Chinese Cuisine Amber
中国料理 琥珀
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A heartwarming modern Chinese cuisine hideaway
Évaluation
Avis
Photo
Menu
Chef's Option Course
Chef's choice of course.
Chef's choice of course.
This is a recommended course based on the Chef's Select Course (4,000 yen) with some of our signature Tong Po Lo dishes substituted.
Assorted 7 types of appetizers - We will serve according to the number of guests. The photo is for illustration purposes.
Spicy Peanuts, Pickled Mustard Greens with Plum Flavor, Candied Pecans
Salad of dried tofu with a fragrant sauce of century egg, cold jellyfish, steamed Mio chicken with scallion soy sauce, Mio chicken with drooling sauce, a selection of 7 types of appetizers. Reservation required. Great as a snack with drinks!
Three types of steamed dim sum. Minimum order of 2 plates. 2 steamed buns (Huamao). Fried steamed buns are by reservation only.
Stir-fried domestic greens with garlic, shrimp in chili sauce, special spicy oil and Sichuan pepper oil used in wooden frame mapo tofu, stir-fried domestic scallops with fermented chili, fluffy shrimp and egg stir-fry using Nagoya Cochin eggs, stir-fried brand black wagyu beef with oyster sauce, stir-fried squid (may not be available due to price increases), and oil-drenched chicken with Miou chicken.
Special Tantanmen with amber broth, light salt soup with Shijimi clams from Lake Shinji, topped with shrimp, scallops, char siu, and plenty of vegetables. Luxurious amber fried rice with homemade char siu.
Braised whole domestic shark fin (serves 2-4 people). Please order early as it takes time to prepare. Domestic shark fin with sauce on crispy rice, domestic shark fin with sauce in clay pot rice, domestic shark fin thick soup noodles, thick soup with shark fin and snow crab.
Lorraine rock salt milk ice cream
Natural wine has limited production, so the wine list may change. Thank you for your understanding.
Example of glass wine! Recommended as an aperitif! - Cider wine made with Ibaraki Oku-Kuji apples. - Two types each of white wine and red wine.
◎Cros Lenticus Rose◎Cava Chancare *Varieties may change depending on availability
◎Kemetner Kamptal◎Tere di Giurfo Alaki◎Lynotte Les Ruches◎La Marioza Saturnia Bianco*Varieties may change depending on availability
◎Montepulciano Biologico◎Cuvee Burbuye◎Rouge de la Peste◎Plump Plump*Varieties may change depending on availability
◎Wivo Amphora◎Taj Garganega Maturato*Varieties may change depending on availability
◎Premium Draft Beer Asahi Jukusen◎Bottle Beer (Small Bottle) Qingdao Beer Premium◎Non-Alcoholic Beer (Small Bottle)
◎ Jar-aged Shaoxing wine (Guyue Longshan Shaoxing wine 8 years) * Jar-aged can be served in a glass. ◎ Huangzhonghuang 10 years ◎ Guyue Longshan Pure Dragon ◎ Jingdezhen Teapot 10 years ◎ Shikumen 12 years ◎ Pure 10 years Flower Carving Lapis Lazuli Porcelain ◎ Shikumen 30 years * Types may change depending on availability.
Oolong High (Kinmiya) ■ Sweet Potato Shochu Ikkomon Tomino Hozan ■ Barley Shochu Chishinkensato
Apricot Liqueur (Apricot Alcohol) Osmanthus Wine
Served in a teapot of Dong Ding Oolong tea (approximately 6 cups)
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