BAR DEL SOLE

Features aromas of ripe apples and wildflowers. The fresh taste with a medium dry profile is appealing. (Glass: 600 yen Bottle: 3600 yen)

A sparkling wine that boasts the best of Italy, known for its sweetness. It is rich in Muscat fruit flavors. (Half bottle only)

Persistent bubbles with a finish that slightly feels of minerals, accompanied by fruity and floral aromas. A harmonious and pleasant dry sparkling wine (bottle only)

An Italian top-quality sparkling wine that has been aged in the bottle for over 18 months under strict management (bottle only)

A dry, lightly sparkling red wine that offers a rich fruit flavor (bottle only)

A wine primarily made from the Trebbiano grape variety, which represents Italy. It has a fresh taste with a refreshing acidity. It is available as house wine.

A wine primarily made from the Italian grape varieties Montepulciano and Sangiovese. It has a balanced flavor with soft tannins. It is available as house wine.

Campari is one of the representative liqueurs of Italy. It has a bright red appearance and a unique bittersweet taste, making it popular as an aperitif in Italy. Recommended ways to drink: Campari Soda, Campari Orange, Spritz.

A liqueur that is popular as an aperitif in Italian bars and similar establishments. It is characterized by its bright red appearance and refreshing orange aroma, with a moderate alcohol content. Recommended way to drink: Aperol Spritz.

Made with 100% natural bergamot peel from Calabria, with an annual production of 18,000 bottles. Of these, only 1,000 bottles can be imported to Japan, making it an extremely rare liqueur. Its elegant and refined refreshing citrus aroma captivates those who drink it. Recommended way to enjoy: Bergamot Tonic.

A wine-based liqueur made with Italian artichokes. It is blended with 13 types of herbs, giving it a unique bittersweet flavor. Recommended way to drink: Chinara Coke (mixed with cola)

A sweet and slightly bitter liqueur made from apricot pits. Its almond-like aroma pairs well with ginger ale and espresso. Recommended ways to drink: Amaretto Ginger, Cafe Corretto

A traditional after-dinner drink from Southern Italy, specifically the Amalfi Coast, Sorrento Peninsula, and the island of Capri. It has a refreshing aroma and flavor extracted from lemon peels. Drinking it straight, ice-cold on a hot day is exceptional. Recommended ways to drink: straight, with soda.

A distinctive anise-flavored liqueur made by infusing elderberries, licorice, and herbs. You can also order Sambuca con Mosca, which is served with three coffee beans and set on fire. Recommended ways to drink: straight, cafe corretto.

A herbal liqueur made primarily from gentian root, commonly consumed in Italy after meals. It can also be enjoyed as an aperitif when mixed with soda. It pairs exceptionally well with espresso. Recommended ways to drink: straight, café corretto.

Sweet nut-based liqueur. Pairs well with gelato and coffee, and adding it to affogato creates a blissful flavor.

A representative Italian after-dinner drink made by fermenting and distilling the grape pomace left over after winemaking. Recommended ways to drink: straight, cafe corretto.

Pilsner glass 610 yen medium mug 720 yen

A beer founded in 1859, boasting the number one market share in Italy. It has a refreshing taste.

We offer Suntory Kakubin, as well as bourbon and scotch. You can choose straight or on the rocks as you prefer.

With your preferred mix of tonic, soda, ginger, etc.

With your preferred mix of orange, grapefruit, soda, tonic, etc.

Orange juice with sparkling wine. It has a refreshing taste.

Peach juice and sparkling wine. It has a mellow flavor.