RESTAURANT BAR ERUTAN

Includes a choice of main course carefully prepared one dish at a time. Several kinds of pizza baked one by one in the oven by a pizzaiolo who worked in Naples, the home of pizza, and the luxury of customizing salads and pizzas with homemade ricotta cheese and prosciutto sliced with a high-end Italian slicer "Berkel". We offer a new lunch experience that combines freedom and quality.

Weekday buffet-only plans are also available. Enjoy a wide variety of salads, antipasti made from seasonal ingredients, homemade ricotta cheese, and several types of pizza baked one by one in a kiln by a pizzaiolo who worked in Naples, the home of pizza.

This is a special plan that includes a toast drink! You can choose from sparkling wine, draft beer, and other soft drinks. Includes your choice of main dish carefully prepared one by one. Several kinds of pizza baked one by one in the oven by a pizzaiolo who worked in Naples, the home of pizza, and the luxury of customizing salads and pizzas with homemade ricotta cheese and prosciutto sliced using a high-end Italian slicer "Berkel". We offer a new lunch experience that combines freedom and quality.

Full 7-course meal utilizing seasonal vegetables from the farm and carefully selected ingredients. Recommended for special occasions and anniversaries.

Full 7-course meal utilizing seasonal vegetables from the farm and carefully selected ingredients. Recommended for special occasions and anniversaries.