Viagio
生パスタ&ワインバル ビアージョ WACCA池袋店
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31 | 9/1 | 2 | 3 | 4 | 5 | 6 |
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An Italian bar where you can enjoy fresh pasta and wine
Points forts
Évaluation
Avis
Menu
This is a "standard course" where you can enjoy 7 dishes such as carefully grilled "Grilled Japanese Pork Shoulder Loin" and sticky "Fresh Pasta". Recommended for all kinds of gatherings and parties!
This is a "Special Course" that allows you to enjoy a total of 8 dishes including "Today's Fish Dishes" using fresh fish directly from the market, "Grilled Beef Sagari" with a strong flavor, and "Fresh Pasta" with a glutinous texture to finish. Recommended for all kinds of gatherings and parties!
From appetizers such as 3 kinds of cold meat platter and Caprese, to the most popular pasta with thick salmon roe and sea urchin cream, and pork shoulder, this is a very satisfying course for women's party with 3 hours all-you-can-drink!
This is a "premium course" that allows you to enjoy a total of 9 dishes, including "Today's fresh fish dish", "Grilled Japanese black beef" carefully selected by the chef, and "Thick sea urchin cream pasta" to finish off the meal. Recommended for all kinds of gatherings and parties! Priority will be given to private parties.
The "A Course" includes 8 dishes such as "Today's Fish Dishes" using fresh fish directly from the market, "Grilled Beef Sagari" with a strong flavor, and "Fresh Pasta" with a glutinous texture to finish. Recommended for those who want to enjoy themselves casually.
A premium plan that can be used for corporate and private parties! The "Premium Course" includes 9 dishes such as "Today's Fresh Fish Dishes", "Grilled Japanese Black Beef" carefully selected by our chef, and "Seafood Pescatore" with chewy fresh pasta to finish the meal. Have a great party!
The "A Course" includes 8 dishes such as "Today's Fish Dishes" using fresh fish directly from the market, "Grilled Beef Sagari" with a strong flavor, and "Fresh Pasta" with a sticky texture to finish. Recommended for those who want to enjoy themselves in a casual atmosphere.
The "B Course" includes 9 dishes such as "Today's Fresh Fish Dishes", "Grilled Japanese Black Beef" carefully selected by the chef, and "Seafood Pescatore" to finish the meal. This course can also be used for special occasions such as dates.
We will include your preferred message such as 'Happy Birthday', 'Thank You', or 'Your Name'. Please let us know when making your reservation.
A dish featuring 'bone marrow' rich in umami and collagen, paired perfectly with a chewy fresh pasta and mushroom sauce. Don't miss this unique plate that you won't find anywhere else!
Sweet Awaji Island onions and bacon, using pasta from Awaji Island, also known as 'Awatori Chiana'
Moist steamed chicken paired with fragrant and texturally pleasing mushrooms. Finished with green onions and homemade Japanese style oil sauce.
The umami of seafood is enhanced by our homemade basil sauce.
With fresh cream and mozzarella, paired perfectly with basil in a tomato sauce.
A creamy mentaiko sauce that pairs well with the chewy dried squid. Please enjoy it while mixing the mentaiko.
Rich carbonara luxuriously made with 'Lan Wang', characterized by its thick sweetness and umami.
A classic favorite with plump small shrimp in a tomato cream sauce topped with creamy cheese, guaranteed to please.
A rich adult Bolognese made by slowly simmering ground beef and aromatic vegetables in red wine.
Homemade harissa using Naito chili peppers mixed with shirasu and prepared in a peperoncino style.
Refreshing spiciness and original spice arrabbiata.
A luxurious pasta like a treasure box filled with the sweetness and umami of the bounty of the sea.
Please enjoy with our special yuzu dressing.
A harmony of mozzarella cheese mixed with fresh cream and fresh tomatoes.
Perfect as a snack with beer or sparkling wine.
We have prepared a selection of recommended appetizers for the day. Feel free to enjoy it even if you are dining alone. *The photo shows a platter for four.
A selection of Camembert, Gorgonzola, and Parmigiano.
With plenty of Parmesan cheese and homemade Caesar dressing.
A salad made with Bologna ham blended with pistachios, dressed with white balsamic dressing.
Plump small shrimp and hot mushroom ajillo. Served with a baguette
Tenderly braised beef tendon. The mild acidity of red wine and tomato is excellent.
Everyone loves French fries
Fried gnocchi turned into a delicious snack.
Juicy eggplant and bacon. Be careful, it's hot and steamy.
A harmonious blend of mozzarella, tomato, and basil.
A blend of four cheeses: mozzarella, gorgonzola, parmesan, and camembert. Served with honey.
Grilled Mochi pork characterized by its fine texture, sweet flavor, and refreshing fat.
Please enjoy the Wagyu with moderate marbling served with our homemade Perigueux sauce. It pairs excellently with red wine.
A chef's pride dish featuring thick-cut beef cheeks slowly simmered with aromatic vegetables and red wine.
A recommended dessert packed with the chef's dedication, made with the carefully selected eggs 'Ranou'.
Our proud tiramisu with homemade mascarpone cream, enhanced by the bitterness of espresso.
A rich and melting chocolate terrine. Pairs well with wine.
Smooth texture, served with mixed berries. Enjoy after your meal.
Perfect with coffee♪
The glass wine is available in three sizes: S (60ml), M (120ml), and L (180ml), with a uniform price of 660 yen for any size. We cater to various needs for those who want to drink a lot of wine or enjoy high-quality options easily.
Lemon Sour 580 yen, Super Lemon Sour 680 yen, Homemade Sangria 680 yen, Asahi Super Dry Draft Beer 680 yen, Highball 580 yen, Ginger Highball 680 yen, Kir Royale 700 yen, Kir 700 yen, Cassis Soda 680 yen, Cassis Orange 680 yen, Cassis Grapefruit 680 yen, Cassis Oolong 680 yen, Shandy Gaff 680 yen, Mimosa 700 yen, Spritzer 680 yen, Fuzzy Navel 680 yen, Reggae Punch 680 yen, Campari Soda 680 yen, Campari Orange 680 yen, Campari Grapefruit 680 yen, Oolong High 580 yen, Non-Alcoholic Beer 580 yen, Non-Alcoholic Wine 660 yen, Ginger Ale 500 yen, Oolong Tea 500 yen, Cola 500 yen, Orange Juice 500 yen, Grapefruit Juice 500 yen, Coffee (Hot/Iced) 500 yen, Tea (Hot/Iced) 500 yen, Jasmine Tea (Iced) 500 yen, Rooibos Tea 500 yen
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