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Bistro Rojihura
ビストロ ロジウラ / Bistro Rojiura
| L | M | M | J | V | S | D |
|---|---|---|---|---|---|---|
28 | 29 | 30 | 10/1 | 2 | 3 | 4 |
5 | 6 | 7 | 8 | 9 | 10 | 11 |
12 | 13 | 14 | 15 | 16 | 17 | 18 |
19 | 20 | 21 | 22 | 23 | 24 | 25 |
Dernières informations
Évaluation
Avis
Photo
Menu
Pickles
Shredded carrot salad
Mashed potatoes
Homemade ham
French fries Mimolette cheese and cumin
Chicken liver paste and homemade bread
Deer and foie gras country-style pâté
Assorted cheese
Every kind of cheese from 1,000 yen
Homemade bread
Marinated seafood
Duck, pomegranate & burrata cheese salad
Pumpkin soup, pumpkin & white fish croquettes
Chicken meatball and fried sweet potato. Ginger butter sauce and lotus root pickles.
Sauteed turnip, marinated maitake mushroom, chicken consommé sauce
Milt Meunière. Cauliflower, carrot and mandarin sauce
Roasted Spanish mackerel. Dugléré sauce
Roasted Pork, lemon thyme sauce
Roasted Deer. Red wine sauce
Roasted Beef. Red wine sauce
Seasonal Gelato / Chestnut, White Chocolate & Rhubarb
Banana and chocolate mousse, pear compote and baba
Glass wine (Champagne, White, Red, Rosé) from 1,000 yen
Heineken Draft Beer
KAMIKATZ
Gin (MONKEY47, Julien Meyer) from 1,350 yen
GLENMORANGIE
dessert wine 1,300 yen ~
brandy 1,300 yen and up
KOMBUCHA
Ginger Ale
Pear juice
Orange juice
Perrier (750ml)
COFFEE
HARB TEA
MIHOKO
2558__##
NIKI
みちか
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