Unazen

Located in Oshiage, "Eel Zen" is a long-established restaurant that serves dishes using rare Mikawa-Ishiki eel, sticking to the traditional Edo-mae method. The restaurant has a relaxed atmosphere with a Japanese flavor, with counter and table seating, and its kabayaki, broiled to order, attracts many food connoisseurs. The restaurant, run by a husband and wife team, is deeply loved by the locals.