Din's by JIN DIN ROU Cubic Plaza Shin-Yokohama Branch
鼎's by JIN DIN ROU キュービックプラザ新横浜店
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A convenient eatery near the station offering authentic Taiwanese cuisine
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Évaluation
Japan Évaluations des utilisateurs3.28(1 avis)Avis
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Menu
Discounts available for reservations made by the day before 8,200 yen⇒5,450 yen (tax included)
Discounts available for reservations made by the day before 6,000 yen⇒3,800 yen (tax included)
Please choose your main dish from "Noodles with Shark's Fin and Crab in Egg White Bean Paste" or "Fried Rice with Shark's Fin and Crab in Egg White Bean Paste".
On weekdays from Monday to Thursday, you can enjoy a glass of 'Draft Beer', 'Lemon Sour', or 'Highball' for just 300 yen♪
Weekday event♪ 15:00-18:00 *Order one more item besides the highball
Get a free drink if you roll doubles! Half price for even numbers, mandatory handsome mug order for odd numbers! *One additional order of Chinchiro required
A must-try
I want to drink until morning
Soda mixed with Shaoxing wine
(On the rocks, with water, with soda)
(On the rocks, straight, warm)
Pickles adorned with a spicy and sweet vinegar pickling infused with Sichuan pepper aroma
A new sensation appetizer with crunchy bell peppers and flavorful corned beef coated in a sweet and spicy sauce.
A dish that is addictive with plenty of garlic chives coated in a special sauce!
Grilled corn with a fragrant burnt soy sauce
Chewy daikon cake topped with crunchy and fragrant spices
Rich and tangy flavor that becomes addictive
Coconut dumplings filled with chocolate, coated in plain, cocoa, and matcha flavors
A special shumai created by Koji-kun, packed with the deliciousness of chicken and the crunch of cartilage, featuring two delightful flavors.
Juicy, Crunchy, Bouncy! A Trio of Chicken, Cartilage, and Shrimp Shumai
Authentic Taiwanese technique. Soup's deliciousness overflows in your mouth with these soup dumplings.
Our original 'Pan-fried Soup Dumplings' served with homemade vinegar miso sauce and Hong Kong chili oil. A very popular item with a crispy and chewy texture!
A great side dish that pairs well with alcohol!
Just pickled mustard greens, a famous supporting player.
Not much to say. It's delicious!
Enjoy with plenty of mayonnaise
A small dish that features pork (Lu Rou) simmered in a sweet and savory soy sauce-based soup, served over a braised egg, giving a taste of Taiwan.
Enjoy with special ginger sauce
Special ginger sauce that keeps customers coming back
The spicy sauce is addictive, a star-level deliciousness!
Those who like it, love it! The special black vinegar dressing further divides opinions.
This is a special potato salad combined with pork (Lu Rou) simmered in a soy sauce-based soup and boiled eggs. It has been crafted to deliver a taste of Taiwan that you won't find anywhere else.
A casual presentation of the classic Chinese jellyfish. But the taste is authentic.
Fried dumplings with a generous filling of vegetables
The familiar chewy texture of dumplings that is irresistible on Taiwanese dining tables
The bouncy prawns and the smooth texture of the wontons are very popular! The special sweet and spicy sauce is the key to the flavor!
Authentic Sichuan-style Mapo Tofu, a signature dish that pairs well with both sake and rice!
Plump shrimp with a spicy chili sauce! A classic of Chinese cuisine
Juicy shrimp coated generously with slightly sweet special 'Taiwanese mayo'. A highly popular addictive dish among women!
From the crispy and fragrant skin, hot and gooey mixed filling! A taste that pairs perfectly with beer, guaranteed deliciousness!
A classic snack that everyone loves! You can keep it simple with salt or go for the addictive Taiwanese spice... which one today?
The special sweet and sour sauce elevates the fried chicken to the next level!
Fried chicken (Zha Chi Pai) is a classic at Taiwanese street stalls! The large fried chicken, fragrant with spices, has a crispy coating that is very satisfying to eat! It's so delicious that you can't stop drinking beer! *We will serve it cut into easy-to-eat pieces.
Fragrant noodles with rich and delicious five-ingredient sauce. One bite will convince you of the restaurant's homemade flavor.
The shrimp wontons have a firm texture, perfectly complemented by the clear salt broth. A gentle flavor that is also perfect for a finishing touch.
The rich flavor of fragrant sesame combined with a perfect balance of spicy chili oil. A consistently popular closing noodle dish loved for many years.
A light salt ramen with a flavorful chicken broth, perfect for a finishing touch. A bowl that soothes the body after drinking.
A bowl topped with hot Mapo tofu in a light soy sauce-based soup. The aroma of Sichuan pepper and the numbing spiciness make it an addictive and exciting finishing dish!
A genuine dish blended with two types of doubanjiang, featuring a deep spiciness and the aroma of fermented black beans. One bite makes you crave more rice, it's addictive Mapo!
Taiwan's soul food! Sweet and savory braised pork with aromatic spices, a flavor that becomes addictive. One bite and you'll feel like you're on a trip to Taiwan♪
Crispy on the outside, chewy on the inside! The fragrant aroma of sesame and sweet filling is addictive, a classic dessert after a meal.
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