Viande maturée de Yamagata au barbecue au charbon de bois Gyu-go

“Careful washing leaves only the umami” There is no brand for hormone. The difference in hormone comes from freshness and careful washing. Our history of facing meat for over a hundred years and the trusted suppliers that support us. Additionally, thanks to the meticulous work of our staff, all of whom have graduated from meat schools, we can provide the best pure domestic hormone.

The color and luster are excellent, the texture is smooth, and there is absolutely no unique odor of hormone. You will feel an overwhelming difference compared to other shops with this sashimi.

You can feel the difference in freshness

Retaining only the unique texture

A carefully crafted product that offers a delightful texture and sweetness.

The ultimate delicacy that you must try is 'Aged Hormone,' which has been created through time and effort, resulting in a unique dish that cannot be found elsewhere. By aging, the umami is concentrated, and any unpleasant odors are eliminated. However, not all cuts of meat become delicious through aging; the ones that become tastier are the tongue and the tripe. Our establishment has added a unique method to the general aging process, creating 'Aged Hormone' that can only be found here. It is a flavor that can only be enjoyed in 'Beef Language.'

By adjusting the wind direction and temperature for each piece, we dry age the beef for 14 days, concentrating all the umami flavors. This is the ultimate product that we arrived at after numerous trials and errors.

Juices are sealed in, reaching the ultimate umami flavor.

A 'classic' not found in other stores

A quirky dish

Thick cuts are the best way to enjoy Mino. This is an ideal Mino that is rich due to wet aging, unlike anything you can find at other places. It is a unique dish that even those who are not fond of it can enjoy, completely different from what other restaurants offer.

"Rank is not an indicator of taste" Generally, ratings like A5 are visual indicators, and the true flavor of the meat lies in the 'deliciousness of the lean meat.' To bring out the deliciousness of the lean meat, attention to detail in the water, feed, and a stress-free environment is essential to achieve high-quality lean meat with rich flavor. 'Direct Delivery Special Sale Price' Directly delivered from our own farm 'Yamaguchi Livestock'! The reason we can offer beef that professionals truly consider delicious at this price is due to the connections we have built over time. 'Quality, Taste, Price' all intersect to provide the highest value.

Using custom-made high-quality red beef specifically for 'custom-made beef', you can enjoy the refreshing and tender natural flavor of high-quality red meat.

A supreme product that allows you to experience rich umami (160g)

Inexpressible

Deeply flavorful

Fine-grained

Rich flavor

Balance of marbling and lean meat

Preferred by connoisseurs

Is there a place where you can eat it with salt? *If you prefer grilled with sauce, please let us know when you place your order.

Extremely high-quality harami that is difficult to procure

Soft red meat texture

Hatsu with fat that is rarely seen

The sweetest among the hormones

Freshness that can be eaten as sashimi

The sweetness that spreads the more you bite

High-quality sweetness

The trapped umami spreads

The grains are large, and the texture is completely different.

Small 380 yen, Large 600 yen

Small 380 yen, Large 600 yen

Small 150 yen, Medium 200 yen, Large 300 yen