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Langan's Brasserie
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30 | 12/1 | 2 | 3 | 4 | 5 | 6 |
Dernières informations
Classic Brasserie Dining in an Iconic Setting
Évaluation
Avis
Photo
Menu
Neat Ginger Immune Boosting & Rich in Antioxidants
Lemon, Ginger, Cayenne Pepper Promotes Healthy Metabolism
Spinach, Kiwi, Cucumber, Apple & Tarragon Lowers Cholesterol, Reduces Blood Sugar, Rich in Antioxidants, Folic Acid, Iron, Vitamins A, C & K1
Orange, Apple, Carrot, Ginger Rich in Calcium, promotes collagen production, Vitamins C & K
Freshly Baked Croissant, Pain au Chocolat
Pumpkin Seeds, Chilli Oil
Maple, Smoked Sea Salt
Whipped Cream, Maple Syrup, Berries
Manuka Honey | Choice of Water, Milk, Almond / Coconut / Soy / Oat Milk
Granola, Fruit
Manuka Honey, Fresh Mint
Manuka Honey, Coconut Yoghurt, Banana
Wiltshire Ham & Hollandaise
Wilted Spinach & Hollandaise
Halloumi, Salsa Verde
Smoked Salmon & Hollandaise
Choice of Eggs, Tamworth Pork Sausages, Black Pudding, Tamworth Bacon, Tomato, Mushrooms, Baked Beans
Potato Rösti, Avocado, Duck Egg, Caviar
Horseradish Tartare, Stilton Dipping Sauce
Served with Blinis, Crème Fraîche
House Selection of Oysters, Whole Canadian Lobster, Obsiblue Prawns, Mussels, Aïoli, Mignonette
Eggs, Crème Fraîche, Brioche, Caviar
Tuna Tartare, Caviar
Served with Mignonette & Ponzu
Prawn & Shrimp, Avocado, Marie-Rose
Whipped Feta, Peach, Orange Blossom Dressing
Quail Egg, Potatoes, Green Beans, Olives
Tomato, Avocado & Cucumber, Soy & Yuzu
Courgette Purée, Rocket & Hazelnuts
Brown Crab Mayonnaise, Herb Salad
Romaine Lettuce, Aged Parmesan, Egg, Sourdough
Gruyère
Black Truffle, Yuzu
Avocado, Lemon, Fine Herbs & Melba Toast
Classic Condiments, Prepared Tableside
Onion & Raisin Jam, Toasted Brioche
Dill Cream, Melba Toast
Garlic & Herb Butter, Baguette
Caramelised Onions, Périgord Sauce
Salmon, Haddock, Cod, Scallops, Mussels, Prawns
Anchovy & Hollandaise Sauce (please allow 20 mins)
Aged Parmesan
Celeriac Purée, Roasted Chestnuts, Pear
Chipirones, Bouillabaisse, Red Pepper Rouille
Tartare Sauce, Mushy Peas
Chargrilled or ‘Meunière’
Puy Lentils , Balsamic
Mashed Potato, Savoy Cabbage Relish,
Beurre Blanc, Caviar, Hazelnut, Chives
Apples & Chard, Caramelised Endive
Soubise Onions & Rosemary
Mashed Potato, Shallots, Truffle Jus
Sage Brown Butter, Natural Jus
Braised Shallot
Market Price
Braised Shallot, Périgord, Green Peppercorn Sauce, Béarnaise, Herb Butter
Braised Shallot
Braised Shallot
Spiced Chantilly, Pineapple Compote, Mount Gay "Black Barrel" Rum. Suggested Wine Pairing: Muscat de Rivesaltes - Domaine Lery 2018, 75ml - £8
Vanilla Ice Cream, Praline Ganache, Hazelnut Crumble. Vegan Option Available. Suggested Wine Pairing: Maury Grenat VDN, Mas Mudigliza 2018, 75ml - £9
Frozen Mango Jelly, Passionfruit Syrup, Coconut & Malibu Sorbet. Suggested Wine Pairing: Tokaji Aszu 5 Puttonyos - Dorgo Vineyard - Disznoko 2013, 75ml - £17
Raspberry Mess, Vanilla Ice Cream, Dark Chocolate Sauce. Suggested Wine Pairing: Sauternes Cuvée Céline- Clos Le Comte 2015, 75ml - £9
Daily Market Selection of Fruits & Berries. Suggested Wine Pairing: Champagne - Veuve Cliquot Brut Rosé, NV 125ml - £20
Almond Crumble, Vanilla Custard, Rhubarb Sorbet
Suggested Wine Pairing: Ramos Pinto 10 Years Old Tawny, 75ml - £8; Sandeman 20 Years Old Tawny, 75ml - £12.50
Pampero Blanco, Fig Leaf Liqueur, Marzipan Horchata, Pineapple & Lime
Johnnie Walker Black Label, Tonka Syrup & Chocolate bitters Smoked With Oak
Black Truffle, Yuzu
Onion & Raisin Jam, Toasted Brioche
Barrel Aged Feta, Honey Mustard Dressing
Pastis Beurre Blanc, Pickled Cucumber
Pommes Purée, Truffle Jus
Spring Courgette, Aged Parmesan
Raspberry Mess, Vanilla Ice Cream, Dark Chocolate Sauce
Madagascar Vanilla, Bolivian Dark Chocolate, Vietnamese Coffee, Coconut Malibu, Raspberry & Yuzu, Rhubarb
Horseradish Tartare, Stilton Dipping Sauce
Served with Blinis, Crème Fraîche
House Selection of Oysters, Whole Canadian Lobster, Obsiblue Prawns, Mussels, Aïoli, Mignonette
Eggs, Crème Fraîche, Brioche, Caviar
Served with Mignonette & Ponzu
Whipped Feta, Peach, Orange Blossom Dressing
Prawn & Shrimp, Avocado, Marie-Rose
Dill Cream, Melba Toast
Brown Crab Mayonnaise, Herb Salad
Black Truffle, Yuzu
Avocado, Lemon, Fine Herbs & Melba Toast
Classic Condiments, Prepared Tableside
Onion & Raisin Jam, Toasted Brioche
Garlic & Herb Butter, Baguette
Romaine Lettuce, Aged Parmesan, Egg, Sourdough
Mascarpone, Ricotta & Truffle Honey
Soy & Yuzu
Gruyère
Quail Egg, Potatoes, Green Beans, Olives
Chargrilled or ‘Meunière’
Chipirones, Bouillabaisse, Red Pepper Rouille
Salmon, Haddock, Cod, Scallops, Prawns, Mussels
Puy Lentils , Balsamic
Beurre Blanc, Caviar, Hazelnut, Chives
Green Peppercorn Sauce, Béarnaise, Herb Butter
Aged Parmesan
Onion Jam, Périgord Sauce
Summer Truffle, Mascarpone
Mashed Potato, Savoy Cabbage Relish,
Green Peppercorn, Béarnaise, Herb Butter
Tartare Sauce, Mushy Peas
Sage Brown Butter, Natural Jus
Roast Potatoes, Yorkshire Pudding, Root Vegetables
Root Vegetables
Neat Ginger Immune Boosting Rich in Antioxidants
Lemon, Ginger, Cayenne Pepper Promotes Healthy Metabolism
Spinach, Kiwi, Cucumber, Apple Tarragon Lowers Cholesterol, Reduces Blood Sugar, Rich in Antioxidants, Folic Acid, Iron, Vitamins A, C K1
Orange, Apple, Carrot, Ginger Rich in Calcium, promotes collagen production, Vitamins C K
Freshly Baked Croissant, Pain au Chocolat
Maple, Smoked Sea Salt
Whipped Cream, Maple Syrup, Berries
Manuka Honey | Choice of Water, Milk, Almond / Coconut / Soy / Oat Milk
Granola, Fruit
Manuka Honey, Fresh Mint
Manuka Honey, Coconut Yoghurt, Banana
Wiltshire Ham Hollandaise
Wilted Spinach Hollandaise
Halloumi, Salsa Verde
Smoked Salmon Hollandaise
Choice of Eggs, Tamworth Pork Sausages, Black Pudding, Tamworth Bacon, Tomato, Mushrooms, Baked Beans
Potato Rösti, Avocado, Duck Egg, Caviar
Avocado Jalapeno Purée, Chilli Oil
Horseradish Tartare, Stilton Dipping Sauce
Served with Blinis, Crème Fraîche
House Selection of Oysters, Whole Canadian Lobster, Obsiblue Prawns, Mussels, Aïoli, Mignonette
Eggs, Crème Fraîche, Brioche, Caviar
Tuna Tartare, Caviar
Served with Mignonette Ponzu
Prawn Shrimp, Avocado, Marie-Rose
Quail Egg, Potatoes, Green Beans, Olives
Tomato, Avocado Cucumber, Soy Yuzu
Courgette Purée, Rocket Hazelnuts
Brown Crab Mayonnaise, Herb Salad
Romaine Lettuce, Aged Parmesan, Egg, Sourdough
Gruyère
Black Truffle, Yuzu
Avocado, Lemon, Fine Herbs Melba Toast
Classic Condiments, Prepared Tableside
Onion Raisin Jam, Toasted Brioche
Dill Cream, Melba Toast
Garlic Herb Butter, Baguette
Whipped Feta, Hazelnut Avocado Salad
Caramelised Onions, Périgord Sauce
Salmon, Haddock, Cod, Scallops, Mussels, Prawns
Anchovy Hollandaise Sauce (please allow 20 mins)
Aged Parmesan
Celeriac Purée, Roasted Chestnuts, Pear
Chipirones, Bouillabaisse, Red Pepper Rouille
Tartare Sauce, Mushy Peas
Chargrilled or ‘Meunière’
Mashed Potato, Savoy Cabbage Relish,
Beurre Blanc, Caviar, Hazelnut, Chives
Apples Chard, Caramelised Endive
Soubise Onions Rosemary
Mashed Potato, Shallots, Truffle Jus
Kings Caviar, Parmesan Cream Sauce
Sage Brown Butter, Natural Jus
Braised Shallot
Market Price
Braised Shallot, Périgord, Green Peppercorn Sauce, Béarnaise, Herb Butter
Braised Shallot
Braised Shallot
Vanilla Ice Cream, Praline Ganache, Hazelnut Crumble. Vegan Option Available. Suggested Wine Pairing: Maury Grenat VDN, Mas Mudigliza 2018, 75ml - £9
Butterscotch Sauce, Pate Cigarette, Clotted Cream Ice Cream
Hazelnut Praline, Chocolate Ice Cream
Chestnut Cream, Vanilla Chantilly, Meringue, Cherry Compote
Suggested Wine Pairing: Ramos Pinto 10 Years Old Tawny, 75ml - £8; Sandeman 20 Years Old Tawny, 75ml - £12.50
Johnnie Walker Black Label, Tonka Syrup Chocolate bitters Smoked With Oak
Doorly’s 5yo Rum, Pear Williams Schnapps, Dark Chocolate 70%, Pear, Lime
Dalmore 12yo Whisky, Amaretto Saliza, Angostura Chocolate Bitters, Coffee Coconut
Gruyère
Dill Cream, Melba Toast
Whipped Feta, Hazelnut Avocado Salad
Spring Courgette, Aged Parmesan
Lemon Chive Butter Sauce
Soubise Onions Rosemary
Vanilla Chantilly, Apricot Glaze
Madagascar Vanilla, Brazilian Dark Chocolate, Vietnamese Coffee Tropical, Coconut Malibu, Raspberry Yuzu
Horseradish Tartare, Stilton Dipping Sauce
Served with Blinis, Crème Fraîche
House Selection of Oysters, Whole Canadian Lobster, Obsiblue Prawns, Mussels, Aïoli, Mignonette
Eggs, Crème Fraîche, Brioche, Caviar
Served with Mignonette Ponzu
Tuna Tartare, Caviar
Prawn Shrimp, Avocado, Marie-Rose
Dill Cream, Melba Toast
Brown Crab Mayonnaise, Herb Salad
Black Truffle, Yuzu
Avocado, Lemon, Fine Herbs Melba Toast
Classic Condiments, Prepared Tableside
Onion Raisin Jam, Toasted Brioche
Garlic Herb Butter, Baguette
Romaine Lettuce, Aged Parmesan, Egg, Sourdough
Mascarpone, Ricotta Truffle Honey
Soy Yuzu
Gruyère
Quail Egg, Potatoes, Green Beans, Olives
Whipped Feta, Hazelnut Avocado Salad
Chargrilled or ‘Meunière’
Salmon, Haddock, Cod, Scallops, Prawns, Mussels
Beurre Blanc, Caviar, Hazelnut, Chives
Green Peppercorn Sauce, Béarnaise, Herb Butter
Aged Parmesan
Onion Jam, Périgord Sauce
Mashed Potato, Savoy Cabbage Relish,
Green Peppercorn, Béarnaise, Herb Butter
Tartare Sauce, Mushy Peas
Parsnip Purée, Red Chicory Pecan Dressing
Roast Potatoes, Yorkshire Pudding, Root Vegetables
Root Vegetables
Neat Ginger Immune Boosting & Rich in Antioxidants
Lemon, Ginger, Cayenne Pepper Promotes Healthy Metabolism
Spinach, Kiwi, Cucumber, Apple & Tarragon Lowers Cholesterol, Reduces Blood Sugar, Rich in Antioxidants, Folic Acid, Iron, Vitamins A, C & K1
Orange, Apple, Carrot, Ginger Rich in Calcium, promotes collagen production, Vitamins C & K
Freshly Baked Croissant, Pain au Chocolat
Maple, Smoked Sea Salt
Whipped Cream, Maple Syrup, Berries
Manuka Honey | Choice of Water, Milk, Almond / Coconut / Soy / Oat Milk
Granola, Fruit
Manuka Honey, Fresh Mint
Manuka Honey, Coconut Yoghurt, Banana
Wiltshire Ham & Hollandaise
Wilted Spinach & Hollandaise
Halloumi, Salsa Verde
Smoked Salmon & Hollandaise
Choice of Eggs, Tamworth Pork Sausages, Black Pudding, Tamworth Bacon, Tomato, Mushrooms, Baked Beans
Potato Rösti, Avocado, Duck Egg, Caviar
Avocado & Jalapeno Purée, Chilli Oil
Horseradish Tartare, Stilton Dipping Sauce
Served with Blinis, Crème Fraîche
House Selection of Oysters, Whole Canadian Lobster, Obsiblue Prawns, Mussels, Aïoli, Mignonette
Eggs, Crème Fraîche, Brioche, Caviar
Tuna Tartare, Caviar
Served with Mignonette & Ponzu
Prawn & Shrimp, Avocado, Marie-Rose
Quail Egg, Potatoes, Green Beans, Olives
Tomato, Avocado & Cucumber, Soy & Yuzu
Courgette Purée, Rocket & Hazelnuts
Brown Crab Mayonnaise, Herb Salad
Romaine Lettuce, Aged Parmesan, Egg, Sourdough
Gruyère
Black Truffle, Yuzu
Avocado, Lemon, Fine Herbs & Melba Toast
Classic Condiments, Prepared Tableside
Onion & Raisin Jam, Toasted Brioche
Dill Cream, Melba Toast
Garlic & Herb Butter, Baguette
Whipped Feta, Hazelnut & Avocado Salad
Caramelised Onions, Périgord Sauce
Salmon, Haddock, Cod, Scallops, Mussels, Prawns
Anchovy & Hollandaise Sauce (please allow 20 mins)
Aged Parmesan
Celeriac Purée, Roasted Chestnuts, Pear
Chipirones, Bouillabaisse, Red Pepper Rouille
Tartare Sauce, Mushy Peas
Chargrilled or ‘Meunière’
Mashed Potato, Savoy Cabbage Relish,
Beurre Blanc, Caviar, Hazelnut, Chives
Apples & Chard, Caramelised Endive
Soubise Onions & Rosemary
Mashed Potato, Shallots, Truffle Jus
Kings Caviar, Parmesan Cream Sauce
Sage Brown Butter, Natural Jus
Braised Shallot
Market Price
Braised Shallot, Périgord, Green Peppercorn Sauce, Béarnaise, Herb Butter
Braised Shallot
Braised Shallot
Vanilla Ice Cream, Praline Ganache, Hazelnut Crumble. Vegan Option Available. Suggested Wine Pairing: Maury Grenat VDN, Mas Mudigliza 2018, 75ml - £9
Butterscotch Sauce, Pate Cigarette, Clotted Cream Ice Cream
Hazelnut Praline, Chocolate Ice Cream
Chestnut Cream, Vanilla Chantilly, Meringue, Cherry Compote
Suggested Wine Pairing: Ramos Pinto 10 Years Old Tawny, 75ml - £8; Sandeman 20 Years Old Tawny, 75ml - £12.50
Johnnie Walker Black Label, Tonka Syrup & Chocolate bitters Smoked With Oak
Doorly’s 5yo Rum, Pear Williams Schnapps, Dark Chocolate 70%, Pear, Lime
Dalmore 12yo Whisky, Amaretto Saliza, Angostura & Chocolate Bitters, Coffee & Coconut
Gruyère
Dill Cream, Melba Toast
Whipped Feta, Hazelnut & Avocado Salad
Spring Courgette, Aged Parmesan
Lemon & Chive Butter Sauce
Soubise Onions & Rosemary
Vanilla Chantilly, Apricot Glaze
Madagascar Vanilla, Brazilian Dark Chocolate, Vietnamese Coffee Tropical, Coconut Malibu, Raspberry & Yuzu
Horseradish Tartare, Stilton Dipping Sauce
Served with Blinis, Crème Fraîche
House Selection of Oysters, Whole Canadian Lobster, Obsiblue Prawns, Mussels, Aïoli, Mignonette
Eggs, Crème Fraîche, Brioche, Caviar
Served with Mignonette & Ponzu
Tuna Tartare, Caviar
Prawn & Shrimp, Avocado, Marie-Rose
Dill Cream, Melba Toast
Brown Crab Mayonnaise, Herb Salad
Black Truffle, Yuzu
Avocado, Lemon, Fine Herbs & Melba Toast
Classic Condiments, Prepared Tableside
Onion & Raisin Jam, Toasted Brioche
Garlic & Herb Butter, Baguette
Romaine Lettuce, Aged Parmesan, Egg, Sourdough
Mascarpone, Ricotta & Truffle Honey
Soy & Yuzu
Gruyère
Quail Egg, Potatoes, Green Beans, Olives
Whipped Feta, Hazelnut & Avocado Salad
Chargrilled or ‘Meunière’
Salmon, Haddock, Cod, Scallops, Prawns, Mussels
Beurre Blanc, Caviar, Hazelnut, Chives
Green Peppercorn Sauce, Béarnaise, Herb Butter
Aged Parmesan
Onion Jam, Périgord Sauce
Mashed Potato, Savoy Cabbage Relish,
Green Peppercorn, Béarnaise, Herb Butter
Tartare Sauce, Mushy Peas
Parsnip Purée, Red Chicory & Pecan Dressing
Roast Potatoes, Yorkshire Pudding, Root Vegetables
Root Vegetables
Gruyère
Dill Cream, Melba Toast
Whipped Feta, Hazelnut & Avocado Salad
Spring Courgette, Aged Parmesan
Lemon & Chive Butter Sauce
Soubise Onions & Rosemary
Vanilla Chantilly, Apricot Glaze
Madagascar Vanilla, Brazilian Dark Chocolate, Vietnamese Coffee Tropical, Coconut Malibu, Raspberry & Yuzu
Horseradish Tartare, Stilton Dipping Sauce
Served with Blinis, Crème Fraîche
House Selection of Oysters, Whole Canadian Lobster, Obsiblue Prawns, Mussels, Aïoli, Mignonette
Eggs, Crème Fraîche, Brioche, Caviar
Served with Mignonette & Ponzu
Tuna Tartare, Caviar
Prawn & Shrimp, Avocado, Marie-Rose
Dill Cream, Melba Toast
Brown Crab Mayonnaise, Herb Salad
Black Truffle, Yuzu
Avocado, Lemon, Fine Herbs & Melba Toast
Classic Condiments, Prepared Tableside
Onion & Raisin Jam, Toasted Brioche
Garlic & Herb Butter, Baguette
Romaine Lettuce, Aged Parmesan, Egg, Sourdough
Mascarpone, Ricotta & Truffle Honey
Soy & Yuzu
Gruyère
Quail Egg, Potatoes, Green Beans, Olives
Whipped Feta, Hazelnut & Avocado Salad
Chargrilled or ‘Meunière’
Salmon, Haddock, Cod, Scallops, Prawns, Mussels
Beurre Blanc, Caviar, Hazelnut, Chives
Green Peppercorn Sauce, Béarnaise, Herb Butter
Aged Parmesan
Onion Jam, Périgord Sauce
Mashed Potato, Savoy Cabbage Relish,
Green Peppercorn, Béarnaise, Herb Butter
Tartare Sauce, Mushy Peas
Parsnip Purée, Red Chicory & Pecan Dressing
Roast Potatoes, Yorkshire Pudding, Root Vegetables
Root Vegetables
Neat Ginger Immune Boosting & Rich in Antioxidants
Lemon, Ginger, Cayenne Pepper Promotes Healthy Metabolism
Spinach, Kiwi, Cucumber, Apple & Tarragon Lowers Cholesterol, Reduces Blood Sugar, Rich in Antioxidants, Folic Acid, Iron, Vitamins A, C & K1
Orange, Apple, Carrot, Ginger Rich in Calcium, promotes collagen production, Vitamins C & K
Freshly Baked Croissant, Pain au Chocolat
Praline Mousse, Brioche, Toasted Hazelnuts, Canadian Maple Syrup. Add Mixed Berries +£3.50
Whipped Cream, Maple Syrup, Berries
Choice of Water, Milk, Almond / Coconut / Soy / Oat Milk
Granola, Coconut Yoghurt (Anti-Oxidant, Good Source of Omega 9 and 6, Boost Brain Function and Help Heart Health)
Fresh Mint
Honey, Greek Yoghurt and Berries
Wiltshire Ham & Hollandaise
Wilted Spinach & Hollandaise
Halloumi, Salsa Verde
Smoked Salmon & Hollandaise
Choice of Eggs, Tamworth Pork Sausages, Black Pudding, Tamworth Bacon, Tomato, Mushrooms, Baked Beans, Hashbrown, Toast
Potato Rösti, Avocado, Duck Egg, Caviar
Smoked Haddock & Hollandaise
Avocado & Jalapeno Purée, Chilli Oil
Horseradish Tartare, Stilton Dipping Sauce
Served with Blinis, Crème Fraîche
House Selection of Oysters, Whole Canadian Lobster, Obsiblue Prawns, Mussels, Aïoli, Mignonette
Eggs, Crème Fraîche, Brioche, Caviar
Tuna Tartare, Caviar
Served with Mignonette & Ponzu
Prawn & Shrimp, Avocado, Marie-Rose
Quail Egg, Potatoes, Green Beans, Olives
Tomato, Avocado & Cucumber, Soy & Yuzu
Courgette Purée, Rocket & Hazelnuts
Brown Crab Mayonnaise, Herb Salad
Romaine Lettuce, Aged Parmesan, Egg, Sourdough
Gruyère
Black Truffle, Yuzu
Avocado, Lemon, Fine Herbs & Melba Toast
Classic Condiments, Prepared Tableside
Onion & Raisin Jam, Toasted Brioche
Dill Cream, Melba Toast
Garlic & Herb Butter, Baguette
Caramelised Onions, Périgord Sauce
Salmon, Haddock, Cod, Scallops, Mussels, Prawns
Anchovy & Hollandaise Sauce (please allow 20 mins)
Aged Parmesan
Chipirones, Bouillabaisse, Red Pepper Rouille
Tartare Sauce, Mushy Peas
Chargrilled or ‘Meunière’
Mashed Potato, Savoy Cabbage Relish,
Beurre Blanc, Caviar, Hazelnut, Chives
Apples & Chard, Caramelised Endive
Soubise Onions & Rosemary
Mashed Potato, Shallots, Truffle Jus
Kings Caviar, Parmesan Cream Sauce
Herb Polenta, Black Olive Dressing
Colcannon Mash & Mustard Sauce
Sage Brown Butter, Natural Jus
Braised Shallot
Market Price
Braised Shallot, Périgord, Green Peppercorn Sauce, Béarnaise, Herb Butter
Braised Shallot
Braised Shallot
Vanilla Ice Cream, Praline Ganache, Hazelnut Crumble. Vegan Option Available. Suggested Wine Pairing: Maury Grenat VDN, Mas Mudigliza 2018, 75ml - £9
Butterscotch Sauce, Pate Cigarette, Clotted Cream Ice Cream
Hazelnut Praline, Chocolate Ice Cream
Chestnut Cream, Vanilla Chantilly, Meringue, Cherry Compote
Creme Diplomate, Elderflower Jelly, Strawberries, Mascarpone Ice Cream. Suggested Wine Pairing: Riesling Late Harvest-Mount Horrocks-Clare Valley-Australia 2023-£16.5
English Strawberries, Clotted Cream Chantilly. Suggested Wine Pairing:Palmer&Co-Solera Brut Rose-France NV-£24
Suggested Wine Pairing: Sandeman 20 Years Old Tawny, 75ml - £14
Jameson, Maxime Trijol, Cointreau, Fair Coffee, Baileys, Amaretto, Frangelico
Johnnie Walker Black Label, Tonka Syrup & Chocolate bitters Smoked With Oak
Codigo Rosa Tequila, White Chocolate, Apricot, Milk, Hibiscus
Redbreast 12yo Whisky, Amaretto Saliza, Bitters, Coffee & Coconut
Roast Potatoes, Yorkshire Pudding, Root Vegetables
Root Vegetables
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