Kyushu Dining Nansei

We have sourced mud-covered island rakkyo from Okinawa and have pickled it in salt. Please enjoy it with vinegar miso to your liking.

Pickled in bonito broth.

Kyushu Bean Snacks

This is a ham katsu made with a specialty from Nagasaki.

We use flying fish dashi for the broth.

Homemade and quite spicy

Produced in Nagasaki Prefecture

Miyazaki Classic Gourmet

Juicy Chicken Nanban

Lightly fried Tori Ten served with ponzu and mustard

Kagoshima-produced Kibinago

A recipe learned by the owner in Tanegashima

Okinawa classic snack

Fried sweet potatoes and vegetables. Good as a snack or a treat.

Kagoshima specialty! Served fresh and hot

Special top-grade lean meat and marbled meat directly from Kumamoto

Thigh meat and breast meat

Fukuoka's Agootoshi brand mentaiko! Lightly grilled on the surface.

Oita specialty! Mackerel with sesame sauce

For one person (meat additional 1,200 yen, vegetables additional 1,000 yen)

Grilled meat from the face of black pork marinated in a special sauce