Nikusho Wa
肉匠 和
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Évaluation
Avis
Menu
Includes daily special grilled meat, rice, soup, vegetable bowl, and small bowl of cooked vegetables
Sirloin steak meat (120g) with rice, soup, vegetable bowl and small bowl
Fillet steak meat (120g) with rice, soup, vegetable bowl, and small bowl
Chateaubriand (120g) with rice, soup, vegetable bowl and small bowl
Thick-cut tongue, premium tongue, and today's recommended tongue meat in a 3 variety half set. *The contents may change depending on the availability of ingredients.
A value set of three types: top sirloin, top ribeye, and top triangular belly. *The contents may change depending on the availability of ingredients.
Half 1298 yen
Half 1122 yen
Half 1056 yen
Half 1056 yen
Half 1298 yen
Half 1056 yen
Half 836 yen
Rare cut of meat from the tip of the thigh, with moderate marbling and sweetness, half for 1298 yen
Area from the waist to the buttocks, low fat and soft half 968 yen
Half 1045 yen, softer and richer in flavor from the core part of the lamp
A part of the chicken thigh with low fat, the original flavor of red meat, half for 715 yen
"King of Steaks" with good marbling and tenderness
A rare cut located inside the lower back sirloin with fine-grained red meat
A high-quality cut from the tenderloin, very tender with red meat
Half 1650 yen
Half 324 yen
Half 440 yen
Half 462 yen
Half 462 yen
Half 517 yen
Half 517 yen
Half 715 yen
Half 517 yen
Half 517 yen
Half 517 yen
Half 583 yen
Half 517 yen
Half 517 yen
Carrot, King Oyster Mushroom, Zucchini, Yam, Awaji Onion
Special Miso Included
Two types of meat, sausage, rice, small soup, Korean seaweed, bean sprout namul
Kirin Ichiban Shibori
Asahi Super Dry
Non-alcoholic
Lemon, Lime, Yuzu, Shikuwasa, Green Apple, Grapefruit, Kyoho, Calpis, Black Tea
Plain, Muscat, Strawberry, Peach
