A specialty restaurant for Nagoya's famous hitsumabushi
Located within the Skytree Town, Hitsumabushi Nagoya Bincho is a specialty restaurant for hitsumabushi, a local delicacy from Nagoya. The eel, grilled to perfection with a secret blend of tamari soy sauce and mirin, offers a delightful texture with a crispy exterior and fluffy interior. With a variety of condiments and broth available, you can enjoy different ways to savor the dish, ensuring that you won't get bored until the very last bite.