pasticceria salita

Name: pasticceria salita
Address: 2083 Sakoshi, Ako, Hyogo 678-0172, Ako-shi, préfecture de Hyōgo, JP
Telephone: +81791488658
Price range: JPY 1 000
Rating: 3.56

坂利太

3.56

（3avis）

JPY 1 000

Western Dessert

Ako-shi, préfecture de Hyōgo, Japan

Réservation

Réservation impossible

Genre

Budget

JPY 1 000

Horaires d'ouverture

dimanche

10:00~17:00

(L.O.16:30)

Réservation possible

lundi

10:00~17:00

(L.O.16:30)

Réservation possible

mardi

Fermé

mercredi

10:00~17:00

(L.O.16:30)

Réservation possible

jeudi

10:00~17:00

(L.O.16:30)

Réservation possible

vendredi

10:00~17:00

(L.O.16:30)

Réservation possible

samedi

10:00~17:00

(L.O.16:30)

Réservation possible

Jour férié

Fermé

Adresse

Gare la plus proche

Gare de Sakoshià1.19 km

Équipements

Pas de parking

Pas de toilettes japonaises

Non accessible aux personnes à mobilité réduite

Pas de Wi-Fi

Pas de prises électriques

Mode de paiement

Cartes acceptées, Paiement électronique accepté et Paiement par code QR disponible

Évaluation

3.56（3avis）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Plat

Service

Ambiance

Bon rapport qualité-prix

Avis

えりりんこ

@eririn

Japon

2019年10月8日

3.5

Heure de la visite: 3/2016 Midi

Prix par personne: JPY 2 000

Neapolitan Sweets in an Old House After having lunch, a restaurant produced by Sakura Gumi SAKARITA, a store specializing in Neapolitan sweets aragosta. Located about 20 minutes walk from JR Sakagoshi station The old house has been renovated, and the blue curtain looks very nice. We visited in the evening, so the number of items was quite small. Before heading here, my friend called me to see if there were any products available. That was a great answer! The Aragosta I was looking for was in short supply, and I reserved what was left anyway! When I arrived at the store, they were really out of stock... I knew that, but I still felt sad. But thanks to my friend, I was able to get it! I knew that people who can do the job are different! Ghotadi Aragosta crema 486 yen The most orthodox type of Aragosta. When I asked on the phone, I was told that they only have three kinds left: Sakura, Marron and Crema. I asked for the crema! Aragosta' means 'lobster' in Italian! It certainly looks like one! Layers of pie crust with custard cream inside! The pie is savory and crispy! Even after a day, it's still so delicious! I wonder how crispy it would have been if I had eaten it on the same day? Would it have been crunchy? And the cream isn't too sweet either. I should have bought other kinds too! Tete-tete: 185 yen Pie baked to resemble oyster shells! I heard that this town is an oyster town! Two pies, one large and one small, are included in the package. These pies also have a crunchy texture and are quite savory! There are 7 kinds of pies, I bought sesame, lemon, strawberry, and so on! The chocolate is a bit melted, so it might be better to eat them cold! The sesame was the best! They also sell ice cream! White Uji Gyokuro soft serve ice cream and sea milk! I chose the Uji Gyokuro one! After receiving the order, they put the soft serve ice cream on the Aragosta! The ice cream is only on the top, so it is a little unstable... And it melts easily! I wonder if it melts instantly in the summer. It tastes like Uji green tea even though it is pure white! It's very strange for being white! However, since it's long, I ate it and a little bit of it fell off. What a waste! This aragosta was also crispy and delicious! I also got a little bit of sea milk! It has a slightly salty and mineral taste, but it's a bit sweet, so I think I'll get bored of it. If you're thinking of going, you should call and make a reservation for pickup! If you go and they are out of stock, you will be really sad! It's not a place you'll go often, so please do! I wonder when the next one will be? If I'm ever in the area, I'll stop by again!

Photo

Afficher plus

A traditional Italian pastry. It wraps custard cream in the traditional Neapolitan pie crust called 'Tappi', which is crispy and crunchy. The name 'Aragosta' comes from the Italian word for 'lobster', as the shape of the pastry resembles a lobster tail. The price does not include tax, so consumption tax will be added.

JPY 450

Informations de base

日本語 English 한국어 简体中文繁體中文（台灣）繁體中文（香港）ภาษาไทย Italiano Español Deutsch

Ces informations ont été ajoutées par un utilisateur, leur exactitude n’est pas garantie. Veuillez les vérifier avant utilisation.

Nom du restaurant

pasticceria salita

Anglais

pasticceria salita

Japonais

坂利太

Coréen

사카리타

Chinois simplifié

坂利太

Chinois traditionnel (Taïwan)

坂利太

Chinois traditionnel (Hong Kong)

坂利太

Réservation

Réservation impossible

Genre

Numéro de téléphone

+81 791-48-8658

Adresse

Gare la plus proche

Gare de Sakoshià1.19 km

Horaires d'ouverture

dimanche

10:00~17:00

(L.O.16:30)

Réservation possible

lundi

10:00~17:00

(L.O.16:30)

Réservation possible

mardi

Fermé

mercredi

10:00~17:00

(L.O.16:30)

Réservation possible

jeudi

10:00~17:00

(L.O.16:30)

Réservation possible

vendredi

10:00~17:00

(L.O.16:30)

Réservation possible

samedi

10:00~17:00

(L.O.16:30)

Réservation possible

Jour férié

Fermé

Budget

JPY 1 000

Mode de paiement

Cartes acceptées, Paiement électronique accepté et Paiement par code QR disponible

Équipements

Parking

Aucun

近隣にまちなみ保存地区の無料駐車場があります。海側へ行ったところ。

Toilettes japonaises

Aucun

Accessible

Aucun

Wi-Fi

Aucun

Prise électrique

Aucun

Tabac

Non-fumeur

Date d’ouverture

21 juillet 2015

Site

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pasticceria salita

坂利太

Évaluation

Avis

Photo

Menu

Informations de base

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