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Ramunosuke

Name: Ramunosuke
Address: 2F newsBLD, 4-18-16 Sakae, Naka-ku, Nagoya-shi, Aichi, Nagoya-shi Naka-ku, préfecture d’Aichi, JP
Telephone: +818015510424
Price range: JPY 18 000
Rating: 3.6

羊乃助

3.60

（1avis）

JPY 18 000

Hokkaido Cuisine

Nagoya-shi Naka-ku, préfecture d’Aichi, Japan

0

message

Réservation

Réservation possible・Réservation par procuration

Genre

Budget

JPY 18 000

Horaires d'ouverture

Adresse

Gare la plus proche

Gare de Yabachouà0.41 kmGare de Sakaemachià0.59 kmGare de Sakaeà0.59 km

Type de place

Comptoir

Équipements

Pas de parking

Pas de toilettes japonaises

Non accessible aux personnes à mobilité réduite

Pas de Wi-Fi

Pas de prises électriques

Mode de paiement

Cartes acceptées(VISA, Maître, JCB, AMEX et Diners)

21 septembre à 18 octobre 2026

L	M	M	J	V	S	D
21	22	23	24	25	26	27
28	29	30	10/1	2	3	4
5	6	7	8	9	10	11
12	13	14	15	16	17	18

：Réservation instantanée

：Demande de réservation

：Aucune place disponible

：Jours de fermeture

Nagoya's first specialty store for domestic lamb

Ramunosuke is gaining attention as Nagoya's first specialty store for domestic lamb, known for its quality and flavor. The lamb, which the owner is passionate about, is free of any gamey taste, showcasing a remarkable sweetness and tenderness, allowing guests to enjoy lamb dishes from the first course to dessert. The atmosphere inside the restaurant is sophisticated, and the attentive service warmly welcomes customers. Each visit offers a chance to discover new charms in this wonderful experience.

Évaluation

3.60（1avis）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Plat

-

Service

-

Ambiance

-

Bon rapport qualité-prix

-

Avis

Takashi

@takashi-471504

Japon

2025年10月22日

4.4

The style of grilling right in front of you is exciting. You can enjoy domestic lamb and overseas lamb in order, clearly experiencing the differences between them. Each part grilled over charcoal has a wonderful aroma, and the fat is light and sweet, spreading flavor. Even the vegetables are infused with the deliciousness of the lamb, bringing happiness with every bite. The variety of dishes, including lamb bone soup, ramen, garlic rice, croquettes, and yukhoe, left a strong impression. The aroma and chewiness of the lamb chops were also wonderful, making it enjoyable to eat until the end.

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