Shinon

At 【Shinon】, you can enjoy traditional French cuisine made with fresh ingredients sourced from Kyoto. The popular "Braised Beef Cheek" is infused with flavor from long hours of cooking, resulting in an incredibly tender texture. All the dishes are handmade, utilizing seasonal ingredients. Especially, the bread and desserts are also homemade, ensuring a satisfying conclusion to your meal. With generous portions, it's perfect for sharing and enjoying together.

The green exterior of [Shinon] immediately catches the eye, and the interior is enveloped in a homely atmosphere. It is located near Nijo Castle, making it perfect for a stop during sightseeing or as part of a date course. There are counter seats and table seats available, allowing individuals or small groups to enjoy their meals at a leisurely pace. For groups of five or more, we ask that you make a reservation in advance.

The owner chef, who gained experience in France, went to France at the age of 19 and returned to Japan at the age of 25. He has a background not only in French cuisine but also in Italian and steakhouse cooking. The charm of his dishes lies in his rich experience and dedication to craftsmanship.