Kisuitei Waraku Kuten Hakata-ten
喜水亭 和樂 くうてん博多店 / Kisuitei Waraku Kuuten Hakata
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A long-established restaurant where you can savor seasonal flavors
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Menu
We have seasonal colors and seasonal flavors. This is a monthly special meal.
A bowl of rice topped with a variety of seafood.
Both freshly pulled crisp sashimi and freshly fried light tempura.
Fresh seafood directly from the fish market every morning and the chef's delicate skills can be appreciated in this vivid sashimi.
Two kinds of carefully worked grilled fish. The quality of each fish is highlighted in this menu.
The "fish nectar" and the richly flavored pickled plums, which have been popular since the days of the first fishmonger, are also available.
A lineup of red meat, medium fatty tuna, and large fatty tuna. The gradation of the tuna is beautiful on a bowl of rice.
This set meal includes tempura (10 kinds), a small bowl of cooked food, steamed egg custard, and soup. Available all day from lunch to dinner time!
This set meal includes a bowl of rice topped with yellowtail sashimi, a small bowl of cooked food, steamed egg custard, soup, and other dishes. Available all day from lunch to dinner time!
Sesame mackerel rice topped with a bowl of rice topped with sesame mackerel Small bowl of cooked food Steamed egg custard Soup Pickles Sesame sauce (homemade)
This is a set meal that includes a bowl of rice topped with 8 kinds of seafood, a small bowl of cooked food, steamed egg custard, soup, etc. Available all day from lunch to dinner time!
Bowl of rice topped with sashimi of sea bream Small bowl of cooked food Steamed egg custard Soup Pickles sesame sauce (homemade)
This set meal includes a bowl of rice topped with salmon, a small bowl of cooked food, steamed egg custard, and soup. Available all day from lunch to dinner time!
This Araoki is a concentrated dish of the delicious taste of sea bream. Please enjoy the delicious rice.
Light tai chazuke with sea bream bone broth matcha makes it even more luxurious. Tempura is also included for an extra touch of glamour. 2,530 yen without tempura (tax included)
Fresh yellowtail roe is cooked in a soft, moist arayaki (rice with arabesque). The taste is rich and delicious.
Mildly spicy homemade cod roe and fresh sashimi. It is a delightful meal that makes white rice go faster.
Slightly dry, with a rich flavor and fruity aroma. This is the price for serving in a glass. <Kitaya / Fukuoka, Yame City>
Made with Yamada Nishiki from Itoshima. Light aroma with a clean aftertaste. This is the price for serving in a glass. <Kobayashi Sake Brewery / Fukuoka, Kasuya District>
70% polished Yamada Nishiki from Itoshima. Gentle and soft aroma. This is the price for serving in a glass. <Shiraito Sake Brewery / Fukuoka, Itoshima City>
55% polished Yamada Nishiki rice from Itoshima. Refreshing acidity and aroma like green apple. This is the price for serving in a glass. <Shiraito Brewery / Fukuoka, Itoshima City>
A refined and refreshing aroma with a deep umami flavor of rice. This is the price for serving in a glass. <Kikubijin Brewery / Fukuoka, Miyama City>
Low-temperature ginjo brewing. Refreshing aroma and mellow taste. This is the price for serving in a glass. <Mii no Kotobuki/Fukuoka, Mitsui County>
Black Koji Clay Pot Brewed
Long-term ceramic storage
Ginjo Shochu
Rich and never tiresome to drink. A dry white wine with a deep flavor. <Full bottle>
A vibrant aroma and a pleasant taste with fruity notes. This is the price for serving in a glass.
Mild acidity. A refreshing taste with moderate astringency. This is the price for serving in a glass.
<Hot/Iced>
<Hot>
(3 types) 1,540 yen (7 types) 2,750 yen
The 'Bungo Mackerel' from Oita has firm flesh that is delicious. 'Goma Saba' is a local dish from Fukuoka.
The finest Kyushu-produced bluefin tuna. Three types: lean, medium fatty, and fatty, each with its own flavor.
Rich flavor. Popular for its soft texture and sweetness.
A fish often eaten in Fukuoka, known as a fish that brings good fortune. The flavor of the fat is outstanding.
A fish often eaten in Fukuoka, known as a fish that brings success. The flavor of the fat is outstanding.
A high-class fish that is considered auspicious. It has beautiful white flesh and a refined umami flavor.
A high-class fish that brings good fortune. It has beautiful white flesh and a refined umami flavor.
(Small) 1320 yen (Large) 2640 yen, a richly flavored simmered dish. It has a moist and tender texture.
A soft white-fleshed deep-sea fish caught in northern Miyazaki Prefecture.
A rich and flavorful simmered dish. It has a moist and tender texture.
The beautiful translucent white flesh is a winter delicacy. The unique texture is a pleasure that comes from being fresh and freshly prepared.
◆ The translucent white flesh is beautiful and a unique texture that can only be enjoyed when fresh and just prepared. *The photo is of 'Fugu Sashimi [Large]'.
◆ A fluffy and chewy unique texture, with a light and elegant taste of white fish. Served fresh and hot.
◆ A fluffy and chewy unique texture, with a light and elegant taste of white fish. Served fresh and hot. *The photo is of 'Fried Pufferfish [Large]'.
A rich and flavorful simmered dish. It has a moist and tender texture.
Two pieces of seasonal vegetables and shrimp. Enjoy the delicate and light freshly fried dish.
A variety of seasonal ingredients, lightly battered and fried. Includes three shrimp.
One flavor / Seven flavors, each 990 yen, 2 types for 1,980 yen
A parfait filled with Yame matcha ice cream that has a distinct aroma, homemade pound cake, agar, and matcha bavarois. Enhanced with vibrant fruits. Mini parfait... 1,100 yen
The soothing aroma of Kumamoto hojicha ice cream. Pudding, pound cake, and jelly are also made with hojicha. Refreshing seasonal fruits included. Mini parfait... 1,100 yen
The pudding made with Itoshima eggs has a nostalgic appearance, firmly steamed. Topped with Amakusa salt ice cream and seasonal fruits. [Without ice cream] ... 990 yen (tax included)
Homemade vegetable castella, Yame tea agar, matcha bavarois, and seasonal fruits. A colorful treat that brings together various delights.
We offer ice cream flavors that allow you to experience the four seasons. We also have vanilla, matcha, and hojicha.
<Iced - Hot>
<Hot>
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