Men San

Name: Men San
Address: Tokyo, quartier de Shibuya, Jingu-mae 6-13-7, Shibuya-ku, Tokyo, JP
Telephone: +81364279898
Price range: JPY 2 500
Rating: 3.46

麺散 / MEN Chirashi

3.46

（23avis）

JPY 2 000

JPY 2 500

Udon

Shibuya-ku, Tokyo, Japan

Réservation

Réservation impossible

Genre

Budget

JPY 2 000

JPY 2 500

Horaires d'ouverture

Adresse

Gare la plus proche

Gare de Meijijinnguumae Harajukuà0.30 kmGare de Harajukuà0.52 kmGare de Omotesanndouà0.67 km

Type de place

Comptoir

Équipements

Pas de parking

Pas de toilettes japonaises

Non accessible aux personnes à mobilité réduite

Pas de Wi-Fi

Pas de prises électriques

Mode de paiement

Paiement par code QR disponible(PayPay)

Fresh Handmade Udon Attractiveness

As the name implies, Menzan serves freshly handmade udon noodles based on the philosophy of "freshly beaten," "freshly cut," and "freshly boiled. The restaurant is particular about the quality of its food and the freshness of its ingredients, including tempura, which is deep-fried to order in the restaurant, and uses a special deep-frying oil made from a blend of thick white sesame oil and thick aromatic sesame oil.

Points forts

Évaluation

3.46（23avis）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Plat

Service

Ambiance

Bon rapport qualité-prix

Avis

私をご飯に連れてって

@goo2monster

Japon

2020年3月25日

3.8

行った時間: 12/2019 Midi

Prix par personne : JPY 2 000

Fascinating shiny udon noodles ♡♡♡♡♡♡ I have always wanted to go to this restaurant. I had always wanted to go to this restaurant because I had seen it on SNS and was attracted by its shiny noodles. It was a little far from my office and I had heard that there was a line at lunch time, so I had not tried it. One day, I had a craving for udon and finally paid a visit! Near Cat Street. In front of the restaurant, there is a yellow kitchen car with dashimaki sandwiches that I have seen on SNS. In front of the restaurant, there is a yellow kitchen car of dashimaki sandwiches, which I have also seen on SNS. (I'm curious about this too!) It was after 1pm, so we didn't have to wait in line and were able to get in right away. The interior is beautiful and stylish! I had a hard time deciding what to order. I ordered the kamatama-yama (750 yen) and kawashiten (250 yen). The kashiwa-ten came first, so I just went with it. Crispy batter and fluffy chicken meat. Not at all fattening! Kamatama-yama is udon noodles with yam added. The udon noodles that were brought to us were shiny and beautifully rolled up, just like the rumors said. The visual is so appetizing that it is almost enough to whet your appetite. The udon is served with the yolk mixed in. The noodles are very long! I was told that this restaurant is run by a former owner of Shin in Shinjuku, I knew they were somewhat similar. After eating a little, I topped it with kashiwa-ten (fish cake). The combination of yam and tempura batter was indescribably delicious. The price is very reasonable compared to other lunches in the area! There are many dishes on the menu, so I will continue to go back and try them all! I'm curious about the carbonara,

MIHOKO

@mihokofoodie

Japon

2019年8月21日

4.2

THE Udon Noodle Just pre-opened the day before yesterday: ☝︎ Grand opening is scheduled for 9/8. Fresh squeezed lemon sour 🍋. Side snack: Chicken thigh tataki m ▷Niku gobo (udon noodles) cold n ▷Geso tempura (bukkake) cold Freshly made, freshly cut, freshly boiled Udon lovers can't get enough of this ♡♡♡♡♡♡♡♡! They also have side dishes that you can enjoy like an izakaya (Japanese style bar). Next time I come here, I'm sure I'll have to wait in line.

Eat2much

@Eat2much

Japon

2020年3月26日

3.0

行った時間: 7/2019 Midi

Prix par personne : JPY 1 000

I was curious about this udon restaurant on Cat Street. I visited there while I was in the neighborhood, as it was recommended by a follower. A large bowl of udon noodles with a side of tempura (850 yen) The location is good, the interior is stylish, and the price is reasonable, so there's nothing to complain about. I don't know if it was by chance or as usual, but on the day I visited, the restaurant did not open at 11:30 a.m. and I had to wait outside in the rain. No apology or explanation for the delay. There were four male waiters that day, all with beards, and the plates in the restaurant were Doraemon and Dragon Ball, which was a nice touch that broke the image of a traditional udon restaurant. If you can't keep the opening time and don't explain and apologize, it's "just a naughty store"!

私をご飯に連れてって

@goo2monster

Japon

2020年3月25日

3.8

行った時間: 1/2020 Midi

Prix par personne : JPY 2 000

Tempura dipped in broth is also great! Second noodle scattering. It was the day after drinking alcohol, so I was in the mood for some dashi broth. Especially on the day after drinking, I prefer udon to ramen. So I went here without hesitation. It was past 12:30 on a weekday, so I thought it might be crowded, But I was able to get in just in time! I ordered the udon noodles with meat and burdock tempura. I ordered cold broth, so the meat and tempura were served separately. (The fat clumps together.) Udon noodles rolled up tightly in the broth, The hearty meat was sweet and tasty! Four large pieces of gobo-ten (burdock root tempura)! The great thing about this place is that the tempura is delicious as well as the udon! The great thing about this place is that the tempura is delicious as well as the udon! The batter is crispy and not at all sticky. Dipping the tempura into cold soup stock is also delicious. It is quite filling and very satisfying. I wonder what I will eat next!

ひこおき

@hicooki0208

Japon

2019年10月10日

3.3

A trendy udon shop opened in Harajuku: ☺︎ The name is Menzan: ❗️ Menchirashi: ☺︎ The interior and fixtures in the store are stylish: ❗️ It has a classy yet street-like atmosphere that is typical of Harajuku: ❗️ There is a wide variety of udon on the menu, and I ordered the Tsukimi Hiyakake for 550 yen: ☺︎ The waiter put grated yam in it by mistake, but it was served to me. The waitress seemed to have mistakenly added grated yam to my order, so she served it to me. The noodles are silky to the touch and the flavor and aroma of komugi (wheat noodles) fills your mouth. ☺︎ It is delicate yet filling and will fill your stomach. ❗️ The price is cheap. ❗️ I would definitely stop by again when I go to Harajuku. ☺︎ It will be more crowded next time I go...

MIHOKO

@mihokofoodie

Japon

2019年5月14日

4.2

Jingumae

ごうすけ

@gousuke-9514

Japon

2019年12月24日

lightly seasoned

マフィン

@muffin3080

Japon

2019年11月8日

Dashimaki Dog again 🌭I was thinking of using mentaiko or kujo-negi... but then I thought of cheese 🧀 cheese is soooo good💕.

Photo

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Informations de base

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Ces informations ont été ajoutées par un utilisateur, leur exactitude n’est pas garantie. Veuillez les vérifier avant utilisation.

Nom du restaurant

Men San

Réservation

Réservation impossible

Genre

Numéro de téléphone

+81 3-6427-9898

Adresse

Gare la plus proche

Gare de Meijijinnguumae Harajukuà0.30 kmGare de Harajukuà0.52 kmGare de Omotesanndouà0.67 km

Horaires d'ouverture

dimanche

11:30~22:00

(L.O.21:30)

Réservation possible

lundi

11:30~22:00

(L.O.21:30)

Réservation possible

mardi

11:30~22:00

(L.O.21:30)

Réservation possible

mercredi

11:30~22:00

(L.O.21:30)

Réservation possible

jeudi

11:30~22:00

(L.O.21:30)

Réservation possible

vendredi

11:30~22:00

(L.O.21:30)

Réservation possible

samedi

11:30~22:00

(L.O.21:30)

Réservation possible

Jour férié

11:30~22:00

(L.O.21:30)

Réservation possible

Budget

JPY 2 000

JPY 2 500

Type de place

Comptoir

Mode de paiement

Paiement par code QR disponible(PayPay)

Équipements

Parking

Aucun

Toilettes japonaises

Aucun

Accessible

Aucun

Wi-Fi

Aucun

Prise électrique

Aucun

Tabac

Non-fumeur

Date d’ouverture

10 septembre 2018

Site

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