Aperçu

Évaluations et avis

Menu

Informations de base

Visité

Gion Sushi Naomitsu

Name: Gion Sushi Naomitsu
Address: 570-239 Gionmachi Minami, Higashiyama-ku, Kyoto, Préfecture de Kyoto, Kyoto-shi Higashiyama-ku, préfecture de Kyoto, JP
Telephone: +819031706999
Price range: JPY 46 000
Rating: 3.81

ぎをん鮨尚充 / Gion Sushi Takamitsu

3.81

（1avis）

JPY 36 000

JPY 46 000

Sushi

Kyoto-shi Higashiyama-ku, préfecture de Kyoto, Japan

1

message

Réservation

Réservation possible・Réservation par procuration

Genre

Budget

JPY 36 000

JPY 46 000

Horaires d'ouverture

Adresse

Gare la plus proche

Gare de Gion Shijoà0.30 kmGare de Kyoto Kawaramachià0.52 kmGare de Sannjoukeihannà0.75 km

Type de place

Table Salle privée

Équipements

Pas de parking

Pas de toilettes japonaises

Non accessible aux personnes à mobilité réduite

Pas de Wi-Fi

Pas de prises électriques

Mode de paiement

Cartes acceptées(VISA, Maître, JCB, AMEX et Diners)

17 août à 13 septembre 2026

L	M	M	J	V	S	D
17	18	19	20	21	22	23
24	25	26	27	28	29	30
31	9/1	2	3	4	5	6
7	8	9	10	11	12	13

：Réservation instantanée

：Demande de réservation

：Aucune place disponible

：Jours de fermeture

A renowned sushi restaurant that captures the essence of Kyoto

Gion Sushi Naomitsu is a prestigious establishment where you can enjoy top-notch craftsmanship in a serene space that evokes the charm of Kyoto. The nigiri sushi served at the counter showcases the chef's skill in maximizing the natural flavors of the fish, perfectly balanced with red vinegar rice. Particularly, the toppings like sea urchin and young sardines offer a melt-in-your-mouth texture and flavor. Experience a supreme moment where Kyoto's tradition meets a fresh sensibility.

Évaluation

3.81（1avis）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Plat

-

Service

-

Ambiance

-

Bon rapport qualité-prix

-

Avis

Haruka

@haruka-397269

Japon

2025年7月30日

4.4

The calm interior with only a counter is beautifully accented by white wood, making it very elegant. Starting with the complimentary clam soup, the excitement doesn't stop with exquisite dishes like grouper and hairy crab. The combination of steamed abalone with liver sauce and blackthroat seaperch with wasabi maximizes the umami of the ingredients, leaving me impressed. The signature sea urchin rice is rich in sweetness and aroma, spreading happiness with every bite. The chef and staff are friendly and engage in conversation, creating a warm atmosphere throughout the counter. I was truly satisfied to be able to enjoy sushi of this level right in the heart of Gion.

1