Alma
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Seasonal Tasting Menus with Creative Flair
Évaluation
Avis
Photo
Menu
orange zest, black pepper, fresh thyme
potato chips, cayenne hot sauce, parmesan
olive oil, local honey, chopped herbs, grilled baguette
daily selections, sweet butter & sea salt
cured meats, ricotta and marinated vegetables
seasonal accompaniments
whitefish salad and/or nova lox, capers, cucumber, red onion & herb salad
charred jalapeño mayo, ginger, mint, sesame
buttermilk-herb dressing, toasted almonds, parmesan
honeycrisp apple, arugula, hazelnuts, saba
ricotta, black garlic-balsamic vinaigrette
poached pear, fennel, nduja vinaigrette, aged goat's milk cheese
crispy brussels sprouts, light cream, black truffle oil
fennel sausage, tomato, garlic oil, chile flake, pecorino
winter pesto, kale, mint, parmigiano reggiano
wild shrimp, mascarpone, delicata squash, dill
cumin sofrito, tahini sauce, hazelnut-parsley salad
young pecorino, mornay, espelette pepper, crispy potatoes
jack cheese, pickled red onion-tortilla slaw, crispy potatoes
mashed potato, garlic au jus, melted provolone, giardiniera
tomato, onion, lettuce, tahini labneh, za'tar, crispy potatoes
aromatic peppercorn marinade, roasted yam, crispy kraut, herb sauce
duck confit, french fries, persillade, bearnaise
porcini conserva, white corn grits, pickled radicchio
quinoa & wild rice, wilted greens, shiitake dashi, sweet cucumber
with persillade & aioli
with garlic & ponzu
appetizer, entrée, dessert
roasted mushrooms, gouda blend, celery root fondue, crispy potatoes
Texas toast, cider bbq sauce, b&b pickles
dill pickle, lettuce, charred jalapeño aioli, crispy potatoes
"Ohhh-mommy" sauce, lettuce, house pickles, crispy potatoes
apple butter, ginger-oat streusel, ginger ice cream
coconut dulce cream, mint crisp, coconut sorbet
pineapple crisps, pineapple-jasmine sorbet
Kopplin's espresso, vanilla ice cream, cookie
orange zest, black pepper, fresh thyme
olive oil, local honey & chopped herbs, grilled baguette
sweet butter, sea salt
potato chips, cayenne hot sauce, shaved parmesan
cured meats, ricotta & marinated vegetables
seasonal accompaniments
whitefish and/or salmon lox, capers, cucumber, red onion & herb salad
french roast or light
roasted mushroom, gruyere, tomato conserva, green salad
sweet peppers, pimento cheese w/bacon +$2.50
chihuahua cheese, pickled red onion-tortilla slaw, potato chips
buttermilk-herb dressing, parmesan, toasted almonds
ricotta, arugula, black garlic vinaigrette
smoked mustard, caramelized onions, provolone cheese, potato chips
avocado, horseradish, lemon olive oil, potato chips
winter pesto, kale, mint, parmigiano reggiano
fennel sausage, tomato, garlic oil, pecorino
three selections, seasonal accompaniments
apple butter, oat-ginger streusel, ginger ice cream
coconut dulce cream, mint crisp, coconut sorbet
pineapple crisps, pineapple-jasmine sorbet
kopplin's espresso, vanilla ice cream, shortbread
French or light roast
black, bancha, jasmine, oolong, chamomile, peppermint-rooibos, ginger-turmeric
slow simmered chicken & duck with thyme
grapefruit, lemon
diet coke, sprite
apple & ginger
soy milk, yogurt, banana, lemon zest
honey granola, toasted coconut, dried blueberries
mascarpone, brown butter, fresh blackberries, pepitas
apple butter, caramelized apples, candied almond
scrambled or fried eggs, crispy potatoes, toast & jam
roasted mushroom, gruyere, tomato conserva, bibb salad
cucumber & herb salad, za'tar, tahini labneh
mortadella, bacon, sharp cheddar, onion jam, crispy potatoes
sweet peppers, pimento cheese, crispy potatoes
buttermilk-herb dressing, parmesan, toasted almonds
ricotta, arugula, black garlic vinaigrette
a bowl of tomato-bread soup & small bibb salad
avocado, capers, lemon oil, horseradish, crispy potatoes
basil pesto, spring peas, parmigiano-reggiano
quinoa & rice, wilted greens, dashi, sweet cucumber
chihuahua cheese, pickled red onion-tortilla slaw, crispy potatoes
tomato, onion, arugula, labneh, za'tar, crispy potatoes
Dark or Medium roast
black, bancha, jasmine, oolong, chamomile, peppermint-rooibos, ginger-turmeric
soy milk, yogurt, banana, lemon zest
With Fruit & Maple Syrup
With Crispy Potatoes
With Parmesan & Butter
With Crispy Potatoes, Toast & Jam
honey granola, toasted coconut, dried blueberries
mascarpone, brown butter, blackberries
roasted mushrooms, gruyere, croutons, tomato conserva
sweet peppers & pimento cheese
rye toast, avocado, horseradish, capers, lemon olive oil
red onion & herb salad, za'tar, tahini labneh
slow simmered chicken & duck with thyme
carrot, apple, ginger
soy milk, yogurt, banana, lemon zest
house sourdough with a touch of creme fraiche
local bakersfield wheat & rye
dark or medium roast
black, bancha, jasmine, oolong, chamomile, peppermint-rooibos, ginger-turmeric
Carrot-Apple-Ginger Juice, Sparkling Wine, Aquavit, Bolivar Bitters
Cappelletti Aperitivo, Prosecco, Seltzer, Olive, Chocolate Infused Orange Bitters
Burgundy & Chablis, Miro Vermouth, XO Brandy, Elderflower, Pink Peppercorn, Ceylon Cinnamon
Three Rye Blend, Bittercube Selected Knob Creek Bourbon, Sorghum, Trinity Bitters
Knob Creek Rye, Pierre Ferrand 1840 Cognac, Fennel, Copper & Kings Absinthe
Bombay Sapphire, Alma House Tonic, Creme de Flora, Grapefruit
A daily cocktail with botanically infused spirit
Ozeki Junmai Sake, Rothman & Winter Pear Liqueur, Wasabi, Lemon, Tamari
Laird's Apple Brandy, Amaro Nonino, Punt e Mes, Cardamom, Honey, Lemon, Aquafaba
Buffalo Trace Bourbon, Chipotle infused Vermouth, Tattersall Creme de Cocoa, Averna Amaro, Corazon Bitters
Tattersall Blackstrap, Plantation 5 Year, Plantation OFTD, Demerara, Jamaican #2, Blackstrap Bitters
Ginger-AllSpice-Vanilla Plantation Rum, Amaro Montenegro, Demerara, Cream, Whole Egg (vegan option available with oat milk & aquafaba)
Hibiscus-Vanilla-Goji Berry Tequila, Fidencio Clásico Mezcal, Honey, Lemon
Yaguara Cachaca, Cynar, Rosemary, Grapefruit, Lime, Jamaica #2 Bitters, Soda
20 wines by the glass. Restaurant bottle list available by request
American-Japanese Style Lager
Supergiant Golden Ale
India Pale Ale
Cream Ale
American Porter
Lager
Milk Stout
American Porter
India Pale Ale
Blended dry & fresh cider
tomato-saffron broth, crispy shiitakes, parmesan frico
brie fondue, pumpkin seed oil, rosemary maple
marinated cipollini, aioli, herb salad, olio verde
duck liver pate, bacon, apricot, port wine jus
red table speck, sage, aged balsamic, sarvecchio
brown butter, taleggio, poppy seeds, fresh horseradish
rosemary-shiitake broth, parmesan, crispy beets
thai basil broth, rice noodles, fried shallot, lime leaf
wild mushroom ragu, red wine reduction, crispy onion salad
truffle-verjus butter, cauliflower, orange
roasted brussels sprouts, quince purée, vadouvan spice
foie gras bread pudding, local spinach, thyme jus
apple cider sabayon, pecan praline semifreddo, caramel chips
vanilla-spice poached pear, almond brittle, coffee sorbet
blueberry compote, pistachio praline, earl grey ice cream
cocoa sponge cake, black lace tuile, passion fruit cream
cranberry compote, gingerbread crisps (wisconsin, cow)
savory tuile, apricot marmalade (wisconsin, cow)
hazelnuts, balsamic caramel (oregon, cow)
Carrot-Apple-Ginger Juice, Sparkling Wine, Aquavit, Bolivar Bitters
Cappelletti Aperitivo, Prosecco, Seltzer, Olive, Chocolate Infused Orange Bitters
Burgundy & Chablis, Miro Vermouth, XO Brandy, Elderflower, Pink Peppercorn, Ceylon Cinnamon
Three Rye Blend, Bittercube Selected Knob Creek Bourbon, Sorghum, Trinity Bitters
Knob Creek Rye, Pierre Ferrand 1840 Cognac, Fennel, Copper & Kings Absinthe
Bombay Sapphire, Alma House Tonic, Creme de Flora, Grapefruit
A daily selection of botanical-infused spirit
Ozeki Junmai Sake, Rothman & Winter Pear Liqueur, Wasabi, Lemon, Tamari
Laird's Apple Brandy, Amaro Nonino, Punt e Mes, Cardamom, Honey, Lemon, Aquafaba
Buffalo Trace Bourbon, Chipotle infused Vermouth, Tatersall Creme de Cocoa, Averna Amaro, Corazon Bitters
Tattersall Blackstrap, Plantation 5 Year, Plantation OFTD, Demerara, Jamaican #2, Blackstrap Bitters
Ginger-AllSpice-Vanilla Plantation Rum, Amaro Montenegro, Demerara, Cream, Whole Egg (vegan option available with oat milk & aquafaba)
Hibiscus Vanilla Goji Berry Tequila, Fidencio Clásico Mezcal, Honey, Lemon
Yaguara Cachaca, Cynar, Rosemary, Grapefruit, Lime, Jamaica #2 Bitters, Soda
orange zest, black pepper, fresh thyme
potato chips, cayenne hot sauce, parmesan
olive oil, local honey, chopped herbs, grilled baguette
daily selections, sweet butter sea salt
cured meats, ricotta and marinated vegetables
seasonal accompaniments
whitefish salad and/or nova lox, capers, cucumber, red onion herb salad
charred jalapeño mayo, ginger, mint, sesame
buttermilk-herb dressing, toasted almonds, parmesan
honeycrisp apple, arugula, hazelnuts, saba
ricotta, black garlic-balsamic vinaigrette
poached pear, fennel, nduja vinaigrette, aged goat's milk cheese
crispy brussels sprouts, light cream, black truffle oil
fennel sausage, tomato, garlic oil, chile flake, pecorino
winter pesto, kale, mint, parmigiano reggiano
wild shrimp, mascarpone, delicata squash, dill
cumin sofrito, tahini sauce, hazelnut-parsley salad
young pecorino, mornay, espelette pepper, crispy potatoes
jack cheese, pickled red onion-tortilla slaw, crispy potatoes
mashed potato, garlic au jus, melted provolone, giardiniera
tomato, onion, lettuce, tahini labneh, za'tar, crispy potatoes
aromatic peppercorn marinade, roasted yam, crispy kraut, herb sauce
duck confit, french fries, persillade, bearnaise
porcini conserva, white corn grits, pickled radicchio
quinoa wild rice, wilted greens, shiitake dashi, sweet cucumber
with persillade aioli
with garlic ponzu
appetizer, entrée, dessert
roasted mushrooms, gouda blend, celery root fondue, crispy potatoes
Texas toast, cider bbq sauce, b pickles
dill pickle, lettuce, charred jalapeño aioli, crispy potatoes
"Ohhh-mommy" sauce, lettuce, house pickles, crispy potatoes
apple butter, ginger-oat streusel, ginger ice cream
coconut dulce cream, mint crisp, coconut sorbet
pineapple crisps, pineapple-jasmine sorbet
Kopplin's espresso, vanilla ice cream, cookie
orange zest, black pepper, fresh thyme
olive oil, local honey chopped herbs, grilled baguette
sweet butter, sea salt
potato chips, cayenne hot sauce, shaved parmesan
cured meats, ricotta marinated vegetables
seasonal accompaniments
whitefish and/or salmon lox, capers, cucumber, red onion herb salad
french roast or light
roasted mushroom, gruyere, tomato conserva, green salad
sweet peppers, pimento cheese w/bacon +$2.50
chihuahua cheese, pickled red onion-tortilla slaw, potato chips
buttermilk-herb dressing, parmesan, toasted almonds
ricotta, arugula, black garlic vinaigrette
smoked mustard, caramelized onions, provolone cheese, potato chips
avocado, horseradish, lemon olive oil, potato chips
winter pesto, kale, mint, parmigiano reggiano
fennel sausage, tomato, garlic oil, pecorino
three selections, seasonal accompaniments
apple butter, oat-ginger streusel, ginger ice cream
coconut dulce cream, mint crisp, coconut sorbet
pineapple crisps, pineapple-jasmine sorbet
kopplin's espresso, vanilla ice cream, shortbread
French or light roast
black, bancha, jasmine, oolong, chamomile, peppermint-rooibos, ginger-turmeric
slow simmered chicken duck with thyme
grapefruit, lemon
diet coke, sprite
apple ginger
soy milk, yogurt, banana, lemon zest
honey granola, toasted coconut, dried blueberries
mascarpone, brown butter, fresh blackberries, pepitas
apple butter, caramelized apples, candied almond
scrambled or fried eggs, crispy potatoes, toast jam
roasted mushroom, gruyere, tomato conserva, bibb salad
cucumber herb salad, za'tar, tahini labneh
mortadella, bacon, sharp cheddar, onion jam, crispy potatoes
sweet peppers, pimento cheese, crispy potatoes
buttermilk-herb dressing, parmesan, toasted almonds
ricotta, arugula, black garlic vinaigrette
a bowl of tomato-bread soup small bibb salad
avocado, capers, lemon oil, horseradish, crispy potatoes
basil pesto, spring peas, parmigiano-reggiano
quinoa rice, wilted greens, dashi, sweet cucumber
chihuahua cheese, pickled red onion-tortilla slaw, crispy potatoes
tomato, onion, arugula, labneh, za'tar, crispy potatoes
Dark or Medium roast
black, bancha, jasmine, oolong, chamomile, peppermint-rooibos, ginger-turmeric
soy milk, yogurt, banana, lemon zest
With Fruit Maple Syrup
With Crispy Potatoes
With Parmesan Butter
With Crispy Potatoes, Toast Jam
honey granola, toasted coconut, dried blueberries
mascarpone, brown butter, blackberries
roasted mushrooms, gruyere, croutons, tomato conserva
sweet peppers pimento cheese
rye toast, avocado, horseradish, capers, lemon olive oil
red onion herb salad, za'tar, tahini labneh
slow simmered chicken duck with thyme
carrot, apple, ginger
soy milk, yogurt, banana, lemon zest
house sourdough with a touch of creme fraiche
local bakersfield wheat rye
dark or medium roast
black, bancha, jasmine, oolong, chamomile, peppermint-rooibos, ginger-turmeric
Carrot-Apple-Ginger Juice, Sparkling Wine, Aquavit, Bolivar Bitters
Cappelletti Aperitivo, Prosecco, Seltzer, Olive, Chocolate Infused Orange Bitters
Burgundy Chablis, Miro Vermouth, XO Brandy, Elderflower, Pink Peppercorn, Ceylon Cinnamon
Three Rye Blend, Bittercube Selected Knob Creek Bourbon, Sorghum, Trinity Bitters
Knob Creek Rye, Pierre Ferrand 1840 Cognac, Fennel, Copper Kings Absinthe
Bombay Sapphire, Alma House Tonic, Creme de Flora, Grapefruit
A daily cocktail with botanically infused spirit
Ozeki Junmai Sake, Rothman Winter Pear Liqueur, Wasabi, Lemon, Tamari
Laird's Apple Brandy, Amaro Nonino, Punt e Mes, Cardamom, Honey, Lemon, Aquafaba
Buffalo Trace Bourbon, Chipotle infused Vermouth, Tattersall Creme de Cocoa, Averna Amaro, Corazon Bitters
Tattersall Blackstrap, Plantation 5 Year, Plantation OFTD, Demerara, Jamaican #2, Blackstrap Bitters
Ginger-AllSpice-Vanilla Plantation Rum, Amaro Montenegro, Demerara, Cream, Whole Egg (vegan option available with oat milk aquafaba)
Hibiscus-Vanilla-Goji Berry Tequila, Fidencio Clásico Mezcal, Honey, Lemon
Yaguara Cachaca, Cynar, Rosemary, Grapefruit, Lime, Jamaica #2 Bitters, Soda
20 wines by the glass. Restaurant bottle list available by request
American-Japanese Style Lager
Supergiant Golden Ale
India Pale Ale
Cream Ale
American Porter
Lager
Milk Stout
American Porter
India Pale Ale
Blended dry fresh cider
tomato-saffron broth, crispy shiitakes, parmesan frico
brie fondue, pumpkin seed oil, rosemary maple
marinated cipollini, aioli, herb salad, olio verde
duck liver pate, bacon, apricot, port wine jus
red table speck, sage, aged balsamic, sarvecchio
brown butter, taleggio, poppy seeds, fresh horseradish
rosemary-shiitake broth, parmesan, crispy beets
thai basil broth, rice noodles, fried shallot, lime leaf
wild mushroom ragu, red wine reduction, crispy onion salad
truffle-verjus butter, cauliflower, orange
roasted brussels sprouts, quince purée, vadouvan spice
foie gras bread pudding, local spinach, thyme jus
apple cider sabayon, pecan praline semifreddo, caramel chips
vanilla-spice poached pear, almond brittle, coffee sorbet
blueberry compote, pistachio praline, earl grey ice cream
cocoa sponge cake, black lace tuile, passion fruit cream
cranberry compote, gingerbread crisps (wisconsin, cow)
savory tuile, apricot marmalade (wisconsin, cow)
hazelnuts, balsamic caramel (oregon, cow)
Carrot-Apple-Ginger Juice, Sparkling Wine, Aquavit, Bolivar Bitters
Cappelletti Aperitivo, Prosecco, Seltzer, Olive, Chocolate Infused Orange Bitters
Burgundy Chablis, Miro Vermouth, XO Brandy, Elderflower, Pink Peppercorn, Ceylon Cinnamon
Three Rye Blend, Bittercube Selected Knob Creek Bourbon, Sorghum, Trinity Bitters
Knob Creek Rye, Pierre Ferrand 1840 Cognac, Fennel, Copper Kings Absinthe
Bombay Sapphire, Alma House Tonic, Creme de Flora, Grapefruit
A daily selection of botanical-infused spirit
Ozeki Junmai Sake, Rothman Winter Pear Liqueur, Wasabi, Lemon, Tamari
Laird's Apple Brandy, Amaro Nonino, Punt e Mes, Cardamom, Honey, Lemon, Aquafaba
Buffalo Trace Bourbon, Chipotle infused Vermouth, Tatersall Creme de Cocoa, Averna Amaro, Corazon Bitters
Tattersall Blackstrap, Plantation 5 Year, Plantation OFTD, Demerara, Jamaican #2, Blackstrap Bitters
Ginger-AllSpice-Vanilla Plantation Rum, Amaro Montenegro, Demerara, Cream, Whole Egg (vegan option available with oat milk aquafaba)
Hibiscus Vanilla Goji Berry Tequila, Fidencio Clásico Mezcal, Honey, Lemon
Yaguara Cachaca, Cynar, Rosemary, Grapefruit, Lime, Jamaica #2 Bitters, Soda
orange zest, black pepper, fresh thyme
potato chips, cayenne hot sauce, parmesan
olive oil, local honey, chopped herbs, grilled baguette
daily selections, sweet butter & sea salt
cured meats, ricotta and marinated vegetables
seasonal accompaniments
whitefish salad and/or nova lox, capers, cucumber, red onion & herb salad
charred jalapeño mayo, ginger, mint, sesame
buttermilk-herb dressing, toasted almonds, parmesan
honeycrisp apple, arugula, hazelnuts, saba
ricotta, black garlic-balsamic vinaigrette
poached pear, fennel, nduja vinaigrette, aged goat's milk cheese
crispy brussels sprouts, light cream, black truffle oil
fennel sausage, tomato, garlic oil, chile flake, pecorino
winter pesto, kale, mint, parmigiano reggiano
wild shrimp, mascarpone, delicata squash, dill
cumin sofrito, tahini sauce, hazelnut-parsley salad
young pecorino, mornay, espelette pepper, crispy potatoes
jack cheese, pickled red onion-tortilla slaw, crispy potatoes
mashed potato, garlic au jus, melted provolone, giardiniera
tomato, onion, lettuce, tahini labneh, za'tar, crispy potatoes
aromatic peppercorn marinade, roasted yam, crispy kraut, herb sauce
duck confit, french fries, persillade, bearnaise
porcini conserva, white corn grits, pickled radicchio
quinoa & wild rice, wilted greens, shiitake dashi, sweet cucumber
with persillade & aioli
with garlic & ponzu
appetizer, entrée, dessert
roasted mushrooms, gouda blend, celery root fondue, crispy potatoes
Texas toast, cider bbq sauce, b&b pickles
dill pickle, lettuce, charred jalapeño aioli, crispy potatoes
"Ohhh-mommy" sauce, lettuce, house pickles, crispy potatoes
apple butter, ginger-oat streusel, ginger ice cream
coconut dulce cream, mint crisp, coconut sorbet
pineapple crisps, pineapple-jasmine sorbet
Kopplin's espresso, vanilla ice cream, cookie
orange zest, black pepper, fresh thyme
olive oil, local honey & chopped herbs, grilled baguette
sweet butter, sea salt
potato chips, cayenne hot sauce, shaved parmesan
cured meats, ricotta & marinated vegetables
seasonal accompaniments
whitefish and/or salmon lox, capers, cucumber, red onion & herb salad
french roast or light
roasted mushroom, gruyere, tomato conserva, green salad
sweet peppers, pimento cheese w/bacon +$2.50
chihuahua cheese, pickled red onion-tortilla slaw, potato chips
buttermilk-herb dressing, parmesan, toasted almonds
ricotta, arugula, black garlic vinaigrette
smoked mustard, caramelized onions, provolone cheese, potato chips
avocado, horseradish, lemon olive oil, potato chips
winter pesto, kale, mint, parmigiano reggiano
fennel sausage, tomato, garlic oil, pecorino
three selections, seasonal accompaniments
apple butter, oat-ginger streusel, ginger ice cream
coconut dulce cream, mint crisp, coconut sorbet
pineapple crisps, pineapple-jasmine sorbet
kopplin's espresso, vanilla ice cream, shortbread
French or light roast
black, bancha, jasmine, oolong, chamomile, peppermint-rooibos, ginger-turmeric
slow simmered chicken & duck with thyme
grapefruit, lemon
diet coke, sprite
apple & ginger
soy milk, yogurt, banana, lemon zest
honey granola, toasted coconut, dried blueberries
mascarpone, brown butter, fresh blackberries, pepitas
apple butter, caramelized apples, candied almond
scrambled or fried eggs, crispy potatoes, toast & jam
roasted mushroom, gruyere, tomato conserva, bibb salad
cucumber & herb salad, za'tar, tahini labneh
mortadella, bacon, sharp cheddar, onion jam, crispy potatoes
sweet peppers, pimento cheese, crispy potatoes
buttermilk-herb dressing, parmesan, toasted almonds
ricotta, arugula, black garlic vinaigrette
a bowl of tomato-bread soup & small bibb salad
avocado, capers, lemon oil, horseradish, crispy potatoes
basil pesto, spring peas, parmigiano-reggiano
quinoa & rice, wilted greens, dashi, sweet cucumber
chihuahua cheese, pickled red onion-tortilla slaw, crispy potatoes
tomato, onion, arugula, labneh, za'tar, crispy potatoes
Dark or Medium roast
black, bancha, jasmine, oolong, chamomile, peppermint-rooibos, ginger-turmeric
soy milk, yogurt, banana, lemon zest
With Fruit & Maple Syrup
With Crispy Potatoes
With Parmesan & Butter
With Crispy Potatoes, Toast & Jam
honey granola, toasted coconut, dried blueberries
mascarpone, brown butter, blackberries
roasted mushrooms, gruyere, croutons, tomato conserva
sweet peppers & pimento cheese
rye toast, avocado, horseradish, capers, lemon olive oil
red onion & herb salad, za'tar, tahini labneh
slow simmered chicken & duck with thyme
carrot, apple, ginger
soy milk, yogurt, banana, lemon zest
house sourdough with a touch of creme fraiche
local bakersfield wheat & rye
dark or medium roast
black, bancha, jasmine, oolong, chamomile, peppermint-rooibos, ginger-turmeric
Carrot-Apple-Ginger Juice, Sparkling Wine, Aquavit, Bolivar Bitters
Cappelletti Aperitivo, Prosecco, Seltzer, Olive, Chocolate Infused Orange Bitters
Burgundy & Chablis, Miro Vermouth, XO Brandy, Elderflower, Pink Peppercorn, Ceylon Cinnamon
Three Rye Blend, Bittercube Selected Knob Creek Bourbon, Sorghum, Trinity Bitters
Knob Creek Rye, Pierre Ferrand 1840 Cognac, Fennel, Copper & Kings Absinthe
Bombay Sapphire, Alma House Tonic, Creme de Flora, Grapefruit
A daily cocktail with botanically infused spirit
Ozeki Junmai Sake, Rothman & Winter Pear Liqueur, Wasabi, Lemon, Tamari
Laird's Apple Brandy, Amaro Nonino, Punt e Mes, Cardamom, Honey, Lemon, Aquafaba
Buffalo Trace Bourbon, Chipotle infused Vermouth, Tattersall Creme de Cocoa, Averna Amaro, Corazon Bitters
Tattersall Blackstrap, Plantation 5 Year, Plantation OFTD, Demerara, Jamaican #2, Blackstrap Bitters
Ginger-AllSpice-Vanilla Plantation Rum, Amaro Montenegro, Demerara, Cream, Whole Egg (vegan option available with oat milk & aquafaba)
Hibiscus-Vanilla-Goji Berry Tequila, Fidencio Clásico Mezcal, Honey, Lemon
Yaguara Cachaca, Cynar, Rosemary, Grapefruit, Lime, Jamaica #2 Bitters, Soda
20 wines by the glass. Restaurant bottle list available by request
American-Japanese Style Lager
Supergiant Golden Ale
India Pale Ale
Cream Ale
American Porter
Lager
Milk Stout
American Porter
India Pale Ale
Blended dry & fresh cider
tomato-saffron broth, crispy shiitakes, parmesan frico
brie fondue, pumpkin seed oil, rosemary maple
marinated cipollini, aioli, herb salad, olio verde
duck liver pate, bacon, apricot, port wine jus
red table speck, sage, aged balsamic, sarvecchio
brown butter, taleggio, poppy seeds, fresh horseradish
rosemary-shiitake broth, parmesan, crispy beets
thai basil broth, rice noodles, fried shallot, lime leaf
wild mushroom ragu, red wine reduction, crispy onion salad
truffle-verjus butter, cauliflower, orange
roasted brussels sprouts, quince purée, vadouvan spice
foie gras bread pudding, local spinach, thyme jus
apple cider sabayon, pecan praline semifreddo, caramel chips
vanilla-spice poached pear, almond brittle, coffee sorbet
blueberry compote, pistachio praline, earl grey ice cream
cocoa sponge cake, black lace tuile, passion fruit cream
cranberry compote, gingerbread crisps (wisconsin, cow)
savory tuile, apricot marmalade (wisconsin, cow)
hazelnuts, balsamic caramel (oregon, cow)
Carrot-Apple-Ginger Juice, Sparkling Wine, Aquavit, Bolivar Bitters
Cappelletti Aperitivo, Prosecco, Seltzer, Olive, Chocolate Infused Orange Bitters
Burgundy & Chablis, Miro Vermouth, XO Brandy, Elderflower, Pink Peppercorn, Ceylon Cinnamon
Three Rye Blend, Bittercube Selected Knob Creek Bourbon, Sorghum, Trinity Bitters
Knob Creek Rye, Pierre Ferrand 1840 Cognac, Fennel, Copper & Kings Absinthe
Bombay Sapphire, Alma House Tonic, Creme de Flora, Grapefruit
A daily selection of botanical-infused spirit
Ozeki Junmai Sake, Rothman & Winter Pear Liqueur, Wasabi, Lemon, Tamari
Laird's Apple Brandy, Amaro Nonino, Punt e Mes, Cardamom, Honey, Lemon, Aquafaba
Buffalo Trace Bourbon, Chipotle infused Vermouth, Tatersall Creme de Cocoa, Averna Amaro, Corazon Bitters
Tattersall Blackstrap, Plantation 5 Year, Plantation OFTD, Demerara, Jamaican #2, Blackstrap Bitters
Ginger-AllSpice-Vanilla Plantation Rum, Amaro Montenegro, Demerara, Cream, Whole Egg (vegan option available with oat milk & aquafaba)
Hibiscus Vanilla Goji Berry Tequila, Fidencio Clásico Mezcal, Honey, Lemon
Yaguara Cachaca, Cynar, Rosemary, Grapefruit, Lime, Jamaica #2 Bitters, Soda
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