made with meat and potatoes.
Fried chicken made with Kyushu chicken and our homemade blended karaage flour
A dish highly recommended by two part-time staff members at our restaurant
Pork belly from Kirishima Mountain made into tonkatsu. A new sensation.
Assorted tempura of shrimp, fresh fish, and four types of seasonal vegetables with Amakusa salt
Crispy tempura made with Tsushima giant eel
A4 or higher Kyushu Wagyu with cutlet
Chawanmushi with ingredients to enjoy each season
Dashi-maki tamago rolled with eggs from Aso and dashi, topped with seasonal sauce
Deep-fried tofu stuffed with ingredients and served with mustard and yuzu pepper
Chunky meat and potato stew made with Kirishima mountain pork and domestic potatoes
Meat tofu made with Kirishima mountain pork and tofu
A stew or bone steam made with fresh fish heads that were brought in on the same day.
Salt...300 yen, Ume...320 yen, Takana...350 yen, Mentaiko...450 yen
Seasonal rice and miso soup set
Our restaurant's pride, Seafood Rice Bowl Small...900 yen, Large...1500 yen
Mentaiko…900 yen, Seafood…1100 yen
3 types…750 yen, 6 types…1300 yen
Miso soup that captures the flavor of fresh fish heads
Our popular hot pot made with domestic beef intestines
Shabu-shabu in a pork bone soy sauce soup that cannot be tasted at other restaurants, finished with champon noodles like Kumamoto ramen. Sukiyaki option available.
Shabu shabu of fresh fish delivered on the same day
Available for those who enter by 7 PM on the day of the visit + available on weekdays only; includes 2 drinks (please choose from below) + small dish + recommended item (choose from fish with sesame dressing, seasonal tempura of 3 kinds, or daily special) ■ Drink list (Beer)… draft beer glass, Dry Zero (Whiskey)… Kaku Highball (Chuhai)… lemon, yuzu, grape (Liqueur)… rough pine, rough peach, rough ginger, Amaou plum wine, Amakusa citrus (Shochu)… Mystical Island (Sweet Potato), Oku Kirishima (Sweet Potato), Miyakura (Sweet Potato), Jibei (Rice), Ruri no Kaori (Rice) (Soft Drinks)
Includes sashimi
One free serving of three types of sashimi (selection available)
One free refill of two types of sashimi (specified upon request)
Appetizer, three types of sashimi, today's special dish, today's grilled dish, today's fried dish, seasonal rice, miso soup, dessert
Appetizer, Sashimi, Grilled Dish, Today's Special, Fried Dish, Today's Six Types of Sushi, Miso Soup, Dessert
Handmade grilled rice cake resembling the famous Umegae mochi from Dazaifu
Homemade Ikinaridango, a specialty from Kumamoto
Homemade fruit dessert that changes every month. Please ask the staff for details.
A Japanese dessert with zenzai flavored with salt butter, topped with vanilla ice cream and matcha.
・Premium Malts…850 yen・Asahi Super Dry…800 yen
・Glass…900 yen・Bottle…5,200 yen
Glass... 900 yen Bottle... 5,200 yen
(Yamagata) Bottle
(Yamagata) Bottle
(Plum Wine)
One serving
1 hour (limited to Monday and Thursday)
Each
(Juice - Soda) Each
(Juice - Soda) Each
(Juice, Soda) each
※ For those who only order cold water, it will be 150 yen for one cup of cold water. ※ A separate fee will be charged for bringing your own drinks (excluding children under elementary school age).
